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City Cast PhillyCity Cast PhillyThe Philadelphians Who Changed Ice CreamWhen you think of ice cream innovation, 19th-century Philadelphians might not come to mind—but they should. We listen back to the sweet and surprising history of Philadelphia-style ice cream with host Trenae Nuri and food historian Sarah Lohman, who is host of City Cast Las Vegas. They dig into how women and Black culinary professionals revolutionized the ice cream-making process—and why their contributions have been largely overlooked. Get ready to rethink what you know about America’s favorite dessert.  Check out Sarah’s latest book, “Endangered Eating: America's Vanishing Foods.” We also mentioned the Netflix series “High...2025-06-1725 minFinal GirlsFinal GirlsChristine from Drag Me To HellBeing a loan officer in LA is tough, but for Christine Brown (played by Alison Lohman), denying a mortgage extension comes with hellish consequences—literally. In Drag Me to Hell (2009), Christine finds herself cursed by a vengeful old woman, stalked by a relentless demon, and racing against time to escape eternal damnation. This week, we break down Christine’s Final Girl arc from timid banker to desperate survivor, the many scary movie appearances of Justin Long, and the fine line between terror and hilarity in the comedy horror subgenre.🩸 Spoiler Warning: Cross your fingers, toss some coins, and dou...2025-02-2657 minEthics TalkEthics TalkAuthor Interview: “Abortion in the Nineteenth Century Through the Lens of Ann Lohman” Dr Suzanne Minor joins Ethics Talk to discuss her article, coauthored with Arianna Tapia and Dr Sarah Stumbar: “Abortion in the Nineteenth Century Through the Lens of Ann Lohman.”  Recorded November 26, 2024.  Read the full article for free at JournalOfEthics.org 2025-02-1505 minEthics TalkEthics TalkAuthor Interview: “Abortion in the Nineteenth Century Through the Lens of Ann Lohman” Dr Suzanne Minor joins Ethics Talk to discuss her article, coauthored with Arianna Tapia and Dr Sarah Stumbar: “Abortion in the Nineteenth Century Through the Lens of Ann Lohman.”  Recorded November 26, 2024.  Read the full article for free at JournalOfEthics.org 2025-02-1505 minCity Cast Las VegasCity Cast Las VegasHere’s Why We Should Appreciate Date Palms in Las VegasLas Vegas locals love to hate on the palm trees, but they come with a surprise benefit: they can produce edible fruit. In this big-hit rerun, co-hosts Dayvid Figler and Sarah Lohman — our resident award-winning food historian — talk about the date palm’s winding road from the Middle East to the Mojave, how an Indigenous couple in Nevada saved the Medjool date from extinction, and why the palm-hate isn’t entirely warranted.Also, Sarah shares two date recipes from her awesome book, Endangered Eating: Date recipes from Sarah’s bookLearn more about the sponsor...2024-11-0721 minCity Cast Las VegasCity Cast Las VegasWhere to Find (Good) Jewish Food in Las VegasWhere does the Las Vegas Jewish community go to wind down the high holidays and fill up for the coming ones? Co-hosts Dayvid Figler and Sarah Lohman—also an award-winning food historian who has worked closely with the New York Jewish food scene—go into a brief history of Jewish food in Las Vegas, the little things Dayvid and Sarah look for when they walk into a Jewish deli, and where Dayvid’s mother would have liked to go in town to sit down for a bowl of matzo ball soup.We didn’t get into bagels in this...2024-10-1025 minCraft: Exploring CreativityCraft: Exploring Creativity2024 Ohio Book Award Winner Sarah Lohman on the Eight Flavors of American Cuisine Blogger and food writer Sarah Lohman won not one but two 2024Ohio Book Awards: the Ohio Book Award in Nonfiction and the Reader’s Choice Award for her book Endangered Eating: America’s Vanishing Food. The Ohioana Library will present the Ohio Book Awards at the 83rd Annual Ohio Book Awards Celebration on October 29th, where you can meet the award winners. Lohman also wrote Eight Flavors: The Untold Story of American Cuisine, which argues that eight flavors unify American cooking: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, msg, and sriracha. I was only able to find...2024-10-1028 minCity Cast Las VegasCity Cast Las VegasYour Guide to October in Las VegasIf you're new here, welcome! We’ve put together a starter pack for you, with episodes and articles to welcome you to the City Cast Las Vegas community.There’s a lot to celebrate about October in Las Vegas, perfect weather, tons of festivals, seasonal food specials, and of course, Nevada’s birthday! So to gear up for another month in the valley, we are bringing you our guide to October in Las Vegas. From the best outdoor activities to an inside look at the best community festivals and celebrations, in this episode you’ll hear co-hosts Dayvid F...2024-09-3029 minCity Cast Las VegasCity Cast Las VegasFall Foods You Can Find OutsideForaging tends to freak out city types, but Southern Nevada is home to a cornucopia of natural desert delights. Co-host Dayvid Figler talks to our own Sarah Lohman, who happens to be an award-winning food historian and passionate forager. We talk about what it means to “eat wild,” breaking down where and when to forage in the greater Las Vegas area, what’s on the natural menu this fall, and what’s safe to put in your mouth. Don’t miss Sarah’s guide to foraging honey mesquite and making pancakes, her recipe for acorn meal, the vital guidebo...2024-09-2622 minEat. Drink. Think.Eat. Drink. Think.Endangered Eating: Culinary historian Sarah Lohman on disappearing foods and food traditionsIn this episode of Eat. Drink. Think. we speak with culinary historian Sarah Lohman, author of Endangered Eating, a culinary travelog with a distinct purpose: telling the story of foods and food traditions that are in danger of disappearing. We talk about how Sarah found these vanishing foods, and how eating these endangered foods may or may not be the key to saving them.Find show notes and a full transcript here.The Eat.Drink.Think. Podcast is brought to you by Edible Communities.Edible Communities is the largest media o...2024-09-2347 minFood and LoathingFood and LoathingKim Foster, Sarah Lohman and Lots of Fun!Gemini takes over while Al is on vacation and invites her friends and food authors Kim Foster (The Meth Lunches) and Sarah Lohman (Endangered Eating, Eight Flavors) to talk about why food is important in communities, where food and food ideas come from, and what it means to use food to uplift people. In all the seriousness, there are plenty of laughs, revelry and talking over one another as they turn this week's podcast into one long conversation over the ladies' lunch. Learn more about your ad choices. Visit podcastchoices.com/adchoices2024-09-1352 minCity Cast Las VegasCity Cast Las VegasHow Tiki Got Huge in VegasTiki bars are classic Americana — the mai tais, plastic leis, and faux-tropical decor are embedded into our culinary history. But why and how? Co-host Dayvid Figler and Sarah Lohman, a culinary historian, take a deep dive into Las Vegas history to talk about how tiki came to Vegas, the right (and wrong) ways to do it, and where to treat yourself to an excellent rum punch today. Is it possible that Vegas, with our penchant for transportive flair, is actually doing tiki better than anywhere else in America?Read the L.A. Times article about tiki and ap...2024-08-0824 minCity Cast PhillyCity Cast PhillyHow Philly Changed Ice CreamIce cream was invented more than two thousand years ago, but 19th-century Philadelphians played a significant role in revolutionizing the process. So how come we don’t know about them? Host Trenae Nuri talks with food historian and co-host of the City Cast Las Vegas podcast Sarah Lohman about Philadelphia-style ice cream, and the women and Black culinary professionals whose innovations made it what it is today.Check out Sarah’s latest book, “Endangered Eating: America's Vanishing Foods.”We also mentioned the Netflix series “High on the Hog: How African American Cuisine Transformed America” based on the book...2024-07-1024 minYour Favorite Stories, Now in Your Ears - Full AudiobookYour Favorite Stories, Now in Your Ears - Full AudiobookTryouts Audiobook by Sarah SaxListen to this audiobook in full for free onhttps://hotaudiobook.com/freeID: 710453 Title: Tryouts Author: Sarah Sax Narrator: Dan Crane, Davu Smith, Emmett Grosland, Felisha Wong, Gm Hakim, Jay Myers, Mirai , Robbie Daymond, Seth Fuentes, Valerie Rose Lohman Format: Unabridged Length: 1:34:53 Language: English Release date: 05-07-24 Publisher: Listening Library (Audio) Genres: Kids, Health & Family Summary: It's warm up time in this newest installment in the Brinkley Yearbook series. Will Alexandra make the cut and help the historically boys baseball team defend their 9-year championship title? Alexandra, also known as Al, has been playing baseball with her older brothers for...2024-05-071h 34Access Must-Have Full Audiobooks in Kids, Non-fictionAccess Must-Have Full Audiobooks in Kids, Non-fictionTryouts by Sarah SaxPlease visithttps://thebookvoice.com/podcasts/1/audiobook/710453to listen full audiobooks. Title: Tryouts Series: #2 of The Brinkley Yearbooks Author: Sarah Sax Narrator: Seth Fuentes, Dan Crane, Gm Hakim, Felisha Wong, Mirai, Davu Smith, Valerie Rose Lohman, Jay Myers, Emmett Grosland, Robbie Daymond Format: Unabridged Audiobook Length: 1 hour 34 minutes Release date: May 7, 2024 Genres: Non-fiction Publisher's Summary: It's warm up time in this newest installment in the Brinkley Yearbook series. Will Alexandra make the cut and help the historically boys baseball team defend their 9-year championship title? Alexandra, also known as Al, has been playing baseball with her older brothers for as long a...2024-05-071h 34Explore New Worlds, Free Audiobook Are the Golden PearlsExplore New Worlds, Free Audiobook Are the Golden PearlsOld Flames and New Fortunes Audiobook by Sarah HogleListen to this audiobook in full for free onhttps://hotaudiobook.com/freeID: 702363 Title: Old Flames and New Fortunes Author: Sarah Hogle Narrator: Valerie Rose Lohman Format: Unabridged Length: 12:11:06 Language: English Release date: 04-02-24 Publisher: Penguin Audio Genres: Science Fiction & Fantasy, Romance, Rom-Com, Paranormal, Contemporary Fantasy Summary: Fibs and squabbles and spells . . . oh my! A small, magical town tucked away in rural Ohio, Moonville is the perfect place for floral witch Romina Tempest to use the language of flowers to help the hopeful manifest love in their lives. After giving up on her own big romance eleven years ago, at...2024-04-0212h 11Download High-Quality Full Audiobooks in Science Fiction & Fantasy, FantasyDownload High-Quality Full Audiobooks in Science Fiction & Fantasy, FantasyOld Flames and New Fortunes by Sarah HoglePlease visit https://thebookvoice.com/podcasts/1/audiobook/702363 to listen full audiobooks. Title: Old Flames and New Fortunes Series: #1 of A Moonville Novel Author: Sarah Hogle Narrator: Valerie Rose Lohman Format: Unabridged Audiobook Length: 12 hours 11 minutes Release date: April 2, 2024 Genres: Fantasy Publisher's Summary: Fibs and squabbles and spells . . . oh my! A small, magical town tucked away in rural Ohio, Moonville is the perfect place for floral witch Romina Tempest to use the language of flowers to help the hopeful manifest love in their lives. After giving up on her own big romance eleven years ago, at least she can bask in o...2024-04-0210 minDownload High-Quality Full Audiobooks in Science Fiction & Fantasy, FantasyDownload High-Quality Full Audiobooks in Science Fiction & Fantasy, FantasyOld Flames and New Fortunes by Sarah HoglePlease visithttps://thebookvoice.com/podcasts/1/audiobook/702363to listen full audiobooks. Title: Old Flames and New Fortunes Series: #1 of A Moonville Novel Author: Sarah Hogle Narrator: Valerie Rose Lohman Format: Unabridged Audiobook Length: 12 hours 11 minutes Release date: April 2, 2024 Genres: Fantasy Publisher's Summary: Fibs and squabbles and spells . . . oh my! A small, magical town tucked away in rural Ohio, Moonville is the perfect place for floral witch Romina Tempest to use the language of flowers to help the hopeful manifest love in their lives. After giving up on her own big romance eleven years ago, at least she can bask in others' h...2024-04-0212h 11City Cast Las VegasCity Cast Las VegasYour Guide to April in Las VegasArguably the best month in Las Vegas is approaching, and we’ve got the guide to what you can’t miss this April. Contributor and artist Brent Holmes joins co-hosts Sarah Lohman and Dayvid Figler to recommend where to eat, what to do, and how to get out of your comfort zone this month.Mentioned this episode: Red Rock Canyon Lone Mountain Park and Trail “Jones Ranch Egypt” Brent Holmes curated by Sydney Galindo at ASAP Gallery (end of April) Listen to our episode with Brent on Black cowboys here! Ride the Cyclone at Majestic Repertory Theatre...2024-03-2622 minRepastRepastEndangered Eating with Sarah LohmanThis month, Repast welcomes Sarah Lohman, culinary historian, author, and speaker, about her new book, Endangered Eating: America’s Vanishing Foods.  In this book, a New York Times Book Review Editors' Choice, a Food & Wine Best Book of 2023, and an Eater Best Food Book, Fall 2023, Lohman explores the history and present of certain ingredients from the Ark of Taste, a list put together by Slow Food of important regional foods.  She is also the author of Eight Flavors: The Untold Story of American Cuisine, which explores the cultural history behind eight particularly American flavors.  Over her career, Sarah’s work ha...2024-03-0141 minCity Cast Las VegasCity Cast Las VegasThe “Missing Murderer,” Rising Gas Bills, and Xtina’s AirbnbThe news this week about a “missing murderer” conjured images of a guy with a knife creeping through backyards. But the truth is a lot more paperwork-related than the headlines might have you believe. Co-hosts Dayvid Figler and Sarah Lohman sit down with producer Layla Muhammad to discuss. They also get into the protests over our rising gas bills, which have even Summerlin residents up in arms, and the swanky new Las Vegas Airbnb experience hosted by Christina Aguilera that you can apply for here (yes, Sarah applied, and yes, we’ll keep you posted!).Lastly, if you lo...2024-02-2331 minCity Cast Las VegasCity Cast Las VegasWho Made Money from the Super Bowl? Plus, Controversial Downtown Housing, and Vegas’s Biggest “Scams”The numbers are trickling in, and by some estimates, the Super Bowl was an economic victory for our city. But not everyone cashed in. Today, co-hosts Sarah Lohman and Dayvid Figler sit down with contributor and Nevada Current reporter Michael MJ Lyle to talk about what the Super Bowl could do differently — and if its success changes the calculus on publicly-funded stadiums. Next, the team discusses two proposed downtown housing developments, including a hotly-contested sober living project, before moving on to what might be Las Vegas’s biggest scams, according to TripAdvisor (even though “scams” is probably the wrong word for...2024-02-1635 minBehind the Mic with AudioFile MagazineBehind the Mic with AudioFile MagazineENDANGERED EATING by Sarah Lohman, read by Sarah LohmanSarah Lohman is an effective narrator of her thoughtful audiobook about vanishing foods. Host Jo Reed and AudioFile’s Alan Minskoff discuss how Lohman narrates with a pointed reportorial style and measured cadence that suit her text. Lohman’s forays take her to the Salish Sea to work reef-caught salmon; to a Navajo reservation to help butcher the unique four-horned sheep called Churro; and to Ohio, where she learns about Buckeye chicken. She’s an intrepid eater and energetic narrator. Read the full review of the audiobook on AudioFile’s website. Published by Dreamscape. Find more aud...2024-02-1607 minCity Cast Las VegasCity Cast Las VegasDo We Really Need Another Celebrity Chef Restaurant?The new year always seems to bring on a slew of new celebrity chef restaurant openings in Vegas: This season it’s Blake Shelton, Bobby Flay, and Michael Mina. And this summer, Gordon Ramsay will open his seventh (yes) Las Vegas restaurant. But does Las Vegas really need another celebrity chef restaurant? Co-host Sarah Lohman sits down with food writers Gemini Stevens and John Curtas to discuss the rise and (possible) fall of our celebrity chef era, and which celeb restaurants are actually worth the hype.You can follow Gemini on social media — she’s @wishboneandvine on Twitte...2024-02-1521 minCity Cast Las VegasCity Cast Las VegasThe Surprising History of Black Cowboys in Las VegasThe cowboy is an iconic figure in the history of the Southwest United States. Even when Las Vegas isn’t hosting the National Finals Rodeo or other rodeo events, you can still spot people in cowboy hats and boots around the city. What people may not know, from the now-typical image of the white heroic cowboy, is that there is a long legacy of Black cowboys who helped shape the history of this region. Contributor Brent Holmes shares the erased history of Black cowboys in Las Vegas with co-host Sarah Lohman.Do you love what you’re hear...2024-02-1321 minHealthy Delicious Lifestyle With ClaudineHealthy Delicious Lifestyle With ClaudineHow To Navigate Health Challenges With Psychic Insights With Psychic Medium Sarah LohmanContent Creator Claudine Francois explores the topic: “How To Navigate Health Challenges With Psychic Insights With Psychic Medium Sarah Lohman“Content Creator Claudine Francois is the Founder of In Good Clean Taste. She is dedicated to helping women entrepreneurs design a healthy lifestyle by incorporating healthy and delicious tools, tips and resources that empower their inner and outer game on her globally recognized show Healthy Delicious Lifestyle With Claudine. Learn more about your ad choices. Visit megaphone.fm/adchoices2024-02-1220 minCity Cast Las VegasCity Cast Las VegasThe Sphere Climber, More Jara Melodrama, and Our Mayor Disses the A’sWhat a week, right? You have the School Board and the superintendent embroiled in a popcorn-worthy resignation melodrama; you have the mayor of Las Vegas casting shade at the Oakland A’s, and then (whoops, negative press!) lamely trying to uncast it; you have a future Darwin Awards nominee climbing the Sphere to send an anti-abortion message. And we have podcast co-hosts Dayvid Figler and Sarah Lohman, joined by TheList.Vegas publisher Andrew Kiraly, eager to sort it all out for you.We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text...2024-02-0930 minCity Cast Las VegasCity Cast Las VegasWhat Goes On Inside Ethel M Chocolate’s Test KitchenEthel M Chocolates is probably our valley’s sweetest fixture: Since 1981, the chocolate maker has been crafting premium sweets from their factory in Henderson. So who was Ethel M., anyhow? Why did a chocolatier choose the nation’s hottest state to set up shop, and what goes on inside their Willy Wonka test kitchen? Today, co-host Sarah Lohman sits down with Ethel M’s chief chocolatier, Mark Mackey, to get the inside scoop on his sweet creations and Ethel M’s surprising origins.We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us...2024-02-0823 minCity Cast Las VegasCity Cast Las VegasHow the Super Bowl Will Change Las VegasLas Vegas has been anticipating hosting Super Bowl LVIII for the past few years and the time is finally here. This Sunday, the San Francisco 49ers face off against the Kansas City Chiefs at Allegiant Stadium. Bryan Salmond, the main sports anchor for News 3 Las Vegas, sits down with co-host Sarah Lohman to explain how we landed the big game, what our city offers as hosts, and how locals feel about another major sporting event.We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719.Wa...2024-02-0722 minCity Cast Las VegasCity Cast Las VegasThis Year's Biggest Food Trends From VegasConvention season is in full swing in Las Vegas. You might’ve heard of the really big ones like CES and the World of Concrete, but the newer Fancy Food Show is taking a bite out of the convention center crowd too. City Cast co-host and food writer Sarah Lohman worked there as an official trend spotter this month. She shares the craziest creations she saw at The Fancy Food Show, and what she predicts the biggest food trends of the year will be, with co-host Dayvid Figler.We’re on social media! Follow us...2024-02-0120 minCity Cast Las VegasCity Cast Las VegasThe Best 1-Star Reviews of Mojave Desert Natural WondersWe are blessed in Las Vegas to be surrounded by diverse beautiful landscapes, but not everyone has a good time exploring our natural wonders. Executive producer Sonja Cho Swanson returns for round 2 of challenging co-hosts Sarah Lohman and Dayvid Figler to guess which natural wonders received 1-star reviews.Play along and check out our episode about iconic Vegas attractions!We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719.Want some more Las Vegas ne...2024-01-3020 minCity Cast Las VegasCity Cast Las VegasNachogate! Plus, the A’s Frosty Reception, and a GOP Caucus ChallengerAt the Oakland A’s “fireside chat” this Wednesday, owner John Fisher’s light-on-substance responses were overshadowed by a mortifying moment: When the emcee attempted to elicit cheers for “the Las Vegas A’s,” she was met with crickets. So what does this event tell us about the A’s efforts, and how successful their community inroads have been? Co-hosts Sarah Lohman and Dayvid Figler sit down with Nevada Independent reporter Jacob Solis to hash it out. Then, they discuss Trump’s sole caucus challenger in Nevada, and if we’re still the “we matter” state. And last but certainly not least, we...2024-01-2629 minCity Cast Las VegasCity Cast Las VegasWhat Vegas Sex Clubs Are Really LikeLive in Las Vegas long enough, and you’ll hear about the Green Door, our valley’s most famous (or infamous) sex club. But what really goes on inside? Co-host Sarah Lohman sits down with Gemini Stevens, a former kink educator, food podcast co-host, and all-around hedonist, for the 101 on how Vegas sex clubs work, the written and unwritten rules, and why they matter for our city.We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719.Want some more L...2024-01-2223 minCity Cast Las VegasCity Cast Las VegasHow Vegas Could Use the Coolest Tech at CESDespite CES, the world’s largest in-person tech event, happening right here in Las Vegas, most locals haven’t ever been inside. It’s kind of a black box of mystery exclusive to the tech industry insiders and media who arrive in droves. Lucky for us, producer Layla Muhammad got a peek inside and sat down with co-host Sarah Lohman to talk about all about the coolest tech she saw and how it could affect Las Vegas. Yes, there are robots. No, she didn’t kick one.We’re on social media! Follow us @CityCastVe...2024-01-1622 minRegenerative BakingRegenerative BakingRegenerative Baking #4: Sarah Lohman on Coachella Valley Dates and Hawaiian Legacy SugarcaneSarah Lohman (@fourpoundsflour) is a culinary historian, public speaker, and author. Her latest book, Endangered Eating: America's Vanishing Foods, deeply explores eight different foods listed on Slow Food USA's Ark of Taste. Two of these compassionately researched foods are Coachella Valley dates and Hawaiian legacy sugarcane, each with their own surprising and complex history. Full show notes and further reading links available at dresslerparsons.com/regenerativebakingInstagram: @regenerativebaking and @dresslerparsons 2024-01-1639 minCity Cast Las VegasCity Cast Las VegasHow F1 Hurt Local Biz, the Dorito on the Luxor, and the Fiesta’s ReplacementNow that the tire dust has settled, Las Vegas is taking stock of F1’s impact — and some local businesses are asking the city to recoup the millions of dollars they lost. But would the city pay — and not F1? In today’s Friday news roundup, co-hosts Sarah Lohman and Dayvid Figler sit down with contributor Andrew Kiraly, founder of TheList.Vegas, to talk about the winners, losers, and who pays when the races come to town. Next up, the crew discusses that giant Doritos ad on the Luxor, and if any buildings in Vegas are too sacred for advertis...2024-01-1230 minCity Cast Las VegasCity Cast Las VegasIs the Monorail Actually… Great?The Las Vegas Monorail is, at best, a side-eyed 90s relic for convention-goers; at worst, the butt of jokes and a symbol of our crushed public transit dreams. So how did it even get here, and what derailed our mono-future? Co-host Sarah Lohman talks with writer and monorail enthusiast Eric Duran-Valle about the system’s surprising Disney connection, the issues that plagued it, and why locals should still give the monorail a chance (spoiler: we tell you how to get $2 locals tickets on the cheap). And oh yes, there will be Simpsons references and singing....2024-01-1022 minCity Cast Las VegasCity Cast Las VegasJudge Attacked in Court, No More Stopping on Strip Bridges, and Worst Food TrendsThe horrible attack on a judge in a Las Vegas courtroom has made headlines around the world — but have you seen the whole video? It tells a slightly different story, and co-hosts Dayvid Figler and Sarah Lohman sit down with contributor and Nevada Current editor April Corbin Girnus to talk about it. They also discuss the new ban on stopping on Strip pedestrian bridges, and the food trends that “need to die” in 2024, according to the Review-Journal’s food critic.We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us...2024-01-0529 minCity Cast Las VegasCity Cast Las VegasIs Vegas Dry January Friendly?Now that the holiday season has passed, some people are looking for ways to help their minds and bodies recover from the festivities (and maybe even their wallets). One method people try to start their year off right is participating in "dry January". Taking a break from alcohol — or the vice of your choice — can be difficult in a party-forward city like Las Vegas. That’s why our co-hosts Dayvid Figler and Sarah Lohman sit down to give you the surprising story behind dry January and how to get it done successfully in a city where the alcohol never stops...2024-01-0421 minCity Cast Las VegasCity Cast Las VegasOur 2024 Bingo Card for Vegas2024 is here, so we’ve pooled our predictions (from most to least likely) of everything that maybe, kinda, possibly, could happen in Las Vegas this year — and we’re putting it on a Bingo card! Co-hosts Sarah Lohman and Dayvid Figler compare notes with contributor Brent Holmes: Could A.I. take over the Sphere? Will F1 breach contract? Will the Golden Knights win the Stanley Cup again?Make your very own personal 2024 Bingo card here and play along with us all year long — it’s free, you don’t have to make an account, and you miii...2024-01-0324 minCity Cast Las VegasCity Cast Las VegasYour Guide to January in Las VegasThis January, whether you’re looking for new hobbies, new music, or a sense of renewed purpose, Andrew Kiraly from thelist.vegas has some ideas for you. He and co-host Sarah Lohman sit down to talk about the best events and things to do in Las Vegas this month (and spoiler alert: Andrew shares the deets on his favorite hiking trail in the Valley).We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719.Want some more Las Vegas news...2024-01-0224 minCity Cast Las VegasCity Cast Las VegasThe Best New Restaurants in Vegas This YearThis was the year that the pandemic closures began to finally feel like a hazy memory, and the frisson of new restaurant openings once again got the PR newswires buzzing. Today, to help us cut through the noise, co-host Sarah Lohman sits down with food writers and podcasters John Curtas and Gemini Stevens. They’ve eaten basically everywhere across Vegas, and share their top picks for the best new restaurants that opened in 2023.You can follow Gemini on social media — she’s @wishboneandvine on Twitter and Instagram and on her website, wishboneandvine.com. You can he...2023-12-2122 minCity Cast Las VegasCity Cast Las VegasWho’s on Our 2023 Naughty and Nice List?As we all look back in 2023, we gotta ask: Who would be on your naughty and nice list in Vegas this year? Co-hosts Sarah Lohman and Dayvid Figler sit down with contributor and Nevada Current editor April Corbin Girnus to talk about the people, institutions, and forces of nature that won our admiration or approbation this year. Hint: One of them is F1. Do you think they’re in the nice or naughty column?We’re on social media! Follow us @CityCastVegas on Instagram. You can also call or text us at 702-514-0719.2023-12-2022 minCity Cast Las VegasCity Cast Las VegasHow This Year’s Two Biggest Casino Openings Stack UpDecember saw the grand opening of not just one, but TWO major casino openings in Las Vegas: The Durango, a hotly anticipated venue for locals, and the Fontainebleau, a long-awaited luxury destination for the tourist crowd. So who did it better? And did 16 years of waiting up the ante just a little too much for Fontainebleau? Today, co-host Sarah Lohman sits down with producer Layla Muhammad and co-host Dayvid Figler to compare, contrast, and sass (just a little) about the Durango vs. the Fontainebleau.We’re on social media! Follow us @CityCastVegas on Instagram. Yo...2023-12-1923 minCity Cast Las VegasCity Cast Las VegasTesla Recall, Pets in Crisis, and the 702 vs. 725 DebateThe recall of 2 million Teslas this week for problems with the autopilot software was months in the making — but it’s got us thinking in Las Vegas: What does this mean for the Las Vegas Loop? On today’s Friday news roundup, co-hosts Sarah Lohman and Dayvid Figler sit down with contributor Andrew Kiraly to break down why the vehicles were recalled, and what it says about Elon Musk’s Boring Co. ambitions. Next up, the beleaguered Animal Foundation gets new funding (and apparently more oversight) at the same time that a puppy sale ban goes into effect — could this be a...2023-12-1533 minCity Cast Las VegasCity Cast Las Vegas​​The Surprising History of an Iconic (and Edible) Tree in Las VegasA lot of us locals love to hate on palm trees in our landscaping — but did you know that they can produce edible fruit? Phoenix dactylifera, the date palm, produces those brown, wrinkly, caramel-flavored fruits that show up in Christmas cakes, Ramadan tables, and the date shakes you always see advertised along the I-15. So today, our co-hosts, Dayvid Figler and Sarah Lohman, a food historian and author of the book Endangered Eating, sit down to talk about the date palm’s winding road from the Middle East to the Mojave, how an Indigenous couple in Nevada saved the Medj...2023-12-1421 minCity Cast Las VegasCity Cast Las VegasHow to Be a Good Vegas Tourist, According to LocalsOur city has 2.3 million residents but 38 million visitors annually, so it’s no surprise that locals have a love-hate relationship with tourists. After all, what happens in Vegas, stays in Vegas — but so do we. Today, co-hosts Dayvid Figler and Sarah Lohman welcome artist, podcaster and lifelong Las Vegan Justin Favela, AKA Favy Fav, to discuss our new rules for tourists: How to actually do Vegas right, and do right by Las Vegas.Don’t forget to check out the new season of Justin’s podcast “The Art People Podcast,” if you haven’t already. It’s...2023-12-1323 minFrom Concept to Creation: Uncovering the Making of Scholarly and Creative AccomplishmentsFrom Concept to Creation: Uncovering the Making of Scholarly and Creative AccomplishmentsS2E8 Dr. Heather Froehlich, Dr. Marissa Nicosia, and Christina Riehman-Murphy - Cooking Up Inquiry with Historical RecipesDo you love unique inquiry projects that engage and empower students? Do you want to learn about experiential and experimental teaching and learning in the humanities? We thought so! Join us as we learn from our three guests about their work with undergraduates around transcribing and researching historical recipes. Dr. Marissa Nicosia is an Associate Professor of Renaissance Literature at Penn State Abington. Christina Riehman-Murphy is the Open and Affordable Educational Resources Librarian for Penn State University Libraries based at the Abington campus. Dr. Heather Froehlich was the Literary Informatics Librarian for Penn State University Libraries based...2023-12-0458 minLife With HerpesLife With HerpesThyroid & Gut Health and It's Connection to Herpes"Join Coach Sarah Joy on a transformative journey through thyroid and gut health. A former warrior battling Epstein Barr, Herpes, Hashimoto's, and Hypothyroidism, she conquered chronic symptoms and reclaimed her health. After enduring misdiagnoses and ineffective treatments, Sarah reclaimed her power, delving into extensive research and self-healing methods. Now a certified Transformational Nutrition and Thyroid Coach, her passion lies in empowering women combating various health challenges, from thyroid imbalances to infections like Herpes, Epstein Barr, and more. As a Holistic Root Cause Coach, Sarah educates and supports women in overcoming obstacles such as gut imbalances, diet struggles...2023-11-281h 00CLE FoodcastCLE FoodcastEP 91: America's Endangered Foods with Author Sarah LohmanYou may have heard about endangered species of the animal kingdom but did you know there are also wild, native foods that are also worthy of our protection? With the keen eye and palate of of a culinary historian and the spirit of an intrepid adventurer, Sarah recounts her five-year research project and shares her learnings with us in Endangered Eating, America's Vanishing Foods. The changing landscape of farming and agriculture, the effects of climate change and an insatiable global demand for special foods are all reasons why some foods are at risk of dying...2023-11-1841 minA Taste of the PastA Taste of the PastEndangered FoodsDrawing on Slow Food's Ark of Taste, a list of endangered foods throughout the world, culinary historian Sarah Lohman decided to look closer at the American local culinary traditions and rare, cherished foods that are in peril of becoming lost. She shares the stories of her travels and the people who work with these foods in her new book, Endangered Eating, and talks about them on this episode of A Taste of the Past.Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!A...2023-11-1436 minCity Cast Las VegasCity Cast Las VegasHistoric Union Agreements, Why DTLV Bounced Back, and Our New HostAfter months of negotiations, at the 11th hour before F1 comes to Las Vegas, the biggest casino companies in Las Vegas have come to the table with the Culinary Union and hashed out agreements that all sides are calling “historic.” So what makes them so significant, and what impact will these new contracts have on the tens of thousands of casino employees included in this process? Today, co-hosts Dayvid Figler and Sarah Lohman sit down with TheList.Vegas publisher Andrew Kiraly to discuss how Vegas just avoided the biggest hospitality strike in history, a new study that says DTLV boun...2023-11-1032 min6 Degrees of Cats6 Degrees of CatsWitches, Whiskers and Whisky: Re-introducing the Original Cat Lady of Halloween! [Season 2 Premiere]We are back for Season 2 of "6 Degrees of Cats," the world's #1 (and only) cat-themed history, culture, and science podcast just in time for Halloween! Learn about the original cat ladies and what they really were brewing in those cauldrons - as well as what the heck was up with those hats. Learn about weird trivia, women’s history and whisky brewing with Dr. Megan Goodwin, host of hit religion and history podcast “Keeping It 101” who gets to the heart of the witch trope; food historian and author of “Endangered Eating” Sarah Lohman who explains the origins of the witch...2023-10-3130 min6 Degrees of Cats6 Degrees of CatsWitches, Whiskers and Whisky: Re-introducing the Original Cat Lady of Halloween! [Season 2 Premiere]We are back for Season 2 of "6 Degrees of Cats," the world's #1 (and only) cat-themed history, culture, and science podcast just in time for Halloween! Learn about the original cat ladies and what they really were brewing in those cauldrons - as well as what the heck was up with those hats. Learn about weird trivia, women’s history and whisky brewing with Dr. Megan Goodwin, host of hit religion and history podcast “Keeping It 101” who gets to the heart of the witch trope; food historian and author of “Endangered Eating” Sarah Lohman who explains the origins of the witch...2023-10-3130 minLouisiana EatsLouisiana EatsLouisiana Eats: Ghostly Tricks & TreatsAs we creep closer to October 31, Louisiana Eats is getting into the spooky spirit with our annual Halloween episode. This year, we've cooked up some pretty delicious and unsettling tales for you! We begin with culinary historian Sarah Lohman who travels back in time to share the earliest food traditions surrounding death. Sarah tells us stories of the funeral fare that gives a whole new meaning to being close with one's family. Next, we bring you to Slidell, where during an interview taping in August the Louisiana Eats crew experienced a haunting – right in the middle of the day – at Palm...2023-10-2850 minKQED\'s ForumKQED's ForumSarah Lohman on Saving America’s Endangered FoodsThe Empress date. The Burbank tomato. The Sebastopol Gravenstein apple. Halali’i sugar cane. These are among hundreds of foods grown in the United States on the “Ark of Taste,” a list of endangered foods curated by Slow Foods International. For her new book “Endangered Eating,” culinary historian Sarah Lohman journeyed across the country to study some of the rare foods on the Ark, interviewing the farmers, activists, and scientists pioneering their resurgence. We talk to Lohman about the American heirloom crops and culinary traditions that are disappearing and what we can all do to help preserve them....2023-10-2455 min6 Degrees of Cats6 Degrees of Cats[Trailer] 6 Degrees of Cats is back for Season 2 on October 31!6 Degrees of Cats, your new favorite cat-themed culture, history and science podcast hosted by lifelong cat custodian Captain Kitty, aka Amanda B. launches in one week on October 31 (Halloween!) Please follow @6DegreesofCats on Instagram, Facebook and Twitter, sign up for the mailing list at linktr.ee/6degreesofcats and tell all your friends to subscribe now! Support the podcast, sign up for The Captain’s Log, the companion podcast newsletter and more here: linktr.ee/6degreesofcats. 謝謝, gracias, 감사합니다. धन्यवाद, merci beaucoup, ありがとう, dziękuję, asante, شكرا لكم, danke schön, thank you so much...   _^..^_ Producer, writer, editor, sound designer, host, ba...2023-10-2401 min6 Degrees of Cats6 Degrees of Cats[Trailer] 6 Degrees of Cats is back for Season 2 on October 31!6 Degrees of Cats, your new favorite cat-themed culture, history and science podcast hosted by lifelong cat custodian Captain Kitty, aka Amanda B. launches in one week on October 31 (Halloween!) Please follow @6DegreesofCats on Instagram, Facebook and Twitter, sign up for the mailing list at linktr.ee/6degreesofcats and tell all your friends to subscribe now! Support the podcast, sign up for The Captain’s Log, the companion podcast newsletter and more here: linktr.ee/6degreesofcats. 謝謝, gracias, 감사합니다. धन्यवाद, merci beaucoup, ありがとう, dziękuję, asante, شكرا لكم, danke schön, thank you so much...   _^..^_ Producer, writer, editor, sound designer, host, ba...2023-10-2401 minExplore the Latest Full Audiobooks in Non-Fiction, Social ScienceExplore the Latest Full Audiobooks in Non-Fiction, Social ScienceEndangered Eating: America's Vanishing Foods by Sarah LohmanPlease visit https://thebookvoice.com/podcasts/1/audiobook/704528 to listen full audiobooks. Title: Endangered Eating: America's Vanishing Foods Author: Sarah Lohman Narrator: Sarah Lohman Format: Unabridged Audiobook Length: 11 hours 6 minutes Release date: October 24, 2023 Ratings: Ratings of Book: 1 of Total 1 Genres: Social Science Publisher's Summary: Apples, a common New England crop, have been called the United States' most endangered food. The iconic Texas Longhorn cattle is categorized at critical risk for extinction. Unique date palms, found nowhere else on the planet, grow in California’s Coachella Valley, but the family farms that caretake them are shutting down. Apples, cattle, dates?these are fo...2023-10-2403 minExplore the Latest Full Audiobooks in Non-Fiction, Social ScienceExplore the Latest Full Audiobooks in Non-Fiction, Social ScienceEndangered Eating: America's Vanishing Foods by Sarah LohmanPlease visithttps://thebookvoice.com/podcasts/1/audiobook/704528to listen full audiobooks. Title: Endangered Eating: America's Vanishing Foods Author: Sarah Lohman Narrator: Sarah Lohman Format: Unabridged Audiobook Length: 11 hours 6 minutes Release date: October 24, 2023 Ratings: Ratings of Book: 1 of Total 1 Genres: Social Science Publisher's Summary: Apples, a common New England crop, have been called the United States' most endangered food. The iconic Texas Longhorn cattle is categorized at critical risk for extinction. Unique date palms, found nowhere else on the planet, grow in California’s Coachella Valley, but the family farms that caretake them are shutting down. Apples, cattle, dates?these are foods th...2023-10-2411h 06At a DistanceAt a DistanceSarah Lohman on Creating a More Affordable, Healthful, and Moral Food SystemThe culinary historian Sarah Lohman, author of the new book “Endangered Eating: America’s Vanishing Foods,” talks about the importance of engaging with local foodways, why “the idea that eating McDonald’s is universally bad is woefully unaware of class and racial conflicts,” and how Indigenous communities across the U.S. are fighting to protect their heritage.2023-10-2324 minCity Cast Las VegasCity Cast Las VegasWhat Happened to the Iconic Vegas Buffets?Once upon a time, buffets were as synonymous with Las Vegas as Elvis and gambling. But as our city’s tastes evolve, can the buffet hang on? Food historian Sarah Lohman joins host Dayvid Figler to tell us where buffets came from and where they are going.Pre-order Sarah’s new book, Endangered Eating: America’s Vanishing Foods, here.We’re on social media! Follow us @CityCastVegas on Twitter and Instagram. You can also call or text us at 702-514-0719.For more Las Vegas news, m...2023-10-1923 minEmpowered Health: A Holistic ViewEmpowered Health: A Holistic View123. From Tragedy to Healing: Sarah Joy’s JourneyCoach Sarah Joy Lohman is not just one of America’s breakthrough thyroid coaches...She is a fellow Thyroid Warrior. Sarah has eliminated more than 25 daily symptoms in her own life, including low energy, depression, anxiety attacks, food intolerances, memory loss, and weight gain.   In this episode, Sarah begins by describing the events leading up to her health crisis, which coincided with the 2008 crash. She talks about the financial hardships, job losses, and infidelity she and her family faced during this time. Additionally, Sarah became the main support for her brother, who ended up in pri...2023-10-0450 minExplore New Worlds, Free Audiobook Are the Golden PearlsExplore New Worlds, Free Audiobook Are the Golden PearlsPicture Day Audiobook by Sarah SaxListen to this audiobook in full for free onhttps://hotaudiobook.com/freeID: 622664 Title: Picture Day Author: Sarah Sax Narrator: Beth Hicks, Davu Smith, Em Grosland, Felisha Wong, Giordan Diaz, Jamie K. Brown, Keylor Leigh, Michael Crouch, Mirai , Valerie Rose Lohman Format: Unabridged Length: 1:06:27 Language: English Release date: 06-27-23 Publisher: Listening Library (Audio) Genres: Kids, Health & Family Summary: Everyone knows the most stressful day of middle school is picture day! And that's exactly where this yearbook-worthy series opener begins: with reinventing yourself, drama, popularity, and the friends who see you through. Seventh-grader Viv never looks forward to picture day. It’s j...2023-06-271h 06Healthy Delicious Lifestyle With ClaudineHealthy Delicious Lifestyle With ClaudineHow To Get Your Thyroid Back On Track With Thyroid Warrior Sarah LohmanContent Creator Claudine Francois explores the topic: "How to Get Your Thyroid Back On Track With Thyroid Warrior Sarah Lohman"Content Creator Claudine Francois is the Founder of In Good Clean Taste. She is dedicated to helping women entrepreneurs design a healthy lifestyle by incorporating healthy and delicious tools, tips and resources that empower their inner and outer game on her globally recognized show Healthy Delicious Lifestyle With Claudine. Learn more about your ad choices. Visit megaphone.fm/adchoices2023-06-1740 minCity Cast Las VegasCity Cast Las VegasThe Secret History of Ice Cream in Las VegasWho doesn’t love ice cream? Today on City Cast Las Vegas, co-host Vogue Robinson sits down with food historian Sarah Lohman, author of Eight Flavors: The Untold Story of American Cuisine. Sarah’s not only working on a new book about ice cream, she’s also a Las Vegas local — and in doing her research, she’s uncovered some fascinating facts about ice cream in Las Vegas. Like, did you know that Henderson has the country’s second largest ice cream plant? Or that ice cream used to be a luxury product — but Las Vegas still found a way to sell it...2023-06-1522 minThe Health Detective Podcast by Functional Diagnostic NutritionThe Health Detective Podcast by Functional Diagnostic NutritionThe Many Causes Of Thyroid Problems (And How To Deal With Them) w/ Sarah LohmanOut of the well over 100 interviews that have been done on The Health Detective Podcast, our host, Detective Ev, says this is genuinely one of his favorites of all-time!   Our guest today, Sarah Lohman, came on our show and absolutely poured her heart out. She took us through the actual experience that SO many of those who suffer with chronic health conditions go through in complete silence.   Whether you are someone who has dealt with thyroid issues, or even if you're someone who just wants someone in your life to UNDERSTAND so...2023-02-201h 00Downside UpDownside UpWhat would the world look like without flavor?Imagine you woke up tomorrow morning and couldn’t taste your favorite meal. Imagine you couldn’t experience flavor at all. How would it affect your day-to-day world? There’d be no lunch dates, no birthday cakes, no barbecues. On this episode of Downside Up, Chris Cillizza is joined by food historians Sarah Lohman and Dr. Paul Freedman as he searches for an answer to the question: what would the world look like without flavor?To learn more about how CNN protects listener privacy, visit cnn.com/privacy2022-10-0339 minMiddle Class Film ClassMiddle Class Film ClassGab & Chatter: I Came By / Morbius / An American Werewolf in London / End of the RoadOn this episode: Mission Impossible 8: Sheep Nation, Scientific proof of the scariest movie of all time, and HBO productions go tobacco-free. PLUS Depp v Heard docu-series already on the way, a brand new show segment, and The People’s Joker. In news:Sacramento weather and wildfires, Freaks, Mission Impossible 8, Harry Potter and the Deathly Hollows, Twilight, Looney Tunes, Black Sheep, Jonah Hill, Tim Heidecker, Tommy Boy, David Spade, Mission Impossible Dead Reckoning, Christopher McQuarrie, Peter Jackson, Philip Seymour Hoffman. Tom Cruise. Xenu, Sinister, Ethan Hawke, Cats, Return to Oz, Irreversible, The Exorcist, September 11th, Paranormal Activity, Hereditary, Jee...2022-09-191h 08大话说电影 Movies N Chats大话说电影 Movies N Chats撒玛利亚 庸俗但想玩反转 最终执行失败 SamaritanSend us a text欢迎收听第261期大话说电影节目,本周老章和包主播要聊的是一部亚马逊平台的新片撒玛利亚 Samaritan。主演:西尔维斯特·史泰龙 Sylvester Stallone (洛奇 Rocky)。大话说电影的群,欢迎你的加入,请加包主播:bobby8816 并回答第一期节目讨论的影片名称。欢迎关注大话说电影公众号,本周依然有公众号抽奖活动。剧情简介:在Granite City 的一对超能对头Samaritan 与 Nemesis 在一场对决的大爆炸中消失。多年后,一位13岁的少年Sam做为Samaritan的粉丝一直相信Samaritan仍然活着,并在身边寻找他的迹像。他发现住在附近的垃圾工人Joe似乎有超能,并对他的背景产生兴趣。Sam自己因为家庭窘况而与黑社会有染,他终于在几次与黑社会的牵扯过程中发现了Joe的真相但是也被掌握成为控制Joe的人质。Joe要一人面对成群的城市黑势力,营救Sam。电影新闻:索尼的《莫比亚斯》在影院惨淡收场后,在网飞平台收到相当高的收看率成绩。索尼现有意向继续为这个IP扇风架柴,制作莫比亚斯续集。莫比亚斯的片尾彩蛋有他与蜘蛛侠‘鸟人’ 在监狱里的对白,这是继续打制索尼的六恶人系列的重要一步,六恶人的电影还包括Kraven the Hunter 及Madame Web,这些电影都已经有了相当的新闻及投资。本年度的迪士尼漫展会D23在过去的周末里召开,其中Gal Gadot出席她主演的《黑雪公主》电影的环节,同时在采访中加朵表示有意向加入漫威的大家庭,并出演一位超级英雄。对此,漫威方面也做出了回应,称目前有很多人物仍在寻找演员阶段,例如Electra及Mystic。JohnnyDepp跟前妻Amber Heard的撕逼官司将被转拍成电影。这场官司是在两人2017年的离婚之后才开始的,从2018年一直到今年早期,整个官司最终都给两人的事业线带来相当的冲击,Johnny Deppg更是被从神奇动物电影系列中换马下岗。这部电影将由Sarah Lohman导演,编剧是来自the daily show的Guy Nicolucci,电影将在媒体平台Tubi上映,时间是9月30日。2022-09-181h 01Materially SpeakingMaterially SpeakingNilda Comas: It was just a dreamSee pictures and read more on materiallyspeaking.comNilda Comas knew she’d be an artist from a very young age, and now she’ll be the first Hispanic master sculptor to create a statue for the US National Statuary Hall. She describes her journey, from a childhood in Puerto Rico to coming to Italy and learning carving skills from the artisans in Pietrasanta.Following the shocking Charleston church shooting in 2015, the State of Florida decided to change one of the two sculptures representing them in the National Statuary Hall in Washington. They chose to hono...2022-07-1355 minThursday Thyroid TalksThursday Thyroid Talks#7 Thyroid Illness & Losing Her Husband | (Thyroid Warrior) Grisska💕Welcome to Thursday Thyroid Talks hosted by yours truly Sarah Lohman. . This series is my way of giving back to the Thyroid Community in order to help combat the loneliness and isolation that so many of you are feeling, I provide that support by holding space for women from my Thyroid community who volunteer to talk about and share this every journey with you. . Enjoy! ☺️ . ⚠️ Warning today’s story will make you teary-eyed (grab some tissue) . @elizondogrisska Grizzka’s Thyroid journey is powerful. . She first struggled with moodiness and irritability un...2021-08-0545 minThursday Thyroid TalksThursday Thyroid Talks#4 My Brothers Hashimotos and Death | (Thyroid Warrior) Sarah JoyWelcome back to another episode of Thursday Thyroid Talks! . This series is my way of giving back to the Thyroid Community in order to help combat the loneliness and isolation that so many of you are feeling from your thyroid struggles on a daily basis. . 🎤Today’s featured warrior was unable to join us live because he is no longer with us. . 🪦RIP Trent Lohman 1977-2017. . I wanted to share my brother's story with you all because I feel like it needs to be heard. . I highlighted on my brother...2021-08-0432 minTOP 21TOP 21Mesmo trabalhando, consigo cursar duas graduações ao mesmo tempo #Sarah LohmanEla trabalha em uma empresa Alemã, cursa duas graduações ao mesmo tempo e de final de semana ajuda a família no restaurante. Detalhe, com ela não existe tempo livre.2021-03-1648 minMeat + ThreeMeat + ThreeFeelin’ the Heat: How Spices Have Flavored Our WorldWe continue our global trade mini-series with one of the most distinguishing elements of a cuisine: spice. Where would any regional food culture be without its unique blend of spices? Where would Italian food be without oregano, or Thai food without the bird’s eye chili? Historically, spices are associated with a nation, a region, or perhaps a dish. Yet, in our contemporary world, the average home cook can find the world in their spice rack.Although we can’t encapsulate the entirety of historic and modern spice trade and its influence in this episode, we consider four...2021-02-0626 minBRAND SECRETS AND STRATEGIES The Retail Solved BlueprintBRAND SECRETS AND STRATEGIES The Retail Solved BlueprintHow To Get Your Brand Discovered By Retailers And Get It Onto Their Shelves, Sarah Davidson & Joe Tarnowski & Brandon Leong With ECRM And RangeMeThere is a better way to get your brand onto store shelves and into the hands of more shoppers during these uncertain times. Trade shows are great for networking but they do not provide face time with retailers you need to grow and scale your brand This episode's FREE downloadable guide Want an unfair competitive advantage?  Take the 30 Days To Prosperity Challenge to master the brand-building skills and strategies required to give your brand a substantial and sustainable competitive edge. Stop Using the same cookie-cutter tactics your competitors rely on. RetailSolved.com/30daychallenge 2020-05-131h 09BRAND SECRETS AND STRATEGIES The Retail Solved BlueprintBRAND SECRETS AND STRATEGIES The Retail Solved BlueprintECRM And RangeMe, How To Get Your Brand Discovered By Retailers And Get It Onto Their Shelves, with Sarah Davidson, Joe Tarnowski & Brandon LeongThere is a better way to get your brand onto store shelves and into the hands of more shoppers during these uncertain times. Trade shows are great for networking but they do not provide face time with retailers you need to grow and scale your brand. Welcome, I have a special treat for you. Today I want to help you learn about an innovative strategy to get your brand on more store shelves and into the hands of more shoppers. After all that's why we're all here right! The best part is that you can use these resources today while...2020-05-121h 13Sound Bites A Nutrition PodcastSound Bites A Nutrition PodcastThe Untold History of MSG & Umami – Sarah LohmanMSG (monosodium glutamate) is one of the most beloved and vilified ingredients in American history. Tune into this 3-part series on MSG & Umami to learn about its history, science and culinary applications from 4 different experts. Today’s episode features Sarah Lohman, a culinary historian and author of ‘Eight Flavors: The Untold Story of American Cuisine’. She shares how and why history has influenced our perceptions of MSG. For more information and resources visit www.SoundBitesRD.com/1112019-02-1853 minBeyond ReproachBeyond ReproachMinisode 4: Please Don't Feed the TrollsWe be drankin’ and we be chattin’ about our listener mail! We are back with another minisode with YOUR thoughts and stories on a light albeit frustrating subject: INTERNET TROLLS! As a podcast our strategy of ignoring and blocking is highly effective but painfully boring. We solicited stories from listeners about how they deal with internet trolls. With their help we get a bunch of novel options for managing those anonymous under-bridge dwellers. We hear a voicemail from culinary historian Sarah Lohman who explains her tiers of trolldom and how she responds to each. Cara Nico...2019-02-0417 minBRAND SECRETS AND STRATEGIES The Retail Solved BlueprintBRAND SECRETS AND STRATEGIES The Retail Solved BlueprintCreative Strategy To Introduce Your Brand To Retailers, Sarah Davidson & Joseph Tarnowski With ECRMThe key to every brand's success is getting it found on retailers shelves. Shoppers can’t buy your products if they can’t find them. This can be a very expensive and difficult, especially for new brands. Today’s episode is about simplifying this This episode's FREE downloadable guide Each of us needs to perform basic retail math calculations but it's not always possible to remember every formula, especially if you don't use them on a regular basis. Here's a quick cheat sheet with some of the most important formulas you need to know.  CLICK...2017-11-2933 minMeant To Be EatenMeant To Be EatenSarah Lohman on the eight flavors that changed the way we eatAuthor Sarah Lohman joins us today to talk about how America's culinary history is far from "white" and how the flavors we all know and love were brought here and evolved from places far, far away. Meant to Be Eaten is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.2017-11-1436 minDecArtsDecArtsJulia Child, Mastering the Art of French CookingThis week Elizabeth Muir and I had a foodie talk about Julia Child’s ‘The Art of French Cooking’. The thesis we mentioned is by Ashley R. Armes, B.A. ‘Image of Nation, Image of Culture: France and French Cooking in the American Press, 1918-1969’, A Thesis in History, submitted to the Graduate Faculty of Texas Tech University, Master of Arts, December 2006. The cookbook I mentioned is ‘Thug Kitchen’. If you want to read more about the flavors check out Sarah Lohman’s book ‘Eight Flavors’: http://www.simonandschuster.com/books/Eight-Flavors/Sarah-Lohman/97814767539592017-06-2923 minThe Science Enthusiast PodcastThe Science Enthusiast PodcasttSE 052 - Food Author & Blogger, Sarah Lohman!Sponsor:Covfefe? (YOU can sponsor the show on patreon at http://patreon.com/tSEpodcast!) God of the week: Sarumon? Interview: Sarah Lohman, author of the blog Four Pounds Flour and of the book Eight Flavors: The Untold Story of American Cuisine. Follow Sarah as @FourPoundsFlour! Why we love the internet: Mel Rice of the #NormalizeAtheism campaign! Quote of the Week:Craig Jenkins! Be like Trevor, Michael, Alice, Michael, Nathan, Felix, Michael, Magnus, Savhannah, Kris, James, Sarah, and Josue: Become a patron at patreon.com/tSEpodcast! Next week: Dr. David Gorski! Follow the podcast on Youtube! Contact us- podcast@aScienceEnthusiast.com! Music: Adam Jo...2017-06-0100 minLet Your Ears Explore New Horizons With Free AudiobookLet Your Ears Explore New Horizons With Free AudiobookEight Flavors: The Untold Story of American Cuisine Audiobook by Sarah LohmanListen to this audiobook in full for free onhttps://hotaudiobook.com/freeID: 317546 Title: Eight Flavors: The Untold Story of American Cuisine Author: Sarah Lohman Narrator: Sarah Lohman Format: Unabridged Length: 08:34:18 Language: English Release date: 03-21-17 Publisher: Tantor Media Genres: Cooking, Non-Fiction Summary: The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how...2017-03-218h 34Center for Brooklyn HistoryCenter for Brooklyn HistoryFlatbush + Main Ep 09: Food and Identity, Brooklyn Style (December 20, 2016)In Episode 09 of Brooklyn Historical Society’s podcast Flatbush + Main, co-hosts Zaheer Ali and Julie Golia dig into their most delicious topic yet: food and identity in Brooklyn. They speak to historical gastronomist Sarah Lohman to find out exactly what a historical gastronomist is, and to learn about some ingredients that have shaped the course of American history. In “Into the Archives,” they explore a 19th-century recipe book created by two generations of Brooklyn women and think about gender roles, the politics of food preparation, and the preservation of Dutch culture in Flatbush. Finally, they listen to a clip from the or...2016-12-2043 minA Taste of the PastA Taste of the PastEpisode 256: As American as...Black Pepper? Surprising Flavors of American CuisineAmerican cuisine is often described as bland, but throughout our history flavors and spices such as pepper, vanilla, curry powder and soy sauce have crossed the ocean to define our ever-changing palate. Historic Gastronomist Sarah Lohman researched the stories of these flavors in her new book Eight Flavors, The Untold Story of American Cuisine and shares them with us.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.2016-12-0145 minGastropodGastropodThe Spice Curve: From Pepper to Sriracha with Sarah LohmanAmerican food has a reputation for being bland—but, according to historical gastronomist Sarah Lohman, “It’s nonsense that Americans don’t like spicy food.” Lohman is the author of a new book, Eight Flavors: The Untold Story of American Cuisine, which explores the stories behind the flavors that have come to define American cuisine. In this episode, she takes us on a journey through the history and science of black pepper, the oldest flavor described in her book, to the hot new taste sensation that is sriracha.   Learn more about your ad choices. Visit podcastchoices.com/adchoices2016-11-2941 minGastropodGastropodThe Spice Curve: From Pepper to Sriracha with Sarah LohmanAmerican food has a reputation for being bland—but, according to historical gastronomist Sarah Lohman, “It’s nonsense that Americans don’t like spicy food.” Lohman is the author of a new book, Eight Flavors: The Untold Story of American Cuisine, which explores the stories behind the flavors that have come to define American cuisine. In this episode, she …More →2016-11-2944 minBoston AthenæumBoston AthenæumSarah Lohman, “Black Pepper: Taste a Revolutionary Story”November 16, 2016 at the Boston Athenæum. Participants at this tasting event will learn first-hand about the history of black pepper in American cuisine and its surprising connections to the city of Boston. Historian and food blogger Sarah Lohman will expose black pepper’s role in American cuisine, a theme in her forthcoming book, Eight Flavors: The Untold Story of American Cuisine. Guests will savor a signature cocktail created by mixologist Josey Packard, followed by three hors d'oeuvres showcasing black pepper by Chef Michael Zentner.2016-11-1733 minWe Dig PlantsWe Dig PlantsEpisode 194: Eight Flavors with Sarah LohmanThis week on We Dig Plants, hosts Alice Marcus Krieg and Carmen Devito are joined by Sarah Lohman, author of the forthcoming Eight Flavors: The Untold Story of American Cuisine. The book introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate, and uses long-forgotten recipes to explain how eight flavors changed the way we eat. 2016-11-0753 minA Taste of the PastA Taste of the PastEpisode 245: Funeral FoodOn the season finale of A Taste of the Past, host Linda Pelaccio is joined in the studio by Sarah Lohman, to look at the culinary traditions surrounding funerals throughout American history. Dubbed an “historic gastronomist,” Lohman recreates historic recipes as a way to make a personal connection with the past. She chronicles her explorations in culinary history on her blog, FourPoundsFlour.com, and her work has been featured in the New York Times, the Wall Street Journal and NPR. Lohman’s first book, Eight Flavors: The Untold Story of American Cuisine, is due out with Simon & Schust...2016-08-1836 minpodcast – Simple Cocktails: recipes & reviews for home bartenderspodcast – Simple Cocktails: recipes & reviews for home bartendersTales Podcast 2- 7/22/16 On episode 2 we talk seminars with Fred and Camper, big-brand parties and big names. Interviews with Fred Minnick, Cocktails for You, Sarah Lohman and Steven Soderbergh. http://www.podtrac.com/pts/redirect.mp3/simple-cocktails.com/wp-content/uploads/2016/07/tales16-podcast2.mp3 Download Tales Episode 2. 2016-07-2200 minSimple Cocktails PodcastSimple Cocktails PodcastTales Podcast 2- 7/22/16On episode 2 we talk seminars with Fred and Camper, big-brand parties and big names. Interviews with Fred Minnick, Cocktails for You, Sarah Lohman and Steven Soderbergh. Download Tales Episode 2.2016-07-2200 minThe Bowery Boys: New York City HistoryThe Bowery Boys: New York City History#202 The Lower East Side: A Culinary HistoryJoin us as we experience the tastes of another era by visiting some of the oldest culinary institutions of the Lower East Side. From McSorley's to Katz's, Russ & Daughters and Economy Candy -- when did these shops open, who did they serve, and how, in the world are they still with us today? We explore the topic with author Sarah Lohman of the Four Pounds Flour blog. Join us as we taste our way through the history of the Lower East Side! www.boweryboyshistory.comSupport the show: https://www.patreon.com/boweryboys 2016-04-1555 minSurprisingly AwesomeSurprisingly Awesome#9 PigeonsThe greatest love story ever told: humans and rats with wings. The Facts Surprisingly Awesome’s theme music is “How We Do” by Nicholas Britell. Our ad music is by Build Buildings. Our credits theme was composed by Cobey Bienert and Jacob Boll, featuring Kevin Sparks, and produced by Matthew Boll. This episode was edited by Alex Blumberg, Caitlin Kenney, and Annie-Rose Strasser.  It was produced by Kalila Holt and Rachel Ward.  It was mixed by Andrew Dunn.  Jacob Cruz, Christine Driscoll and Emile Klein provided production assistance. Special thanks to Courtney Humphries, Andrew Blechman and Sarah Lohman. Sponsors Ford Squarespa2016-03-2234 minA Taste of the PastA Taste of the PastEpisode 152: Halloween HistoryIt’s Halloween on A Taste of the Past at the HRN studios! Host Linda Pelaccio welcomes historic gastronomist and blogger, Sarah Lohman, and together they talk about the history of Halloween, trick-or-treating, superstitions, costumes, Halloween cakes, and more! Learn more about the origins behind the Halloween tradition as Sarah takes us through the history from the very beginning. Also tune-in to learn about trick-or-treating, and how the custom has changed in recent years. Lastly, find out how those small treats known as candy corn (which Sarah makes at home) have become a tradition, and even how to make a...2013-10-3132 minWe Dig PlantsWe Dig PlantsEpisode 72: TomatoesThis week’s episode of We Dig Plants focuses on the tomato. Learn about its origins, applications and more as Carmen DeVito and Alice Marcus Krieg are joined by gastronomic historian Sarah Lohman who adds some great history while serving up a delicious and unique Bloody Mary on-air. This episode was sponsored by Whole Foods Market>. 2011-07-3132 min