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Rachel Khoo

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Classic & Curious
Classic & CuriousEffortless Beauty at the Table: Frankie Unsworth on Creating Holiday StyleWelcome back to Classic & Curious—and to our Holiday Series.With Thanksgiving behind us, the season gently shifts toward intimate gatherings: dinners with friends, festive celebrations, and perhaps a New Year’s soirée on the horizon. The timing feels just right for our next guest, Frankie Unsworth, a food stylist, writer, and author of The New Art of Cooking and Last Minute Dinner Party. Frankie's journey began as a writer for a food and travel magazine in Italy. Her passion for culture and cuisine eventually took her to Le Cordon Bleu in Paris...
2025-12-0329 minAhmad Hardyoni
Ahmad Hardyonipdf ?? The Little Swedish Kitchen (Ebook pdf)To Read or Download The Little Swedish Kitchen by Rachel Khoo Visit Link Bellow You Can Download Or Read Free Books   Link To Download => https://starmedia.my.id/?book=0718188918 Available versions: EPUB, PDF, MOBI, DOC, Kindle, Audiobook, etc. read (PDF) The Little Swedish Kitchen pdf read (PDF) The Little Swedish Kitchen ebook read (PDF) The Little Swedish Kitchen PDF [All Chapters]
2025-09-0500 minFood Bytes with Sarah Patterson
Food Bytes with Sarah PattersonRachel KhooRachel Khoo is one of the stars of The Great Australian Bake Off and as the new season drops on Binge, the effervescent, world-renowned global culinary consultant, author, presenter and baker joins us for a chat. Rachel shares her amazing story which has taken her around the world, from Le Cordon Bleu pastry kitchen in Paris to sharing the Bake Off shed in Australia with former Food Bytes guest Darren Purchese. Rachel is a breath of fresh air and her cooking tip sums her up perfectly.  We have a new occasional segment called It's Showtime, s...
2025-08-1436 minabout热水频道
about热水频道为什么越忙越想给自己做顿简单饭？｜热水观察室06你上一次给自己做饭是什么时候？这一期，about编辑部三个爱做饭的人，和一个不太爱但也要做饭的人，决定聊聊做饭这件事。其实身为打工人，我们也做不到天天做饭，大部分时候也是吃外卖，但不管多忙，我们都保持着每周至少给自己做几顿饭的习惯，并且这些饭都是花不了多少时间、不需要复杂厨具、不需要精湛厨艺，甚至不需要厨房的「简单饭」。所以，为什么明明有那么多外食外卖可以喂饱自己的方式，我们仍然不管多忙，都想给自己做顿简单饭？我们的美食启蒙来自哪里？如果新搬去一个小房间只能带3样厨具、3种调料，我们会带什么？（你会带什么？）我们做过哪些简单、快手、好吃又能恢复元气的饭？从什么时候开始，做饭变成了我们生活的锚点？如果你也没啥时间，或者觉得做饭很麻烦，或者你可能还在合租，暂且没有一个自己的厨房，那么这期就非常适合你了，因为我们会聊一些以最低门槛、最小成本开启做饭生活的小方法。也欢迎爱做饭、擅长做饭的朋友一起听，如果听的时候突然想起你的某些简单饭食谱或tips，欢迎评论区随时分享给大家～开始倒水＞本期水温：85°C01:28 做饭是我情绪不稳定时的「焦点事物」*推荐配合收听👉严飞×王小伟：把不断振翅的自己，安顿在日常里｜046悬浮感03:14 你的厨房体力有多高？工作日全靠外卖vs 10点下班也要做饭？06:15 洗土豆就像撸小猫一样治愈？09:01 10分钟早餐，开启不糊弄的一天*幺幺的快手早餐⬆️11:36 「简单饭」启蒙，来自两个英国厨子🧑‍🍳*Jamie Oliver 在《大城小厨》第一季⬆️*Rachel Khoo 在《邱瑞秋的巴黎小厨》⬆️22:24 论一口好锅的重要性，此处非广！23:17 厨房老手铁锅铁铲，厨房新手筷子炒菜🥢24:10 搬家只能带3件厨具，你pick谁？25:37 没有炉子、没有刀、没有案板也能做饭？27:25 厨房里最不能没有的3样调料，你选啥？32:04 你知道自己喜欢的味型吗？地中海型、酸鲜型、酸香型、鲜辣型还是？33:00 吃辣党，强力推荐这款灵魂调料🌶️非广！35:10 编辑部私藏简单饭食谱大公开👇江舟：丝瓜烧鱼腐、豇豆凉面、剥皮辣椒鸡汤毛毛：水煮菜+蘸水、预制版番茄炖牛肉、油浸小番茄幺幺：进阶版白人饭早餐、咖喱鸡宇野：无油煎脆皮鸡腿排、丝瓜虾仁鸡蛋面、健康宵夜版烤菜*毛毛的番茄炖牛腩和油浸小番茄⬆️*幺幺的咖喱鸡⬆️*宇野的丝瓜虾仁鸡蛋面和深夜烤菜⬆️58:12 状态不好时什么是你的元气饭？编辑部版本：螺蛳粉！热汤面！*幺幺的元气面⬆️01:06:38 适合睡前看的美食博主，眼睛看爽了，肚子还不饿01:10:52 做饭其实是探索自己的过程，只有你知道自己爱吃什么本期嘉宾&主播>策划&主播：宇野、江舟、幺幺、毛毛后期：Aya、畅畅、江珊监制：宇野封面：鑫雨本期相关>● 本期提到的厨师杰米·奥利弗（Jamie Oliver）英国名厨、电视节目主持人、食谱作家和餐饮企业家。1999年，他凭借BBC二台播出的美食节目The Naked Chef（中文名《大城小厨》或《原味主厨》），进入公众视野。2008年，他在牛津开设第一家 Jamie’s Italian 餐厅，此后拓展为餐饮连锁品牌。同时也是英国现代出版史上最畅销的非虚构类作家之一，仅次于 J.K.罗琳。邱瑞秋（Rachel Khoo）英国厨师、电视节目主持人和食谱作家，拥有自己的BBC烹饪节目系列如 The Little Paris Kitchen（中文名《小小巴黎厨房》或《邱瑞秋的巴黎小厨》）, Rachel Khoo’s Kitchen Notebook: London（《邱瑞秋的厨房笔记：伦敦篇》）等，在线生活杂志Khoollect创始人和主编。● 本期提到的美食博主@任芸丽（资深美食媒体人，前《贝太厨房》杂志主编）@胡说八道顶级专家
2025-07-241h 16SBS French - SBS en français
SBS French - SBS en français#Archives : 2015 - Un voyage culinaire avec Rachel KhooDans un entretien accordé en anglais à SBS French en 2015, la cheffe et autrice à succès Rachel Khoo dévoile les coulisses de sa série "Rachel Khoo’s Kitchen Notebook". Elle revient sur son parcours entre Paris et Londres, partage ses défis, et confie son envie de se recentrer sur l’essentiel : la créativité en cuisine.
2025-06-2005 minRencontres
Rencontres#Archives : 2015 - Un voyage culinaire avec Rachel KhooDans un entretien accordé en anglais à SBS French en 2015, la cheffe et autrice à succès Rachel Khoo dévoile les coulisses de sa série "Rachel Khoo’s Kitchen Notebook". Elle revient sur son parcours entre Paris et Londres, partage ses défis, et confie son envie de se recentrer sur l’essentiel : la créativité en cuisine.
2025-06-2005 minStrong Songs
Strong Songs"Roulette Dares (The Haunt Of)" by The Mars VoltaKirk digs into one of the most dense and challenging records in his collection, with an analysis of "Roulette Dares (The Haunt Of)" from The Mars Volta's 2003 progressive rock opus De-Loused in the Comatorium.Written by: Omar Rodríguez-López, Cedric Bixler-Zavala, and Jeremy WardProduced by: Omar Rodríguez-López & Rick RubinAlbum: De-Loused in the Comatorium, 2003Listen/Buy via Album.LinkALSO REFERENCED/DISCUSSED:Excerpts from Omar and Cedric: If This Ever Gets Weird (2023, dir. Nicolas Jack Davies)"One Armed Scissor" by At the Drive-In from Rela...
2025-04-0459 minStrong Songs
Strong Songs"Fast As You Can" by Fiona AppleKirk digs into Fiona Apple's breakneck 1999 single "Fast As You Can," a cornerstone in her late 90s collaborations with Jon Brion, as well as her work with drummer Matt Chamberlain.Written by: Fiona AppleProduced by: Jon BrionAlbum: When The Pawn..., 1999Listen/Buy via Album.LinkALSO REFERENCED/DISCUSSED:Jon Brion in Performing Songwriter Magazine, 2000"Criminal" by Fiona Apple from Tidal, 1996"Tymps (The Sick in the Head Song) by Fiona Apple from Extraordinary Machine, 2005"Monday" by Jon Brion from I Heart Huckabees, 2004"Epistrophy" by Thelonious Monk recorded...
2025-03-2152 minBakeology
BakeologyS3 Ep6: The 2024 Festive CollectionThings are getting festive this week in Bakeology’s first ever Christmas clip show! Like the ghost of Christmas past from a Muppet’s Christmas Carol, Adam takes you on a journey into the Bakeology archives and relive the magic of some of your favourite guests. You can expect never-before heard clips from: Emiko Davies Natalie Paull Rachel Khoo Tegan Higginbotham Martin Sorge Kara Monssen AJ Lamarque Suren Jayemanne Laura Foo You can find Adam’s newsletter on Substack (called Adam’s Tasting Notes) and follow him on Instagram @whatsadambaking.   Bakeology design an...
2024-12-1035 minBakeology
BakeologyS3 Ep1: Rachel KhooClass is back in session as Bakeology returns for Season 3! To kick things off, Adam is joined by culinary superstar Rachel Khoo. Rachel and Adam met on the set of the Great Australian Bake Off and he has been dying to have as a guest on Bakeology ever since. Rachel has been in the global eye for decades after she combined her life’s two greatest pleasures – art and food – into one unique career. She’s authored best-selling cook books, hosted and produces TV shows and has an unmatched zest for life. Settle...
2024-11-0557 minBakeology
BakeologyBakeology Season 3 PreviewClass is back in session and it’s once again time explore of how food shapes who we, in Season 3 of Bakeology. I’m still your host, Adam Miller, and this season we heading on quite the adventure as Bakeology goes global! Guests this season include: Rachel Khoo Natalie Paull  Emiko Davies Tomek Mossakowski And many more to be announced! I can’t wait to share this delicious adventure with you, with new episodes dropping weekly from early November.
2024-10-3003 minYou are not enough.
You are not enough.The recipe for a life well-lived: Rachel Khoo, culinary superstar Ep 015Rachel Khoo never let a setback, disappointment, or failure stop her from striving for success in the culinary arts and entertainment. She got knocked down many times in her career, but she refused to stay down. Having the confidence to be herself, and the tenacity to persist have made all the difference in her life. Follow GFDA: Instagram: instagram.com/gfda.co X: x.com/gfdaco  YouTube: youtube.com/@YouAreNotEnoughPodcast Follow Rachel: instagram.com/rachelkhooks
2024-09-2452 minExtraVirgin Food & Travel
ExtraVirgin Food & TravelEpisode 105: This Delicious Life, with Food Writer Sonya GellertSonya Gellert has the enviable job of being a full-time food writer. She's done a host of fabulous things throughout a career that's taken her from Australia to Japan, the UK and back to Australia.  She's been a travel editor, restaurant reviewer, editorial food and drink writer, copywriter and recipe editor. She's written for Table Magazine UK, Escape magazine, delicious Magazine, Vogue Living, Huffington Post and more and worked with food luminaries such as Rachel Khoo and Donna Hay.  We're going to hear about Sonya's career trajectory, what she likes to cook and eat, what ma...
2024-07-0232 min(Archive Only) New Life Evangelical Church
(Archive Only) New Life Evangelical Church19/5/24 Ps Joanne Khoo - May Mission Month | The Fulfilment of the Great CommissionWe welcome back our guest preacher, Ps Joanne Khoo, as she preaches on the fulfilment of the Great Commission in our second week of our May Mission Month series. We apologise that there is no recording for Rev Rachel Li's message on 5/5 on "The power of Evangelism" due to technical issues.
2024-05-1937 minEtenstijd!
Etenstijd!#178 - De minikeukenIn de grote steden zijn de kamers klein en de keukens mini. Hoe maak je indruk op gasten als je maar twee kookpitjes hebt? Kan je nog wel kookboeken schrijven als je combimagnetron de helft van de zolderkamer inneemt? En hebben Teun en Yvette nog ruimtebesparende tips? Je hoort het in Etenstijd!Onze sponsor:Storytel: Ga naar story.tel/etenstijd en probeer Storytel nu 30 dagen gratis uit.Tips:Little Paris Kitchen - Rachel Khoo❤️ Insta: Etenstijd!Wil je adverteren in deze podcast? Stuur een...
2024-04-1531 minSchool Reading List
School Reading ListEpisode 18 - BookTok: a blessing or a curse?School Reading List podcast hosted by Tom TolkienSeason 1: Episode 18For transcripts, resources, show notes and contact details, see https://schoolreadinglist.co.uk/podcasts/series-1-episode-18/Part 1Book postGigantosaurus – I Love Giganto by Cyber Group StudiosI Really, Really Need a Poo by Karl Newson and Duncan BeedieSammy and the Extra-Hot Chilli Powder by Charlie P. BrooksBronte Tempestra and the Lightning Steeds by Bex HoganFrank the Unicorn Alpaca by Gavin Puckett, illustrated by India JosephBlue’s Planet: Australia by Lucy McRobertThe Bad Ones by Melissa Albe...
2024-02-2938 minDesert Island Dishes
Desert Island DishesDavid Loftus the photographer whose work has resulted in more than 30 million book sales on the dishes that have shaped himMy guest this week is the world famous photographer David Loftus. David is one of the most influential photographers of all time often fondly referred to as Lord Loftus. Award-winning and internationally acclaimed, David has done the photography for the books of Jamie Oliver, Rachel Khoo, Gennaro Contaldo, Elizabeth David and April Bloomfield. For over 20 years, David has photographed over 150 books including all but one of Jamie Oliver’s international best-sellers. His work with Jamie Oliver alone has resulted in book sales of over 30 million copies. You will have looked a David’s photographs even if you were unaware of i...
2024-02-151h 04Out,Out!
Out,Out!Doppelgängers, Festive Clangers & Spewy BangersThe gang are back together! Laura, Cassi and Julie join Aarti in the studio to talk Aarti activating Auntie mode, Laura’s sexy snake outfit, Julie falling asleep on Halloween and making a drunken daal plus Cassi’s Halloween themed sick and much more! Links: Sub Club  https://subclub.co.uk Dopplegangers: Rachel Khoo  https://rachelkhoo.com (Julie) Sophie Ellis Bextor  https://sophieellisbextor.net (Laura) and Frank from It’s Always Sunny in Philadelphia @alwayssunny on X (Aarti) Melting Pot  https://www...
2023-11-0150 minThe Content Byte
The Content ByteThe Content Byte Summit - why you need to be there!This week, in the midst of last-minute preparations for our exciting event - The Content Byte Summit – Lynne and Rachel take you behind-the-scenes for a sneak peek into some of the presentations and panel chats that are occuring during the two days of the Summit. The Summit will be held from September 14-16 at the Australian National Maritime Museum in Sydney and we wanted to share some of the highlights that we are really excited about, including Keynote speaker Ed Gandia - moving up the value chain and not taking orders How skilled interviews give you nu...
2023-09-0419 minEither Side Eaters
Either Side EatersAperitif AKA The Happiest Hour With Rachel KhooJen Phanomrat and Katie Quinn talk about the happiest hour, aka aperitivo, apéritif, and fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Peppler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.Got a Q for us? Record a voice memo and send it here for a chance to be featured!  
2023-04-2432 minUnstress with Dr Ron Ehrlich
Unstress with Dr Ron EhrlichNicola Harvey: From Farm to Frontline: A Climate Activist's JourneyNicola is an experienced media executive, producer and writer working across digital, audio, print and live events.   Before working as an independent producer, Nicola was Executive Producer and Managing Editor for BuzzFeed Australia. She was a commissioning editor and supervising producer for ABC TV Arts' video & web slate and also developed the content strategy for ABC iview’s pilot VOD Arts channel. Nicola has worked for new media organisations, broadcasters and publishers in Australia and the UK, including Frieze, ABC, BuzzFeed and McHugh Media.     In 2018, Nicola founded Pipi Films, a company that p...
2023-03-281h 00La Vie Creative
La Vie CreativeEP 256: MasterChef Andrew Prior in ParisFood has always been a passion. MasterChef Australia in 2013 though helped me start a new chapter in my life, a fabulous one of course! Andrew Prior since 2016 has been living, travelling, breathing, cooking and eating all things French in France of course. After the experience of MasterChef he realised that his passion was food and travel. So he started a successful walking food tours business in Melbourne called Queenie’s Food Tours. But France was always calling. So with his partner and two golden retrievers we took the bold step of moving permanently. 
2022-10-1032 minLa Vie Creative
La Vie CreativeEP 256: MasterChef Andrew Prior in ParisSend a textFood has always been a passion. MasterChef Australia in 2013 though helped me start a new chapter in my life, a fabulous one of course! Andrew Prior since 2016 has been living, travelling, breathing, cooking and eating all things French in France of course. After the experience of MasterChef he realised that his passion was food and travel. So he started a successful walking food tours business in Melbourne called Queenie’s Food Tours. But France was always calling. So with his partner and two golden retrievers we took the bold step of mov...
2022-10-1032 minDecorating Tips and Tricks
Decorating Tips and TricksMust Know Designer Tips - best of seriesToday we are sharing our best must know decorating tips! These are the best of the best tips to make your home beautiful, comfortable & happy.Some of our BEST MUST KNOW TIPS are:Consider the big picture before you start decoratingTake a photo of the room before you start. It will reveal truths your eyes might be ignoring.Remember Function trumps styleGo bold in small spacesUse unmatched chairs at the tableKeep key dimensions on your phone so you have them with...
2022-08-0347 minThe Writing Pool Podcast
The Writing Pool PodcastPad Thai, Twyla Tharp, and WritingIn today's episode, I make the connection between Pad Thai, the choreographer Twyla Tharp, and writing. For more information on writing coaching, check out my website: www.melissaclarkwrites.com/coachingBooks mentioned in today's episode: https://www.amazon.com/Creative-Habit-Learn-Use-Life/dp/0743235274/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=1657723903&sr=8-3Amy Tan's Ted Talk: Where Does Creativity Hide?https://www.ted.com/talks/amy_tan_where_does_creativity_hide?language=enA little more about cook Rachel Khoo: https://en.wikipedia.org/wiki/Rachel_Khoo
2022-07-1305 minOKA House of Tales
OKA House of TalesS1E5: Tales of Nourishing with Rachel KhooIn conversation with renowned design journalist Bethan Ryder, stylist, food writer and broadcaster Rachel Khoo explores how the home, simple food and a gathering of friends (even in the coldest of temperatures) can be the perfect ingredients for nourishing the soul. House of Tales is a curiosity-driven podcast series exploring the remarkable relationships people have with their homes, featuring eight tastemakers and their tales of how they interact with and take inspiration from the places where they live.We’ll be releasing a new episode every two weeks – catch up on the latest below or subscribe on your...
2022-06-0134 minStrong Songs
Strong SongsMario Kart & That 'Musical' SoundKirk answers questions about Guns 'n Roses, Mario Kart 64, phasers, and what makes a song sound like it's from a musical.DISCUSSED/REFERENCED ON THIS EPISODE:"Welcome to the Jungle” by Guns n’ Roses from Appetite for Destruction, 1987"Results Theme" from Mario Kart 64 by Kenta NagataA video kirk made in 2014 about the dynamic music of Mount Wario: https://www.youtube.com/watch?v=-8TBS75U1p8“Dig” by Incubus from Light Grenades, 2006“Waiting On A Miracle” feat Stephanie Beatriz, “What Else Can I Do?" feat Diane Guerrero, and "We Don't Talk About Bruno” by Lin-Manuel Miranda from Enc...
2022-03-2556 minAMEU Network
AMEU NetworkEConversation Episode 7 : What’s Cooking in the Food Industry with Joo ParnFood is something all Malaysians love, but what actually goes on behind the scenes of the food we eat daily ? In this episode, we discussed with Joo Parn who is in business operations, about the food supply chain especially during the Covid-19 outbreak as well as the new trends and developments within the food industry such as the emergence of alternative meat and milk.Host: Khoo Weng LumTeam: Chin Pei Yi, Rachel Goh, Wong Yit Xiang, Tan Uei Hann, Khoo Weng Lum
2022-01-1933 minEscape Your Expenses
Escape Your ExpensesThe Ultimate Plan to Achieve Financial IndependenceAre you working in an unfulfilling job and wish you had passive income? Do you wish you had more assets generating cash flow, so you could spend your days how you want to? Would you like to start building your portfolio to generate the returns you need for a comfortable retirement? 😎 Today, I'm sharing The Ultimate Plan to Achieve Financial Independence. 💸 Tune into the latest episode of Escape Your Expenses, The Ultimate Plan to Achieve Financial Independence. In this episode, you’ll learn: A Simple Way to Create Wealth (01:01) 7-Step Process to Take Control...
2021-08-1008 minThe Genius Recipe Tapes
The Genius Recipe TapesThe Genius of Aperitif AKA The Happiest HourIf you like this show, head right on over to the Either Side Eaters show page, where you can find more episodes.Jen Phanomrat and Katie Quinn talk about the happiest hour, aka aperitivo, apéritif, and fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Peppler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.Got a Q for us? Record a voice memo and send it...
2021-08-0435 minFast Track To Fearless
Fast Track To FearlessRachel Khoo: How to craft and hone your pitchRachel Khoo is a multi talented chef, TV presenter, podcaster, food writer, and 6 times best-selling cookbook author. You may know her as the sassy and feisty judge on the Great British Menu, from her new cookbook Chocolate, or from her TV series ‘Simple Pleasures’. In this episode Rachel explains how to keep pitching even when you’re running up against a brick wall, shares advice on navigating career setbacks and obstacles, and explores the value of self development through business and leadership courses. This podcast is hosted by Tracy Forsyth - for more resources and courses visit fasttracktofearless.com
2021-08-0221 minThe Reader\'s Caitlog
The Reader's Caitlog[EP007] A Food Designer's Reading List 食物設計師的閱讀清單食物設計師的閱讀清單：Kokoa Dare Watashi Wa Goma Dare written by Minami TakayamaThe Little Paris Kitchen book and TV show by Rachel KhooDelicious daily life written by Yoko Hiramatsu「在忙完料理完那場派對餐點不久，一位不熟識的女士輕輕拍了我，對我說『這些料理真的好好吃，謝謝妳』」一切的魔法，就從這句話開始。日本食物設計師Aya在倫敦，決定從室內設計師轉型為食物設計師的人生新志向，回到東京打拚卻遇上疫情衝擊⋯⋯。她也重新思考，仍然在美食與設計裡做實驗，加入下方IG帳號：她的美食設計instagram帳號：@an_food_creation與日本餐具職人合作作品：@u_tu__ro___Contact meCaitlog BlogTwitter: @readerscaitlogIG: @thereaderscaitlogFacebook: caitlogGmail: thereaderscaitlog版權資訊 CreditsGuest: Aya NarakiImage Chief Designer: Matthew ParkerProducer: Cait ChangMusic CC BY-NC-SA 3.0 - Becays & Alexey AnisimovMusic CC BY-NC-SA 4.0 of Alexey Anisimov & Vadim Chaimovich Powered by Firstory Hosting
2021-07-2737 minThe Travel Diaries
The Travel DiariesDavid Loftus, Travel & Food PhotographerToday, I’m thrilled to be joined by one of the most influential photographers of all time, David Loftus. I first got to know David’s work through reading Conde Nast Traveller magazine, for which he has shot numerous breathtaking travel editorials, taking him all around the globe. But he’s perhaps best known for bringing food to life for millions of people, photographing for the books of Gennaro Contaldo, Nathan Outlaw, previous podcast guest Rachel Khoo and his long time collaborator, and close friend, Jamie Oliver. His work with Jamie alone has resulted in international book sales in excess...
2021-07-2751 minEscape Your Expenses
Escape Your ExpensesInvesting 101: Cash Flow vs. Capital GainWhen it comes to investing, there are a lot of different strategies you could implement. To execute a successful strategy, you must consider your investing habits and behaviors. 😌 Always keep in mind, what are you going for at the end of the day? Are you going for cash flow or capital gain? 💰 Tune into the latest episode of Escape Your Expenses, Investing 101: Cash Flow vs. Capital Gain. In this episode, you’ll learn: What is Cash Flow? (01:23) What is Capital Gains? (01:42) What to Do When You’re Overwhelmed with Investing (03:59) Plus, you’ll hea...
2021-07-0705 minEscape Your Expenses
Escape Your ExpensesMost Common Financial Crossroads & How to Get Through ThemAre you trying to improve your financial situation, but feel stuck? Are you wondering if you should pay down debt or start saving? Even if you had money to invest, where would you invest it? 😣  You are not alone in this situation. Although most people don’t like to discuss this problem, it is a common experience for many of my clients. Tune into the latest episode of Escape Your Expense to learn the most common financial crossroads and how to get through them. In this episode, you’ll figure out: 1) Where You Should Start Investing Your Money, 2) How to Know...
2021-06-2310 minBurnt Toast
Burnt ToastEither Side Eaters: Aperitif AKA The Happiest Hour With Rachel KhooIf you like this show, head right on over to the Either Side Eaters show page, where you can find more episodes.Jen Phanomrat and Katie Quinn talk about the happiest hour, aka aperitivo, apéritif, and fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Pebbler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.Got a Q for us? Record a voice memo and send it...
2021-06-1532 minPlay Me a Recipe
Play Me a Recipe[BONUS] Either Side Eaters: Aperitif AKA The Happiest Hour With Rachel KhooIf you like this show, head right on over to the Either Side Eaters show page, where you can find more episodes.Jen Phanomrat and Katie Quinn talk about the history of aperitivo, aka apéritif, aka fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Pebbler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.
2021-06-1232 minThe Travel Diaries
The Travel DiariesAwesome Australia - Destination SpecialWelcome to this Awesome Australia Destination Special. Together with much loved guests including Rick Stein, John Torode and Dynamo, we’ll be heading on an Australian adventure across the country, revealing favourite spots, hidden gems and top tips. It’s wanderlust, guaranteed! It’s June 2021 right now, and unfortunately that means that for most of us travel is currently extremely restricted. So now’s the time to plan your next big bucket list trip - and for me, Australia is top of the list. From the wilderness of The Kimberley, to the red rock of Uluru, Kangaroo...
2021-06-0838 minEither Side Eaters
Either Side EatersAperitif AKA The Happiest Hour With Rachel KhooJen Phanomrat and Katie Quinn talk about the happiest hour, aka aperitivo, apéritif, and fika. They also talk about airplane food, ice cubes in wine, and how Apéritif author Rebekah Peppler and Food Network TV personality Rachel Khoo craft Friday coziness affordably.Special thanks to our listeners for your questions and Brian Quinn (@bqfunk) for our theme music.Got a Q for us? Record a voice memo and send it here for a chance to be featured!  
2021-05-2032 minEscape Your Expenses
Escape Your Expenses7 Money Lessons I Wish I Knew Before Age 30Are you feeling defeated in the beginning of your financial journey? Would you like to jumpstart your path towards financial independence? What if you could skip decades of mistakes? 🧐 If so, you're in the right place because today I'm going to share with you 7 Money Lessons I Wish I Knew Before Age 30.⏰ In this episode, you’ll learn: 1) The #1 Money Strategy I Wish I Started Earlier On, 2) The Most Powerful Financial Principle That Will Help Your Retirement, and 3) Who Benefits From Shiny Investments and When to Take the Risk. Checkout this episode to discover the mindset shifts and habits to star...
2021-05-0715 minConnection Privée
Connection PrivéeAndy Clarke - Adapting to the New NormalWelcome back to Connection Privée and to this special episode with television producer and personality, Andy Clarke. Originally aired on Facebook Live, Andy chats with host Clemence de Crecy about adapting to 2021’s new normal and the his new show about about chocolate featuring Rachel Khoo!
2021-04-1731 minThe Filling with Anna Barnett
The Filling with Anna BarnettRachel Khoo Discusses the Joys of Swedish Fika, Diversity in TV Production, and Giant Bourbon BiscuitsEPISODE SYNOPSISWhen chef and food writer Rachel Khoo isn’t running in -12 degrees Stockholm, she is creating TVshows, writing cookbooks, judging The Great British Menu, and being a mum (not necessarily in thatorder). In other words, she’s a force of creative nature intent on using 2021 for self-improvementand developing a whole host of new work projects. In this episode of The Filling with Anna Barnettpodcast, Zooming in from her home in the Swedish capital, Rachel shares her experiences; from herprevious life...
2021-03-281h 23Escape Your Expenses
Escape Your Expenses4 Money Mindset Shifts to Become Financially SavvyAre you worried that you aren’t making the right financial decisions to reach your goals? Do you wish you could be honest with someone about your finances, so you could actually get on the right track? 😟If so, you're in the right place because today I'm going to share with you 4 Money Mindset Shifts to Become Financially Savvy. 🙃 Here’s a secret: it’s easier than you think. Other people have taken control of their finances, so why can’t you? There’s nothing wrong with you and you aren’t sentenced to feeling like this forever! You just need to take...
2021-03-1718 mingastroradio.se
gastroradio.seAvsnitt 51 Rachel KhooRachel Khoo is a British cookbook author, host and producer. Among other things, she is a new jury member in The Great British Menu on BBC and host of Zumbo's Just Desserts on Netflix. Rachel has lived in Sweden for several years - and with the cookbook My little Swedish Kitchen and the TV series My Swedish Kitchen, she has become an ambassador for Swedish food abroad. In Gastroradio, she talks about her background, her first book contract, the best and worst of Swedish food culture and the secret behind the successes. In addition, Rachel makes a request. 
2021-02-1952 minEscape Your Expenses
Escape Your ExpensesClient Success StoriesHave you ever thought about working with a financial coach, but you're afraid to make the investment? 😞If so, you're in the right place because today I'm going to share with you three client success stories. You’ll see how I can help you remove the financial anxiety from your life. 🤗 In this episode, you’ll hear stories about:  Client A) Living Paycheck-to-Paycheck & Unable to Save Money,  Client B) Age 50 & Worried About Retirement and  Client C) Hates Her Job & Wants Passive Income   At the end, you’ll learn the #1 question you should ask yourself when selecting a financial coach...
2021-02-1217 minGrilling
GrillingThe Best Of GrillingThe clue is in the title, as Simon revisits some of his favourite moments from the first season of the podcast. He talks butchering sheep with Nadiya Hussain, lobotomies with the Hairy Bikers and Swedish feasts with Rachel Khoo. It's a Caribbean Christmas for Andi Oliver, and Marcus Wareing recalls his first meeting with Gordon Ramsay. Gok Wan describes one of his dinner parties, Tom Kerridge remembers getting his first Michelin star, and Paul Ainsworth reveals what he likes to eat after a night on the sauce. We also find out Simon's winner of our recipe challenge.
2021-02-0230 minDecorating Tips and Tricks
Decorating Tips and TricksThe Best Must Know Decorating TipsToday we are sharing our best must know decorating tips! These are the best of the best tips to make your home beautiful, comfortable & happy.Last days to enter our Design Consult Give Away! In celebration of our birthday we are giving away a design consult to a lucky winner. To enter leave DTT a review on Apple itunes, email us at decoratingtipsandtricks@gmail.com to let is know that you did & your itunes name. We'll enter you for a chance to win! Contest closes 1/31 at midnight PST.Some of our BEST MUST KNOW TIPS...
2021-01-2747 minEscape Your Expenses
Escape Your ExpensesHow to Set Goals & Achieve ThemDo you find yourself caught up in the hype of goal-setting, only to realize that you have not yet achieved your goals from last year? Are you overwhelmed with a sense of guilt and disappointment in yourself? Do you start beating yourself up because you haven’t achieved these goals yet? In this episode, you’ll learn: 🟣 How to celebrate your wins and set goals you can achieve. 🟣 How to determine which qualities you want to bring with you into the new year. 🟣 How to visualize your future self. At the end of the ep...
2021-01-1412 minEscape Your Expenses
Escape Your ExpensesTop 3 Questions to Ask About Your Emergency FundDo your finances stress you out because you don’t have an emergency fund? Do you wonder if you even have enough saved up? In this episode, you’ll learn: 🟣 How to calculate the amount you need in your emergency fund. 🟣 How much needs to be in cash and in other assets. 🟣 How to use your expenses to help you plan for emergencies. At the end of the episode, you’ll learn the formula I use with all of my clients to start setting up an emergency fund. 🌟 If you’re r...
2020-12-2813 minWho\'s Flying the Plane?
Who's Flying the Plane?Rachel KhooCook, writer and presenter Rachel Khoo tells me about learning her craft at Le Cordon Bleu, hustling her way to success, and her new series: Rachel Khoo's Chocolate.Rachel's Hidden Gem Hosted on Acast. See acast.com/privacy for more information.
2020-12-2120 minGrilling
GrillingRachel KhooThis week, Simon is grilling the brilliant Rachel Khoo. A style icon and entrepreneur, Rachel was an instant hit with her TV Show The Little Paris Kitchen, which saw her preparing dishes in her tiny Belleville flat and at various locations around the French capital. She has since filmed food shows around the world and released several books.Now based in Stockholm, she's learned to make a mean moose stew, and invokes the spirit of Sweden with tales of perch fishing, pickled pink onions and jumping through holes in the ice post-sauna. It turns out she...
2020-11-1745 minGrilling
GrillingGrilling: TrailerWelcome to Grilling! A brand new podcast brought to you in association with Weber BBQs, in which host Simon Rimmer grills world-famous chefs about their passion for cooking. In every episode we take our guests back to where it all began and find out what inspired them to get into the profession. We’ll discover their biggest culinary triumphs and catastrophes, and serve up a few simple tips along the way to help improve your skills in the kitchen.Here's the first sneak peak of what to expect from our first episode featuring the lovely Nadiya Hu...
2020-10-2102 minRapidão Podcast
Rapidão Podcast#192 - PEquena Cozinha em Paris - Rapidão Casa (03/10/2020)"A pequena cozinha em Paris" é a dica da Verônica para o seu fim de semana. O livro da chef britânica Rachel Khoo desmistifica a culinária francesa e mostra como é facil usar técnicas sofisticadas da gastronomia em receitas descomplicadas para o seu dia a dia. Vem conferir! Quer mandar sua dica, sugestão ou reclamação? Email: contato@rapidaopodcast.com.br Facebook: https://www.facebook.com/rapidaopodcast/ Instagram: https://www.instagram.com/rapidaopodcast/ Twitter: https://twitter.com/rapidaopodcast
2020-10-0304 minThe Escape Artist Travel Podcast
The Escape Artist Travel PodcastEscape with TV chef and cookbook author Rachel KhooToday’s guest launched an incredible culinary career from a tiny Parisian apartment.Rachel Khoo is a British cookbook author and TV chef who packed up her life in London to pursue her dream of studying pâtisserie at the world-famous Le Cordon Bleu cooking school in Paris.  In 2012, Rachel became a household name with her bestselling cookbook, The Little Paris Kitchen, but it was her hit BBC TV show that had us falling head over heels for Rachel’s vintage style, Parisian lifestyle and simple French fare served with creative flair. Numerous cookboo...
2020-09-1625 minSlightly Foxed
Slightly FoxedA Writer in the KitchenThe food writer and chef Olivia Potts joins the Slightly Foxed editors for a literary banquet. Olivia was a barrister for five years before enrolling at Le Cordon Bleu, becoming a cookery columnist on The Spectator and writing A Half Baked Idea, a memoir with recipes. From finding consolation in cooking and precision in pâtisserie to nostalgia-soaked blancmange and family dinners in the Cazalet Chronicles, the conversation flows, welcoming Jane Grigson, Elizabeth David, Charles Dickens and the extraordinary Fanny Cradock to the table along the way. And in this month’s taste from the magazine’s archives, Rachel Khoo’s cookb...
2020-09-1543 minWhat The Focaccia with Niki Webster and Bettina Campolucci Bordi
What The Focaccia with Niki Webster and Bettina Campolucci BordiS2 Ep1: The Little Kitchen with Rachel KhooWe are back for season two and very pleased to be joined by the amazing Rachel Khoo. We talk to the super-talented cook, author and broadcaster about how it all began in her little kitchen and how she became such a successful food creative. And we find out what she has been up to in Sweden during lockdown and how she has managed to film her latest series for the Food Network. We discuss the journey to success, the ups and downs, adapting to new situations and what it is like being in the food industry today and she tells...
2020-07-1629 minMy Time Capsule
My Time CapsuleEp. 18 - Rachel KhooHost of such cookery shows as BBC 2's The Little Paris Kitchen, Zumbo's Just Desserts on Netflix and most recently Rachel Khoo’s Simple Pleasures on The Food Network, Rachel Khoo is guest number 18 on My Time Capsule. She chats to Michael Fenton Stevens about the five things she'd like to put in a time capsule; four she’d like to preserve and one she’d like to bury and never have to think about again .Rachel's new show, Rachel Khoo’s Simple Pleasures, is currently on The Food Network every Thursday at 9pm. Or you can catc...
2020-07-1348 minOutspoken Beauty
Outspoken BeautyRachel Khoo: My Beauty HabitsIn this episode of #MyBeautyHabits I'm joined by the brilliant cook, writer and broadcaster Rachel Khoo.In 2006, Rachel, who loves an adventure, gave up a job in PR, moved to Paris (with no knowledge of French) and did a patisserie course at Le Cordon Bleu. Fast forward a few years and she had forged an incredibly exciting career with her own cookery show called The Little Paris Kitchen, and a number of published books.Fast forward to now and Rachel is living in Sweden and has just made a new series from her Mum-in-law's kitchen whilst...
2020-07-0743 minLecker
LeckerThe Many Kitchens of Rachel KhooTV chef and cookbook author Rachel Khoo talks about privilege, being mixed race in the UK food industry and her new show Simple Pleasures. You can buy the Simple Pleasures eBook for £5 here, with all proceeds going to the Film and TV Charity UK.
2020-07-0626 minThe Travel Diaries
The Travel DiariesFabulous France - Destination SpecialBonjour! As quarantine-free travel is soon to be announced between France and England, here is a bonus episode celebrating Fabulous France to whet your appetite and inspire your future travel plans. As well as hearing from some of my favourite guests from the past two seasons, today’s show is introduced by Nicola Williams, France expert for The Telegraph and Lonely Planet. She shares her experience of living in France during lockdown and her top tips and hidden gems to visit across the country now that we can travel freely again. Destination Recap:Nadi...
2020-07-0142 minArchiving Technical Theater History
Archiving Technical Theater HistoryCorona Chronicles Day 60. May 11, 2020Questions, Comments, Suggestions Show Email - archivett24@yahoo.com “You must strive to find your own voice because the longer you wait to begin, the less likely you are to find it at all.” -  Robin Williams as John Keating in Dead Poet's Society News and Notes: Variety.com: U.K. Cinemas Won’t Reopen Sooner Than July 4, Government Confirms Variety.com: Rachel Khoo, Gok Wan Shows Among New Discovery Series to Be Filmed at Home Stage Directions.com: UNCSA’s B...
2020-05-1122 minSwede-ish podcast – conversations about the paradox of life between two cultures.
Swede-ish podcast – conversations about the paradox of life between two cultures.S3 – Episode 4: Rachel Khoo – ‘the Swede-ish Gathering’KHOO d'etat... (I'm so sure she hasn't heard that one before) we got RACHEL KHOO ON THE PODCAST!! 'nuff said.
2020-04-1536 minThe Swede-ish Podcast
The Swede-ish PodcastS3 – Episode 4: Rachel Khoo – ‘the Swede-ish Gathering’KHOO d'etat... (I'm so sure she hasn't heard that one before) we got RACHEL KHOO ON THE PODCAST!! 'nuff said.
2020-04-1536 minThe Travel Diaries
The Travel DiariesHidden Gems - Bonus EpisodeSurprise! I’m back with bonus episode number two, as we could all do with a bit of armchair travel right now. This week we’re uncovering the best ‘Hidden Gems’ from the past 23 episodes, from guests including Nadiya Hussain, Dan Snow and Levison Wood. Stay tuned for those secret spots that you want to keep to yourself because they’re that wonderful, but you also want to shout from the roof top because…they’re that wonderful! I hope they transport you to somewhere far, far away and provide some inspiration for your future travel plans.Destination Re...
2020-04-1423 minBacon Phat
Bacon PhatThe Ways of My Grandmothers by Beverly Hungry WolfTopics include: Rachel Khoo, PÂTÉ with RABBIT STOMACH, haggis, cognac vs. vermouth?, bonemeal, standing vs. sitting, Sun Dance ceremonies, medicine pipe BUNDLES, Indian vs. Native American, "American" as a controversial term for US citizens, BABIES packed in MOSS, tanning hides, mythical stories about Blackfoot transvestites, a wOmAn WhO mArRiEd a PiEcE oF pOoP, dried meat, preserved PHAT, Kutuyis, bLoOd cLoT SoUp, PAINTED TIPIS, one potentially explicit word???, and MORE!Support the show (https://www.patreon.com/baconphat?alert=2)
2020-03-091h 07Decorating Tips and Tricks
Decorating Tips and TricksMust Know Decorating Tips - Part 1Today we are covering our very favorite must know decorating tips! These are the best of the best tips to make your home beautiful, comfortable & happy. Some of the key TIPS are: Consider the big picture before you start decorating Take a photo of the room before you start. It will reveal truths your eyes might be ignoring. Remember Function trumps style Go bold in small spaces Use unmatched chairs at the table Keep key dimensions on your phone so you have them with you...
2020-02-1252 minThe Great Indoors
The Great IndoorsChristmas Special with Rachel KhooCould your design problem be an opportunity? In the London flat of cook and broadcaster Rachel Khoo, Kate and Sophie discover some truly jaw-dropping solutions to the challenges of a multi-functional small space. Rachel's love of form and function has created disappearing walls, hydraulic tables, hidden bedrooms. And she still has time to make lunch for the team (complete with tips for your Christmas table, of course.)Useful links and images are supplied on each of Kate and Sophie’s blogs: madaboutthehouse.com or sophierobinson.co.uk join our Facebook group The Great Indoors Podcast. ...
2019-12-1240 minMeny
MenyVi tipsar om kokböcker och annan matlitteratur15 matböcker! Från nördigt till baskokbok, från asiatiskt till svenskt. Veganskt och kött. Och matiga reseböcker. Lyssna på alla avsnitt i Sveriges Radios app. Kocken och krögaren Emma Kolback ansluter till Menys Kalle Wannerskog och Tomas Tengby och djupdyker i årets matlitteratur. Emma kollar in: Japanska bakverk av Ai Ventura Japanska bakverk från grunden. Speciellt och nördigt. Thai av Tove Nilsson Erfaren kock och kokboksförfattare tar sig an det thailändska köket. Super tasty thai! av Wichudaporn Chaiyasaeng Tog sig till...
2019-11-2830 minThe Travel Diaries
The Travel DiariesRachel KhooRachel Khoo is a cook, writer and TV presenter, who first rose to fame with her bestselling cookbook, The Little Paris Kitchen, a collection of recipes tested from her little Paris kitchen!The book was soon developed into her first TV series, and Rachel quickly became known by food lovers the world over, with several cookbooks and TV series that followed.Now, she lives in Stockholm with her Swedish husband and two children, and it’s this new beginning that’s served as the inspiration for her latest project, The Little Swedish Kitchen.Dest...
2019-09-0334 minInner Circle
Inner Circle1. Rachel Khoo in conversation with Lauren YorkIn this, the first in a series of interviews with influential women in the media and creative industries, broadcaster and award-winning author of The Little Paris Kitchen, Rachel Khoo, talks to UK Location's Lauren York.
2019-06-2620 minKeep It Quirky podcast
Keep It Quirky podcastOn the Constant Pursuit of Creativity with Rachel KhooRachel Khoo does so many creative endeavors: cookbooks, travel TV shows, cooking TV shows, running a lifestyle magazine...just to name a few of them. Most recently, she released her 6th cookbook -- “The Little Swedish Kitchen.”She first hit the international media scene with her BBC show The Little Paris Kitchen and cookbook of the same name, and has since then expanded her brand to include discovery and inspiration worldwide. As you’ll hear her talk about, she describes her big passion as simply: finding creative solutions for ANYTHING. We walk through the little steps of her...
2019-01-3000 minCtrl Alt Delete
Ctrl Alt Delete#174 Rachel Khoo on Cooking & ConfidenceMy guest today is the lovely Rachel Khoo - chef, food writer, broadcaster and founder of Khoollect which she describes as "a creative studio based in London and online community celebrating inspiration found in unlikely places".At 26, Rachel left her London job working in PR to move to Paris and learn to bake and follow her gut (and heart). According to The Times, she contacted Penguin with the idea for the Little Paris Kitchen cookbook in 2012, which has since gone on to be translated into 12 languages, which also led to a BBC Two series, pulling in almost 2mil...
2019-01-1730 minolive
oliveep 117 - RACHEL KHOO travels from her Little Paris Kitchen to Sweden and we get a preview of this year's Chinese Food FestivalOn the podcast this week, digital editor Alex chats to author Rachel Khoo about her career, from her tiny Parisian flat where she recorded her TV show My Little Paris Kitchen, to her new life in Stockholm and her latest book The Little Swedish Kitchen and editorial assistant Ellie chats to Shi Tang, chairwoman of the Chinese Food Festival about regional Chinese delicacies, what goes into a jian bing and which traders to look out for at the festival this year. Hosted on Acast. See acast.com/privacy for more information. Learn more about...
2018-08-3137 minIs It Just Me?
Is It Just Me?Rachel Khoo, Bananas, Familiar Faces & Home CitiesThe British-Malaysian-Austrian chef Rachel Khoo came to fame in the UK through her brilliant 2012 TV series The Little Paris Kitchen, but by then she had already published two cookbooks in France, where she had been living since deciding to up sticks from London and retrain as a patisserie chef. Her sixth cookbook, The Little Swedish Kitchen, is inspired by her new home country, which she moved to in 2016 with her Swedish husband – they welcomed a son last year. Rachel joins Jo and James to talk about life in Sweden; picking up languages like most pe...
2018-08-0700 minHighlights from The Pat Kenny Show
Highlights from The Pat Kenny ShowThe Little Swedish Kitchen by Rachel Khoo
2018-07-3000 minDesert Island Dishes
Desert Island DishesRachel Khoo: TV chef and cookbook authorMy guest today is Rachel Khoo Rachel is a British cook, writer and broadcaster. She rose to fame in 2012 when she published The Little Paris Kitchen. Later, The Little Paris Kitchen: Cooking with Rachel Khoo, was commissioned as her first TV series with the BBC. The book became a best seller, millions of people watched her on TV and the rest as they say, is history. Rachel has gone on to write many more books with her 6th book – The Little Swedish Kitchen having just come out. She has presented and created many more TV se...
2018-07-2743 minThe Lifestyle Edit Podcast
The Lifestyle Edit Podcast44. The Balance Between Making Money & Following Your Passion with Rachel Khoo The Balance Between Making Money & Following Your Passion with Rachel Khoo by The Lifestyle Edit Podcast
2018-06-261h 06Keep It Quirky podcast
Keep It Quirky podcastOn Imposter Syndrome & Baking Your Butt Off with Martha CollisonThis episode features cookbook author and recipe writer Martha Collison, whose career launched years ago on Great British Bake Off and who continues to be a baking rockstar. There's also a cameo by the wonderful Rachel Khoo at the top of the episode! Martha was recommended to me by one of YOU (hi!) to be a guest during my author series of interviews. Martha is awesome. At 17 years old, she was the youngest person ever to compete on the Great British Bake Off - and not only compete, but she was a finalist! (It's called the Great British Baking Show...
2018-06-2000 minThe Splendid Table
The Splendid TableSeasonsThe Perennial Plate is back, and Daniel Klein tells Lynne Rossetto Kasper about the season-focused concept of their fourth season. Also back is Jekka McVicar, who gives Lynne a history lesson on sage. In addition, Rachel Khoo opens up her notebook for Shauna Sever, Ronni Lundy shares the story of Appalachian salt with Von Diaz. Plus, Jennifer Cecil Moore on the Gravenstein apple's comeback in Sonoma County. And America's Test Kitchen introduces us to milk punch, the early American cocktail now seeing a modern revival.Broadcast dates for this episode:September 16, 2016 (originally aired)September 15, 2017 (rebroadcast)
2017-09-1548 minThe Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
The Splendid Table: Conversations & Recipes For Curious Cooks & EatersSeasonsThe Perennial Plate is back, and Daniel Klein tells Lynne Rossetto Kasper about the season-focused concept of their fourth season. Also back is Jekka McVicar, who gives Lynne a history lesson on sage. In addition, Rachel Khoo opens up her notebook for Shauna Sever, Ronni Lundy shares the story of Appalachian salt with Von Diaz. Plus, Jennifer Cecil Moore on the Gravenstein apple's comeback in Sonoma County. And America's Test Kitchen introduces us to milk punch, the early American cocktail now seeing a modern revival.Broadcast dates for this episode:September 16, 2016 (originally aired)September 15, 2017...
2017-09-1548 minThe Borough Market Podcast with Gilly Smith
The Borough Market Podcast with Gilly SmithBorough Talks: How the media can help your food businessTo what extent does the power of the media influence how and what we eat? Food writer, Sybil Kapoor leads a panel of experts: Milly Kenny-Ryder: The writer, singer and blogger behind the online food, culture and fashion magazine Thoroughly Modern Milly; Pete Lawrence, head of features at the BBC, working with the likes of Nigel Slater, The Hairy Bikers, Nigella Lawson, Lorraine Pascale and Rachel Khoo; Jane Levi: Writer and academic who specialises in the history of food and utopianism and Alana Spencer: Winner of the 2016 series of The Apprentice and founder of Ridiculously Rich by Alana, a bakery...
2017-05-241h 05The Mpower podcast for mums in business
The Mpower podcast for mums in businessInvisible Revolution Interviews Episode 14 - with Gouri Kubair I first met Gouri in the early days of her incredible business journey - I have loved watching her success unfold as she takes on the role of pioneering her family business in the UK, as a third generation of the family that pioneered the essential oils industry in India. Gouri’s Bio -  Her grandfather was the first person to cultivate vetivert (a long tall grass) on a commercial basis to extract the oils.  From these beginnings has grown a successful family business called Holy Lama Naturals which  makes a natural body care range based...
2017-05-1533 minMurder and Mayhem: Get inside the dark minds of the world’s top crime and thriller writers.
Murder and Mayhem: Get inside the dark minds of the world’s top crime and thriller writers.MURDER MAYHEM 03: Gabrielle Lord reveals why she is the queen of crime. @GabrielleLordGabrielle Lord has written 16 books as well as a 12-volume thriller series for young adults. She started writing seriously at the age of 30. She says that her first two manuscripts ending up as compost but her third, Fortress, was picked up interationally and made into a feature film starring Rachel Ward. Her fifth novel Whipping Boy was made into a telemovie starring Sigrid Thornton. Her latest book is Dishonour. In this interview, I chat to Gabrielle after she wrote Shattered, the fourth book in her popular Gemma Lincoln series,preceded by Spiking the Girl, Baby Did a Bad Thing...
2016-07-2832 minSaturday Live
Saturday LiveRachel KhooTV presenter Rachel Khoo and bestselling author of The Little Paris Kitchen joins Aasmah Mir and Richard Coles to talk about her new personal cookbook. Kitchen Notebook sees Rachel move on from French cooking to give us a collection of recipes from her around the world travels.Alan Radbourne was about to graduate from University when he found a pound coin on the floor. He had a thought- could he could turn a quid into a salary after he graduated? Two days after his final exam he bought a bottle of washing up liquid and started a...
2015-02-141h 25The Penguin Podcast: The Archive
The Penguin Podcast: The ArchiveThe Penguin Podcast: Bon Appétit feat. Mary Berry, Rachel Khoo and Tim HaywardThis episode of the Penguin Podcast is presented by Tim Hayward, author of Food DIY: How to Make Your Own Everything. Together with a handful of other culinary masters, they are going to delve into the world of Food, Glorious, Food, leaving no cakestand unturned where a wooden spoon and a hot oven (amongst many other kitchen items) are concerned. From one pot wonders and Indian food to cooking on a budget and DIY cooking we have your every kitchen need covered.
2013-11-2135 minCook The Perfect...
Cook The Perfect...Rachel Khoo's roast duck wrapsThis is a brilliant take on the Chinese classic of Peking Duck with plum sauce. The duck is roasted with Sauternes wine and grapes, which are then blended to make a sweet sauce. Perfect wrapped in a lettuce leaf or a traditional Chinese pancake.
2013-10-1007 minTalking With My Mouth Full
Talking With My Mouth FullKitchen EnvyKitchens, kitchen, kitchens. They're are on everyone's mind this episode. David Leite discusses his kitchen renovation, TV celebrity and cookbook author Rachel Khoo chats about cooking in a tiny Paris kitchen, John Bridges--our etiquette maven--is quizzed on all manner of kitchen and dining protocol, and Faith Durand chats about non-baked desserts from her book "Bakeless Sweets." Leave us a message: https://leit.es/chat. Follow @amytraverso and @davidleite.Advertising Inquiries: https://redcircle.com/brands This is a public episode. If you would like to discuss this with other subscribers or get access to bonus...
2013-08-0429 minTalking With My Mouth Full
Talking With My Mouth FullKitchen EnvyKitchens, kitchen, kitchens. They're are on everyone's mind this episode. David Leite discusses his kitchen renovation, TV celebrity and cookbook author Rachel Khoo chats about cooking in a tiny Paris kitchen, John Bridges--our etiquette maven--is quizzed on all manner of kitchen and dining protocol, and Faith Durand chats about non-baked desserts from her book "Bakeless Sweets." Leave us a message: https://leit.es/chat. Follow @amytraverso and @davidleite.Advertising Inquiries: https://redcircle.com/brands Get full access to The David Blahg at davidleite.substack.com/subscribe
2013-08-0429 minThe Penguin Podcast: The Archive
The Penguin Podcast: The ArchiveThe Penguin Podcast: Mother's Day Special with Rachel Khoo & Virginia McKennaIn this month’s podcast we’re celebrating Mother's Day. We've got an interview with Rachel Khoo, author of The Little Paris Kitchen, and she'll be giving us a recipe perfect for celebrating the big day on Sunday! Virginia McKenna, famous for Born Free, took time out from recording the audiobook edition of An African Love Story to speak to our audiobook producer ,Roy McMillian, and, if that wasn't enough, we've got an extract from the brilliant Millions Like Us! Let us know what you think by leaving us a comment!
2012-03-1621 min