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Tomas Sebastian

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T&T FilmpodcastT&T Filmpodcast333. Final Destination : Death Of A Unicorn among movies.Ikvällens program blir det film-bonanza.  Vi har lyckats klämma in 6st filmrecensioner. Thomas gjorde sitt 10:e Göteborgsvarv och som uppladdning så såg han den efterlängtade FINAL DESTIONATION : BLOODLINES, på Filmstaden Bergakungen i Göteborg. En välskriven och påhittig skräckfilm enligt honom. Tomas var inte sämre och var och såg A24 filmen DEATH OF A UNICORN med Paul Rudd och Jenna Ortega, där de råkar köra på en livs levande enhörning. Den visar sig ha helande krafter och det skall ju förstås utnyttjas....2025-05-231h 02Podcast para dormirsePodcast para dormirse[INFANTILES] 08. ⚽ Tomas futbolistaHISTORIAS PERSONALIZADAS: +542235208859HISTORIAS INFANTILES: https://www.youtube.com/@losmejorescuentosinfantilesEpisodios de 8 horas y cursos de desarrollo personal:https://www.youtube.com/@Podcastparadormirse/membershipAPORTAR 1 DÓLAR AL MES con Paypal:https://www.paypal.com/webapps/billing/plans/subscribe?plan_id=P-7UW227459M544662JM2MVMBAPARA DONAR LA CANTIDAD QUE QUIERAShttps://paypal.me/podcastparadormirseMi número telefónico es +542235208859. Agradecería que me enviaran mensajes de audi...2025-01-3029 minNummerlappenNummerlappen3. 100% Sörmlands 100.., nästan i alla fall.Ultraloppet Sörmlands 100 har avverkats den gångna helgen och Tomas sprang den näst kortaste sträckan, som innebar 55km. Men vi har också pratat med Tobbe Gyllebring och Annika Westin som har det gemensamma att de båda sprang 100 miles samt att de båda kom på femte plats i sina respektive klasser. Och kommande vecka springer Magnus Execute, som är en ny stafett i fjällmiljö. För att få reda på vad det loppet innebär så har vi pratat med Sebastian Wallin på Marathongruppen, som arrangerar loppet. Hosted on Acast. See aca...2024-09-191h 09Boktokiga - bokklubb och böckerBoktokiga - bokklubb och böcker29. The Road Ahead av Bill Gates + bl.a. Best Served Cold (Joe Abercrombie) och Vem dödade min fotboll? (Simon Bank)I månadens avsnitt diskuteras bl.a. följande böcker: Till minnet av en villkorslös kärlek (Jonas Gardell), Sleeping Giants #1-3 (Sylvain Neuvel), Svarta änkan: den skakande berättelsen om cyanidmordet i Norrtälje (Thomas Bodström), Ett ord för blod (Faysa Idle), Grottbjörnens folk # 1-2 (Jean M Auel), Sebbe Stax: Musiken, brotten, beroendet (Sebastian Stakset och Niklas Malmborg), The Lifted Veil (George Eliot), Babel (R.F. Kuang), Daniel Maiorana: En gangsters testamente (Daniel Maiorana och Geir Stakset), De fenomenala fruntimren på grand hotel (Ruth Kvarnström-Jones), Germination (Seth Ring), Tankar efter en pandemi: och lärdomar...2024-06-211h 28Locked On NHL ProspectsLocked On NHL ProspectsTOMAS HERTL Trade Analysis: How Good Is DAVID EDSTROM?In this episode, our scouts break down the trade that sent Tomas Hertl to the Vegas Golden Knights and debate how good San Jose's return was! First, they present the trade details and argue how impressive Vegas' return was for two rather tradeable assets. Next, they present their scouting reports of David Edstrom's style, strengths, and weaknesses. Last, they project David Edstrom in a future San Jose roster and argue that he fits in seamlessly from a stylistic standpoint, before capping off the episode with their final trade grades.    Foll...2024-03-1130 minKaminski PoddenKaminski PoddenEfter Gig Snack #14 - Folkets Comedy med Sebastian KarabeleskiSnackar med en av personerna som driver Folkets Comedy, Sebastian Karabeleski. Där vi går igenom senaste gigget på Folkets Comedy där Sebastian var konferencier. Lyssna och skicka feedback till mig! 2024-02-2528 minVargtimmenVargtimmenSkapandeprocessen med Madeleine Bäck- Förnuft och känsla - Vi bjuder in författaren och poddaren Madeleine Bäck, tidigare i år aktuell med följetongen Sebastian Herlows förvinnande på Sveriges Radio, för att fördjupa oss i den kreativa processen som skräckförfattare. Tomas frågar sig om research är ett nödvändigt ont och Lars tycker att de mainsplainande snubbar som förklarade hur skräckfilm fungerar för den redan luttrade Madeleine Bäck i gymnasieåldern låter som – oss! Vi pratar också om: Vattnet drar, Vandrarna-triologin, Skräcktrilogin från Gästrikland, Jorden vaknar...2023-11-1956 minProgressive SoundsProgressive SoundsProgressive Sounds 43 Part 2 - Guest Mix: Diego BerrondoCon más de 10 años de experiencia, Diego se ha ganado el respeto dentro del género Progressive House en la escena nacional uruguaya e internacional. Sus principales influencias son quienes le han brindado apoyo en sus producciones, siendo en el año 2012 su primera participación en Resident, programa de Hernán Cattaneo, hasta el día de hoy. Ha participado en diversas fiestas, eventos y radios como Clubbing Mvd, The Soundgarden, Bahrein (Bs As), OVO (Punta del Este), Proton Radio, Nube Music Radio, Frisky Radio, entre otros. Compartiendo cabina con artistas como Hernán Cattaneo, Nick Warren, Mariano...2023-07-041h 00OFF THE ICEOFF THE ICEOFF THE ICE Epi 24: Stojí za zlepšením strelcov analytika?Kde jedni končia, iní začínajú. Je play-off bez Crosbyho a Ovečkina koncom éry jednej veľkej rivality? Kto nahradí Hextalla na poste GM v Pittsburghu? Prečo padalo v tejto sezóne najviac gólov na zápas za posledných 29 rokov? Pomohlo Bostonu k rekordnej sezóne najlepšie oslabenie v lige? Čo spravilo z Edmontonu tím s najlepšími presilovkami v celej histórii NHL? Obháji Colorado titul alebo sa bude z postupu tešiť nováčik súťaže zo Seattlu? Zaskočí motivovaná Florida suverénny Boston? Prestrieľa sa Tampa do štvrtého finále v rade za sebou...2023-04-171h 41OFF THE ICEOFF THE ICEOFF THE ICE Epi 24: Stojí za zlepšením strelcov analytika?Kde jedni končia, iní začínajú. Je play-off bez Crosbyho a Ovečkina koncom éry jednej veľkej rivality? Kto nahradí Hextalla na poste GM v Pittsburghu? Prečo padalo v tejto sezóne najviac gólov na zápas za posledných 29 rokov? Pomohlo Bostonu k rekordnej sezóne najlepšie oslabenie v lige? Čo spravilo z Edmontonu tím s najlepšími presilovkami v celej histórii NHL? Obháji Colorado titul alebo sa bude z postupu tešiť nováčik súťaže zo Seattlu? Zaskočí motivovaná Florida suverénny Boston? Prestrieľa sa Tampa do štvrtého finále v rade za sebou...2023-04-171h 41Comentarios gracias al EVANGELIOComentarios gracias al EVANGELIOVer para creerEl evangelio de hoy nos revela la dinámica pascual que va teniendo este tiempo que vivimos en la Iglesia y nos presenta un modelo de creyente-discípulo que es Tomás, uno de los doce. El texto nos dice que Jesús se presenta, él no está y a la vez siguiente, ahora sí estando Tomás, ve a Jesús y cree en Él. Tomás es el prototipo de discípulo que se mueve en la lógica del “ver para creer”. Sin embargo, Jesús, llama nada más ni nada menos que “¡Felices!” a los que no viendo, crean. ...2023-04-1604 minSebas PodcastSebas PodcastTOMAS GILTomas Gil, artista del municipio de Rionegro, su historia esta llena de humildad y pasión por ser el artistas de música popular más importante del genero y seguro, que lo logrará. 2023-03-1828 minLeaders for Leaders - Der Leadership PodcastLeaders for Leaders - Der Leadership Podcast#4 Krisen als Motor für Innovation mit FH-Prof. Dr. Dr. Sebastian EschenbachIn der bereits vierten Folge des Leaders for Leaders Podcasts spreche ich mit FH-Prof. Dr. Dr. Sebastian Eschenbach von der Fachhochschule Wien der WKW über die Entstehung von Innovationen, Innovations-Zyklen und die aktuellen Krisen als möglichen Motor für Innovationen. Wir diskutieren auch spannende Theorien von Joseph Schumpeter und Nikolai Dmitrijewitsch Kondratjew, das Aussterben des Kabelfernsehen und der „bemannten“ Taxis, die Globalisierung und die Auswirkungen von Innovationen auf den Arbeitsmarkt und gehen der Frage nach, warum Absolvent*innen mehr „Sitzfleisch“ haben sollten. Herr Eschenbach ist Head of Department of Digital Economy und Deputy Chair des Academic Boards auf...2023-03-0533 minVida OrdinariaVida OrdinariaVida Ordinaria #3 Con Juan Sebastián Parada | De planeta bichos para el mundo!En este episodio nos acompaña el actor Juan Sebastián Parada, un conocido actor por hacer parte del elenco de famosas producciones como "Allá te espero", "Chepe Fortuna y "Enfermeras". Hablamos sobre su trayectoria desde sus inicios en "Planeta Bichos", su vida fuera de la actuación y sobre sus gustos turísticos y en la política.2022-07-021h 02Post ServicePost Service66. Melissa DanielsMelisa Daniels aka @eastendvintageandretro is a full time server, vintage collector/seller, and all around fantastic human being. Mel (as some like to call her) and Tomas talked about her life and the pull that restaurants have on certain people, death and responsibility, as well as vintage gear!!  comments or concerns: meatballthougths@gmail.com or @meatballthoughts on IG or MINDS 2022-05-271h 25Post ServicePost Service65. Rachelle CornishRachelle Cornish is currently the pastry chef/baker of White Lily Diner. Rachelle has worked all over the world and has a passion that is right up there with any big time Toronto pastry chefs. It was truly a pleasure to sit down and talk with her about her start and what the future holds.  Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS 2022-05-211h 54Post ServicePost Service64. The Guide is in Toronto!!Matt and Tomas talk about the restaurants they think will be given stars come the fall, as well the love of chaos in kitchens and relationships.  Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS2022-05-1445 minPost ServicePost Service63. The word "okay" means so muchMatt and Tomas are back for rambles about thinking freely and emotional regulation, understanding how and when to use the word "okay", and knee jerk reactions to business partnerships.  Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS2022-05-101h 27Post ServicePost Service62. Affinity Fish in MontrealMatt and Tomas are back for another episode of rambles and emotions. Matt recounts doing a pop up at Joe Beef with Jon and Affinity Fish, shokunin (craftsman) mentality, transitioning out of food, and fish guts!! Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS2022-05-021h 26Post ServicePost Service61. Alan UsherAlan Usher is a friend of the podcast and ex-chef. Alan and Tomas talked about getting out of the industry and the shifts that a lot of hospitality peoples have made over the last two years.  Shout-out goes to @noctuabread  Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS2022-04-2540 minStakeholderzStakeholderzTomás Sánchez | E51En el primer episodio de la tercera temporada conversamos con Tomás Sánchez, ingeniero comercial UC, máster en políticas públicas de la London School of Economics y autor de "Public Inc. La evolución de la empresa y su rol en la sociedad".2022-04-1929 minPost ServicePost Service60. Graham BumsteadGraham is a Toronto chef that currently works at White Lily Diner. We talked about starting at a new restaurant, the sad sides of food, and the importance of loving the environment you are in on a daily basis. Shout-out goes to @avlingto Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG or MINDS 2022-04-1653 minPost ServicePost Service59. Fuck David Chang aka SHUT UP AND NOODLE!!!Matt Parker Max Taylor is back for another bi-weekly installment of rambles!! Topics include: Fuck David Chang, tip-less knives and fixing broken tips, and how knowing death on a professional or personal level changes conversational cadence.  Shout-outs:  @davidchang @eastendvintageandretro @mimichinese  Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG and MINDS2022-04-1043 minPost ServicePost Service58. Mama BearIt was bring your mom to your hobbies day!!!! My mom and I talked about what it's like from her perspective to have an addict for a son. This podcast is not advice in any way shape or form, simply just a conversation with mother and son.  Enjoy  Comments or concerns: meatballthoughts@gmail.com and @meatballthoughts on MINDS and IG2022-03-3141 minPost ServicePost Service57. Rolling Meatball ConsciousnessMatt and Tomas back for another installment of our stream of consciousness!  We got into topics from what our lives could've looked like if addiction took a deeper hold, the importance of getting outside, and all the way to appropriate amounts of sacrifice.  Comments or concerns: meatballthoughts@gmail.com and @meatballthoughts on IG and MINDS 2022-03-241h 15Post ServicePost Service56. Olivia GoOlivia Go is a part owner of Tosho Knife Arts located at 934 Bathurst st, soon to be relocated to 913 Bathurst st in Toronto. Olivia and Tomas talked shop politics, building community, discovering our stunted emotional expressions, all with laughter sprinkled throughout. Enjoy Meatballs!!! Comments or Concerns: meatballthoughts@gmail.com OR @meatballthoughts on IG2022-03-171h 07Post ServicePost Service55. Matt and TomasMatt and Tomas are talking mental blocks, mandatory hospitality work, and Matt and Jon being interviewed for the New York Times!!  Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG2022-03-1244 minFuera de la PolíticaFuera de la PolíticaENTREVISTA: Sebastián PiñeraConversamos con el presidente en su último día. Lamentablemente, todo se salió de control.2022-03-1012 minPost ServicePost Service54. Brian ChengBrian Cheng is a Toronto chef and one half of the catering company The Edible Story @theediblestory on IG. Go check him out for any and all events you may have coming up in the future.  Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG 2022-03-061h 02Post ServicePost Service53. Affinity Fish pre-constructionMatt and Tomas are back for another bi-weekly instalment of industry feelings, thoughts of new business owners, younger generations of cooks and cookbook talk. With special guest Jon Klip.  Comments or Concerns: meatballthoughts@gmail.com or @meatballthoughts on IG 2022-02-251h 07Post ServicePost Service52. Nick StarkNick Stark is a Toronto chef/forager/farmer. Go check out Nick's IG @starknorth for beautiful and delicious produce, and product availability.  Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts 2022-02-141h 00Post ServicePost Service51. MPMT and TomasMatt Taylor is back on a regular basis! This week we are talking about trials and tribulations of being a new business owner, credit with suppliers, and Sugo(restaurant at Bloor and Lansdown). Comments or Concerns: meatballthoughts@gmail.com or IG @meatballthoughts  2022-02-051h 00Juiced Digital SessionsJuiced Digital SessionsTomas McGoldrick Guest Mix for David Lamont's Dance Classics on Lisburn's 98 FMHere is a recoding of my Guest mix for David Lamont's Dance Classics show on Lisburn 98 FM. Thanks for David for having me on his show. 1. Sebastian Pawlica - Rain (Butterfly Music) 2. Liquidized Elements Feat. The Nameless Girl - Light It Up (Zhiroc Remix) (Premier League Recordings) 3. Bma Project - Dedication (DJT Remix) (Premier League Recordings) 4. Talla 2XLC & Ronski Speed - Prey (That’s Trance) 5. Cedric Lass - Nebula (Phoenix Recordings) 6. N-sKing - Ultraman (Tranceformer) 7. Jay Turio - Spirit Of The Night (Juiced Digital Recordings) 8. Van Cosmic & Terra V. - Rise Again (Entrancing Music) 9. Dfault - A New Beginning (Kinected) (Ki...2022-01-3059 minBeyond The Story with Sebastian RuskBeyond The Story with Sebastian RuskHow To Beat The Force Of Average and Win In Business - Tomas KeenanSend us a textConnect with Tomas here: https://connectwithtomas.com/2022-01-1127 minPost ServicePost Service50. Matt Taylor with special guest Jon KlipMatt Taylor is....ONE YEAR CLEAN!!!!!!! this episode we talked everything sobriety and the challenges that go with it.  No shoutouts this week but we'll get back to that soon.  Questions or concerns: @meatballthoughts on IG or meatballthoughts@gmail.com2022-01-061h 11FILOSOFOSFILOSOFOSSANTO TOMÁS DE AQUINOAprendemos sobre el pensamiento de Santo Tomás y la influencia de Aristóteles 2021-11-2204 minPost ServicePost Service49. Matthew BuMatthew Bu is the host of The Gastronomy Club another Toronto based podcast that highlights amazing chefs, sommeliers, and hospitality professional. Matthew and Tomas talked about their distain for food bloggers, love of craftsmanship, and admiring the hustle.  Shout-outs: @yuzutoronto @blogto  Comments or Concerns: email meatballthoughts@gmail.com or @meatballthoughts on IG2021-08-0848 minPost ServicePost Service48. Stephanie DickisonStephanie Dickison is the one woman army behind @TorontoResaurants.co! Stephanie sat down with Tomas to talk about what it's like to dine indoors, potential future waves of closures and possible changes to the industry in the future.   Shout-outs:  @giatoronto  @twentyvictoria @blackowned.to Comments or concerns: meatballthoughts@gmail.com or @meatballthoughts on IG  2021-07-2837 minPost ServicePost Service47. Learning how to love meAnother solo session!! Tomas talks about what its like to dislike a past version of ones self and like the version now.  He was also celebrating two years sober!! NO BOOZE NO BLOW!! Shout-outs this week go to @dispatchresto and @the_flour_mill Comments or Concerns? Hit me up meatballthoughts@gmail.com or @meatballthoughts on IG2021-07-1433 minPost ServicePost Service46. Benjamin LemieuxBen Lemieux has worked in hospitality for a decade. He is currently a Brand Ambassador for Diageo's Reserve Portfolio, based in Toronto. Ben and Tomas touched on his start in the industry, the importance of curiosity, and true appreciation for masters of their craft.  Shout-outs this week: @godspeedbeer @christinaveira @barmordecai @adamgraham6 @poor_romeo_bar @comradetoronto @lakeinez @rorschachbeer  Comments or concerns: meatballthought@gmail.com or @meatballthoughts on IG 2021-07-0849 minPost ServicePost Service45. Solo session #2Tomas rambles about bunz trading zone, collard greens, and potential future guests.  First five people to dm @meatballthoughts (with the special phrase said in the episode) on IG will get a jar of strawberry jam hand delivered anywhere in Toronto.  Love and appreciate you for rockin with us! Comments or concerns!? Hit us up meatballthoughts@gmail.com or @meatballthoughts on IG2021-07-0125 minPost ServicePost Service44. Solo "jam" sessionJust Tomas rambling this week all by his lonesome.  Tomas rambles about strawberry jam, radish season and the upcoming stone fruit season!! Shout-out this week goes to @comradetoronto  Love and appreciate you all! Comments or concerns? Email meatballthoughts@gmail.com or on IG @meatballthoughts 2021-06-2426 minPost ServicePost Service43. Dan LockwoodDan Lockwood aka DJ Links is a Toronto based DJ. Dan sat down with Tomas to talk a little hip hop, enjoying ones self in the moment in time, east end living, and meeting to GOAT DJ Premier!!! Big shout-outs this week go to @grandelectricrestaurants @skipparestaurant @wynonatoronto @thevaticangiftshop  We love and appreciate you for rockin with us!! Comments or concerns? Hit us up at meatballthoughts@gmail.com or @meatballthougths on IG2021-06-1635 minPost ServicePost Service42. Jason McNeelyJason McNeely is a Toronto based bartender with decades of experience in hospitality.  You can find him at Portlight in the Ossington and Bloor neighborhood. We chatted about the community that is built around restaurants, the greasier sides of getting let go in the industry, and the importance of fitness and taking care of those around you.  Shout-outs this week go to @rapidvalley2020 @_stevebenson @613union613 @Jabberwockybar @bartenderatlas @craigscookies @gbicecream @mini.konbini @portlightonbloor @shamefultikito @propellercoffeeco @icecreamonology @theheartbreakchef @ghdoughnuts @descendant_pizza @8milepizza As always we thank you for rockin with us!! Comments or concerns? Hi...2021-06-081h 14Post ServicePost Service41. Paul GouldPaul Gould is a local Toronto artist that sat down with us to have a pure giggle fest. We touched on filtering our thoughts, artistic expressions, how the mind forces one to be themselves, and curating your algorithm. Shout-outs this week go to @nofunpress, @omgrealestatedotcom, @scotiabankarena, @garretwelldone, @maderascafe, @craigscookies. As always we love and appreciate you for rockin with us!  Comments or concerns? Hit us up at meatballthoughts@gmail.com or @meatballthoughts on IG  2021-06-0257 minPost ServicePost Service40. Coulson ArmstrongCoulson Armstrong is the executive chef of Matty's Patty's Burger Club. He sat down with us to talk everything from ego death, the importance of putting mental health first, being vulnerable, the customer not always being right, and to the importance of taking accountability and admitting fault. Shout-outs this week are plentiful @makerpizza, ALL OF KOREA TOWN, @skipparestaurant,@areswinebar, @extraburger, @Ladiperie, @libertycommons, @breadheadsyyz, @burgerdrops, @bernhardstoronto, @paitoronto, @laothaitoronto, @samjamescoffeebar, and @theagora_to!!!!!!  We love and appreciate you for rockin with us! Comments or concerns!? Hit us up meatballthoughts@gmail.com o...2021-05-2555 minPost ServicePost Service39. Meatballs in the parkHey Meatballs!!! Tomas and Jon are back at it again. This week we got into why its okay to not own a restaurant, Jon's house being on fire, complacency being the killer of creativity, and Uber has been fucking around like crazy. Also if you live in the Toronto area come check us out at Trinity Bellwoods park on the 25th of May for a free meatball giveaway!!! As always we love and appreciate you for rockin with us.  Shout-outs: @tabulemiddleasterncuisine and @vellichor_vintage_  Comments or concerns? Hit us up...2021-05-1852 minPost ServicePost Service38. Woody JarvisWoody Jarvis is a young chef working in Toronto. He is currently working at 416 Snack Bar and Lambo's Deli and Grocery. We had the pleasure of sitting down and talking all about old school practices of monopolizing a young cooks time, delicate transfer of power to a new chef, old restaurant concepts that might not be "appropriate" today, and getting a pet turkey. Shout-outs this week go to @ufotoronto @donnas.to and @starknorth  Comments or Concerns!? Hit us up meatballthoughts@gmail.com or @meatballthoughts on IG  Love and Appreciate you all for ro...2021-05-1145 minPost ServicePost Service37. Stephanie DickisonStephanie Dickison is one of Toronto's most trusted voices in food. Stephanie sat down with us to discuss her origins of being a critic, her love of Toronto's food scene, distain for top ten lists, and props to chefs and all the take-out struggles. No shout-outs this week because the whole episode is kind of a shout-out. Please go check out @torontorestaurants.co for an absolutely fantastic amount of recommendations. Comments or concerns? Please hit us up meatballthoughts@gmail.com or @meatballthoughts on IG2021-05-0453 minPost ServicePost Service36. Apologies are a waste of timeJon and Tomas are back for another conversation. They get into politicians and their bullshit apologies. What is shio koji? How they manage different stress levels, and bloody fiddleheads. Also go check out @toronto_bento (Jon's) collaboration with our shout-outs this week @sararestaurantto and @rasarestaurantto also check out @birriabalam Comments or concerns? Hit us up meatballthoughts@gmail.com or @meatballthoughts on IG  2021-04-2746 minEl podcast de TomasEl podcast de TomasSebastian2021-04-2203 minPost ServicePost Service35. You're doing it wrongJon and Tomas are back for another rant/ramble session.  They're talking colours on meats, idiotic mask wearing, eating ethically sourced human.....and a couple of emotional tangents. Shout-outs this week goes to @cumbraes @bloomersto and Jon's very own @toronto_bento Comments or concerns? Hit us up meatballthoughts@gmail.com or on IG @meatballthoughts  2021-04-1341 minPost ServicePost Service34. Roses n GunsJon and Tomas are back talking about what excites them when in comes to spring, what veggies/flowers are first to come up, and for some reason they get into a little bit of a gun conversation.  Totally forgot about the shout-outs this week but will be back with more next week. Comments or concerns? Hit us up meatballthoughts@gmail.com and on IG @meatballthoughts 2021-04-0641 minPost ServicePost Service33. Ivy KnightIvy Knight is a Toronto based food writer and all around hilarious meme creator under the account @allezceline. Jon and Tomas had the pleasure of talking about a bunch of topics like Anthony Bourdain and his evolution, gay erotica fan fiction, the importance of highlighting female chefs, and the good to come from Covid. Keep your eyes peeled for her upcoming documentary entitled All Day. Shout-outs this week go to @jen___agg, @chezpim, @ga_pizza, @barvendetta, @ann_achen, @alma.toronto, @banutoronto, @tutti_matti Have any comments or concerns hit us up meatballthoughts@gmail.com...2021-03-3049 minPost ServicePost Service32. Personal BoundariesAre cooks and chefs from previous generations brainwashed? Jon and Tomas are back for another ramble session. They get into some thoughts on  boundaries being crossed, personal lives being less important than the restaurant(they aren't), hope for future benefits, and how past selves were insensitive. Shout-outs this week go to @somachocolatemaker for the delicious chocolate bars and @sakaibarto for doing an interactive sake and snack menu!! As per usual we love and appreciate you! Any Comments or concerns please hit us up at meatballthoughts@gmail.com or @meatballthoughts on IG2021-03-2346 minPost ServicePost Service31. Open KitchensWe are back!!!! Just Jon and Tomas this week.  We got all into open kitchens, being around booze, being mindful of the guests experience, checking ones ego for the guest, and the true importance of mise en place. Much love and shout-out to @maderascafe located at 456 ossington ave in Toronto. Comments/concerns?  Hit us up at meatballthoughts@gmail.com or @meatballthoughts on IG 2021-03-1639 minPost ServicePost Service30. Brian HoBrian Ho is the executive chef of Bar Mordecai and the pop up restaurant concept Westside Maria's. Brian and Tomas got into the possible benefits of the red seal certification, core concept changes, the importance of looking at the data, planning for the future, and the age old reminder of the fact that we are in this industry to serve. Lots of laughs and silliness to go along with it all.  Shout-out this week go to @barmignonette Comments or concerns? Hit us up meatballthoughts@gmail.com or @meatballthoughts on IG2021-03-0954 minPost ServicePost Service29. Joe Hayward and Myles HarrisonJoe and Myles are the owners of Crosley's restaurant which is located at 214 Ossington ave in Toronto. We got into the history of the name, avoiding delivery apps, BEERS, how to deal with the stresses of opening a restaurant during covid, and the genuine love both of these men have for this industry.  Shout-out this week go to @laosupperclub!!!  Any comments or concerns? Hit us up at meatballthoughts@gmail.com or @meatballthoughts on IG  2021-03-021h 29Post ServicePost Service28. Matt TaylorMatt Parker Max Taylor is back!!!!!!!!! We talked drugs of all kinds, being creative on a weekly basis, the joys of being in the weeds, the good the bad and the ugly sides to the ego, words of wisdom from a crazy chef, and crossing boundaries.  Shout-outs this week go to @guudfunk @grandcrudeli and @shoushinca please check them out they are all absolute gems!!  Comments or concerns? Hit us up @meatballthoughts or meatballthoughts@gmail.com  2021-02-231h 24Post ServicePost Service27. Daniel McdonoughDaniel Mcdonough is a Toronto sommelier with over 20 years experience in hospitality. 2021-02-1628 minPost ServicePost Service26. Meth or Ritalin...your choice!Jon and Tomas talk about how Jon basically took meth for three plus years. As well as excessive tech use and other dumb little gems. Shout out this week go to @sunnyschinese 2021-02-0943 minNada Normal by Leandro RivielloNada Normal by Leandro RivielloLa experiencia de Tomas Vasquez estudiando 4 meses para Full Stack Developer en SoyHenry!Hoy charlamos con Tomas, uno de los egresados del Boot Camp de SoyHenry que nos cuenta su experiencia tanto en SoyHenry como en su nuevo trabajo como Full Stack Developer! 2021-02-0533 minPost ServicePost Service25. Keep it light and FoodieJon and Tomas keep it on a little lighter of a topic this week. They talk about the Toronto food scene and its comparison to other top notch cities around the world.  They celebrate its variety and uniquely Canadian vibes. Shout outs this week go to @crosleystoronto and @dj_linx_2021-02-0241 minPost ServicePost Service24. GratitudeJon and Tomas are back with a little more positivity.  Exploring another core concept...Gratitude!!! Shout out this week goes to @Rudyresto and their tasty ass burgers.2021-01-2642 minPost ServicePost Service23. Wild night in TokyoJon tells Tomas about a wild night he had back in Tokyo.  2021-01-1950 minPost ServicePost Service22. Marla CharletteMarla Charlette aka @itsmarlala is the fiancé of, the podcasts favorite and most frequent guest, Matt Taylor. She helps Jon and Tomas understand what it is like to love a chef that is as dedicated to his craft as some of the greats. Shout outs this week go to @parkafoodco and @mattachioni.east2021-01-1253 minPost ServicePost Service21. Fuck your resolutionsJon and Tomas break how they feel about new years resolutions and why they need to specific if you make them. Shout out this week go to @lintonpasturepork 2021-01-0541 minPost ServicePost Service20. Happy Birthday TomasHappy Birthday @2toms1man! Jon and Tomas(birthday boy) breakdown what it feels like for a meatball to turn 30.  2020-12-2944 minPost ServicePost Service19.Merry ChristmasJon and Tomas get into fundamental memories that they believe help shape them. As well as Christmas food traditions. 2020-12-2457 minPost ServicePost Service18. Too much honesty and Jon's stalkerThis episode was recorded back in October. Jon and Tomas talk about using a little too much honesty and stalkers.  2020-12-1936 minPost ServicePost Service17. Dog and Master RelationshipJon and Tomas talk about dealing with jaded chefs and the difficulties of asking for time off.  Support local at either @westsidemarias and @apreswinebar this holiday season and beyond.  Have comments or concerns? Instagram @meatballthoughts  Email meatballthoughts@gmail.com Facebook @meatballthoughts20202020-12-1544 minPost ServicePost Service16. Zoran WhiteZoran White aka @stokesbyzo is a man of many talents and currently is diving into his love of artistic expression through the medium of STOKES(stick and poke tattoos).  He is a very thoughtful and thought provoking person and we at Meatball Thoughts loved sitting down with him.  Please support some of these local businesses this holiday season if you live in the Toronto area @lovelesscafe @thebentleycollective @tommyswinebarto @thepeoplescaribbeandutchpot @bernhardtstoronto @prohibitionpastaclub2020-12-1141 minPost ServicePost Service15. Looking to the future with Matt TaylorMatt Parker Max Taylor aka Sakia Bar chef is back for another round with Jon and Tomas. Go support a local business this holiday season @goodforkto, Jane and Bloor diner, and Sidartha at Queen st east and Broadview ave.2020-12-0852 minPost ServicePost Service14. We're flawed and that's okayJon and Tomas are back in your ears trying to figure out life and living. Go support a local business @maderascafe @sakaibarto @whitelilydiner @hanjigifts @mahasbrunch2020-12-0426 minPost ServicePost Service13. Sacrifice the bodyJon and Tomas breakdown how cooks are similar to a professional athletes.  Give us you take on Instagram @meatballthoughts or email us meatballthoughts@gmail.com 2020-12-0136 minPost ServicePost Service12. Adamson BBQJon and Tomas give their take on Adam Skelly/Adamson BBQ's actions to defy the provincial bi-laws set in place for Covid-19.  Also don't forget if you'd like to be a part of the conversation please hit us up at @meatballthoughts on IG and email at meatballthoughts@gmail.com  2020-11-2727 minPost ServicePost Service11.All for the 1%Jon and Tomas talk wealth disparity, the importance of supporting local, and the next wave of lockdowns in Toronto. 2020-11-2541 minPost ServicePost Service10. Meat, balls, and the pursuit of happinessJon and Tomas are back again!! Lets talk happy!!  Have an ideas of what makes you happy? THAT'S AMAZING!!! Send us a DM on Instagram @meatballthoughts or email us at meatballthoughts@gmail.com and let us know what your strategies are. 2020-11-2040 minPost ServicePost Service9. Tieja MacLaughlinTieja is the Founder and CEO of TIEJA Inc., number one fan of Meatball Thoughts, and all around savage.  Tieja and Tomas talk about her origins in broadcasting and journalism, distain for cancel culture, the importance of nuance, family and loyalty. 2020-11-171h 56Post ServicePost Service8. Cry it outJon and Tomas talk about therapy and the importance of having a good cry.2020-11-1344 minPost ServicePost Service7. Sonia MondinoSonia Mondino is a Toronto based cook that currently works at Famiglia Baldassarre.  Sonia and Tomas talk about where Sonia's love of food comes from as well as her trials, tribulations, and joys of working in the industry.2020-11-101h 00Post ServicePost Service6. Eggs, drive, and booze.This episode was recorded back in August of 2020. Jon and Tomas talk about eggs, what drives them, and the mild struggle with alcohol in restaurants.  Sorry about the ending with all the flies and extra noises.  If you have any questions, comments, or concerns please feel free to email the podcast at meatballthoughts@gmail.com2020-11-0354 minPost ServicePost Service5. Olivia GoOlivia is one of the owners of Tosho Knife Arts in Toronto.  Olivia talks with Jon and Tomas about her origin story with knives and food and being an entrepreneur.   2020-10-271h 03Post ServicePost Service4. Creativity, positivity, and pendulum swings in restaurants.Jon and Tomas talk about shifts within kitchens and food industry.  Will vagabonds still remain in food? Where will the pendulum swing next?  This episode was recorded back in July 2020.2020-10-2050 minPost ServicePost Service3. Matt TaylorFake allergies, more women in kitchens, and being thankful. 2020-10-131h 23Post ServicePost Service2. Mistakes and too much TupperwareSelf sabotage? Finding that  balance. Unnecessary amounts of Tupperware.2020-10-0641 minRally Live PodcastRally Live PodcastLivepodd 5 oktober med Tomas "Gullabo" JanssonI veckans livepodd pratar vi med Tomas "Gullabo" Jansson, under många år en av de snabbaste förarna i Sverige med bland annat SM-guld på meritlistan. Tävlat för bland annat Audi, Toyota och Peugeot under sin karriär. Missa inte heller att du kan vara med och stötta podden och samtidigt bidra till kampen mot cancer genom att köpa en #FkkCancer-dekal. Swisha 325kr till 0763571228 och uppge färg på dekal (vit, orange eller guld) och skriv din adress. Du får även tre månaders exklusivt extra poddmaterial. 175kr går till cancerforskning utvald av Sunnyside Exper...2020-10-051h 04Tomas Canoti: The Sessions PodcastTomas Canoti: The Sessions PodcastThe IMMERSION Sessions #032 Psy Trance Mix 2020 August01. Pressure (Original Mix) Promise Land, Matt Nash || 02. Thats What She Said (Extended Mix) Allen Watts, First Effect || 03. Avolate (Original Mix) Erika K || 04. Premonition (DJ Xquizit Remix) A.R.D.I. || 05. Love of My Control (Sam Jones Extended Remix) Sneijder, Christina Novelli || 06. Adrenaline (Phanatic Remix) Bryan Kerney || 07. Games (Ian Standerwick Remix) John O'Callaghan, Jennifer Rene || 08.Ignite (Original mix) Synfonic || 09. Berzerker (Original Mix) Synfonic || 10. You Once Told Me (AGNELLI, Nelson Remix) Andain || 11. The Beast From The East (The Darkside) John 00 Fleming || 12. Captured (Sebastian Brandt Remix) Under Sun vs. Signum 2 || 13. Evoke (Extended Mix) Simon Patterson, Magnus || 14. Summer Calling (Casey Rasch Remix) Andain || 15. Dark...2020-08-221h 17Futuro randómicoFuturo randómicoTomas EscobarMe junto a charlar con el CEO de Acamica y creador de Cuevana. Amigo que tuve la suerte de conocer hace años y con el que comparto nuestro amor por la tecnología y el gaming! Fue una charla espectacular, donde me deje llevar, y hasta olvidé hacerle las preguntas del final! Hablamos de educación, lenguajes de programación, cultura del developer, gaming, futuras consolas y la guerra contra Apple. Este episodio fue transmitido en vivo por Youtube Live, si querés vernos además de escucharnos YouTube, Twitter, Mail2020-08-222h 42NeuroclasesNeuroclasesSemana 10 y 11 - Memoria y Aprendizaje [con Sebastián Idesis] - Neurofisiología (UBA - cat. II)-2020-08-2058 minCUENTO CON VOZCUENTO CON VOZEp9 | "Vida de gallos" de Tomás de Mattos2020-05-2011 minPá / Ensayos sobre la paternidadPá / Ensayos sobre la paternidadSebastián Wainraich: El lado B de la paternidad se cuenta en TwitterTomás conversó con Sebastián Wainraich acerca de varios temas, entre ellos las diferentes personalidades de sus dos hijos, los momentos privados y los públicos, las charlas sobre feminismo que mantiene con su hija y el ritual de ir a la cancha de Atlanta con su hijo. Sebastián conduce Metro y medio en Radio Metro 95.1 de lunes a viernes de 17 a 20 hs.2019-08-1934 minSebbes FotarbeteSebbes Fotarbete08 - Tomas Andersson WijHej i sommaren! I dagens avsnitt sätter jag mig ner med artisten Tomas Andersson Wij för ett längre samtal där vi rör dessa ämnen. Livets ord och den smittsamma framgångsteologin. Att lämna kyrkan. Skuld och skam. Nådabegreppet. Musik och misslyckanden. Och såklart en hel del annat. Tack för att du lyssnar. Var med och bidra med teman till nästa veckas segment "Freestyle-fredag" genom att antingen maila ett beat till sebbesfotarbete@gmail.com eller svica ett ämne till 0737427979. Supporta podden på patreon.com/sebbesfotarbete 2019-07-251h 00RadioRadsportRadioRadsport18. August 2018 In 60 Sekunden mit Sebastian WeinertBinckBank Tour, Sittard-Geleen, Gregor Mühlberger, Tim Wellens, Zdenek Stybar, Arctic Race of Norway, Hammerfest, Adam Toupalik, Mathieu van der Poel, Segej Chernetski, Rothaus Bike Giro, Rothaus, Simon Stiebjahn, Tomas Visnovsky, Matour Ulman, Adelheid Morath, Christina Kollmann-Forstner, Robyn De Groot2018-08-1800 minTomas Canoti: The Sessions PodcastTomas Canoti: The Sessions PodcastThe IMMERSION Sessions #021 June Psy Trance Mix 201801. In My Dreams (Original Mix) Noemi || 02. Janeiro (Armin Van Buuren Remix) Solid Sessions || 03. Satellite (Above and Beyond Mix) Oceanlab || 04. Yet Another Day (Rising Star Mix) Armin Van Buuren || 05. Burned With Desire (Rising Star Mix) Armin Van Burren || 06. Sirens Of The Sea (Kyau vs. Albert Vocal Mix) Oceanlab || 07. Alone Tonight (Above and Beyond Club Mix) Above and Beyond || 08. As The Rush Comes (Armin Van Buuren Universal Religion Remix) Motorcycle || 09. Bittersweet Nightshade (Markus Schulz Return To Coldharbor Remix) Mike Foyle || 10. Summer Calling (Casey Rasch Remix) Andian || 11. Captured (Sebastian Brandt Remix) Undersun vs. Signum 2 || 12. Not Going Home (Armin Van Burren Remix) Faithless || 13. Flesh...2018-06-151h 25VargtimmenVargtimmenSoundtracks: 90-taletVi lyssnar in oss på vår uppväxts årtionde. Tomas får äntligen ett begrepp för den sociala skräck som skildras i den välljudande Ravenous och Lars gör skamlöst reklam för sin egen musik. Vi pratar också om: Stephen King, It, Det, Richard Bellis, Them, Batman, Stand by Me, När lammen tystnar, Thomas Harris, Jonathan Demme, Howard Shore, David Cronenberg, Goblin, George Romero, Night of the Living Dead, Q Lazzarus, The Conjuring 2, Insidious, Candyman, Philip Glass, Mishima, Koyaanisqatsi, Tubular Bells, Mike Oldfield, Johann Sebastian Bach, X-Files, Arkiv X, Mark Snow, Tidningen Lexikon, Ghost...2017-01-291h 32WikiStammtischWikiStammtischBenutzerin:Poupou Poupou Park am Schloss Beuggen. Foto: Dirk Ingo Franke Lizenz: CC-0 Seit Poupou 2005 den Wikipedia-Artikel Garten bearbeitet hat, ging es immer fleißig weiter. Linkliste Wikipedia:Schreibwettbewerb Wikipedia:Offenes Editieren Wikipedia:Treffen der Wikipedianer Podcasting Wikipedia:Frauen Zitronenpresse Wikipedia:WikiWedding Wikipedia:AdminConvention selfhtml.org Wikipedia:Zwei-Millionen-Artikel-Seite Freie Musik Tomas Luis de Victoria – O vos omnes von The Tudor Consort Lizenz: CC-BY-4.0 Der Beitrag WIKIST0040 Benutzerin:Poupou erschien zuerst auf WikiStammtisch. 2017-01-041h 09Rally Live PodcastRally Live Podcast#32: Ola Strömberg på tu man hand med Tomas WengI veckans "Ola Strömberg på tu man hand" beger sig Ola till Mpart i Örebro och träffar Tomas Weng. De pratar om hans Mitsubishi R5, hur den kom till, vad som väntar i framtiden och eventuella FIA-homoligeringar. De pratar även om Svensk rallysport och dess framtid.2016-09-2624 minWikiStammtischWikiStammtischThomas Planinger Transkription der WikiStammtisch Episode 0007 mit Thomas Planinger mit freundlicher Unterstützung durch Sucomo – Wir machen Freies Wissen. Thomas Planinger https://de.wikipedia.org/wiki/Benutzer:Plani Thomas Planinger stammt aus Dornbirn er studiert und lebt in Wien seit 2004 bearbeitet Thomas die Wikipedia, da war er 14 Jahre alt Foto: Karl Gruber / Wikimedia Commons / CC BY-SA 4.0 https://commons.wikimedia.org/wiki/File:MDW_Wiki-Day_0899.JPG Wikipedia Schiedsgericht Torture. Foto: Tomas Aleksiejunas. Lizenz: CC-BY-2.0 Thomas war 2013, 2014 und 2016 Mitglied im Schiedsgericht Weblink https://de.wikipedia.org/wiki/Wikipedia:Schiedsgericht das deuts...2016-08-051h 08Tomas Drex PODCASTTomas Drex PODCASTTomas Drex PODCAST 059 - guestmix by SubgateSubgate started his career in 2001 during his teenage years and knew from the very start that music is something that will stay with him his whole life. He has, by rights, become a well respected figure on the domestic electronic music scene with performances at top events in the Czech Republic as well as abroad. During his career he’s been on the line-up of numerous renowned Czech festivals and events, amongst which are Svojšice, Mácháč, Cosmic Trip, Summer of Love, Pleasure Island a prestižní parties Apokalypsa, Citadela, Christmas party and Elektra. He’s had the chance to present...2016-02-0100 min