Shows
Food Tech Talk: Supply Chain Insights From Farm to ForkSecret Ingredient: How Reser’s Fine Foods Achieved 99% Supplier ComplianceTechnology and trust are playing an increasingly important role in shaping how food safety is managed today. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Laura McCready, Director of Food Safety and Policy at Reser’s Fine Foods, to unpack the evolving landscape of traceability, supplier relationships, and the cultural mindset needed to support food safety at scale. With a global footprint and years of experience, Laura shares how organizations can use technology systems to enhance traceability while still safeguarding sensitive data. She explains how collaboration between R&D...2025-08-0526 min
Food Tech Talk: Supply Chain Insights From Farm to ForkReal-Time Food Safety: How AI is Transforming Airport Dining OperationsAirport food safety is no easy task—it demands speed, precision, and consistency across a wide range of operations and touchpoints. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Arahmelle Tan, Senior Vice President of Supply Chain and Logistics, and Airomo Russel, Director of Food Safety and Quality Assurance at OTG Management. Together, they explore how to maintain high food safety and quality standards in one of the most fast-paced and complex environments: the airport.🌱 Introducing AskReg by Trustwell – Your AI-Powered Regulatory Assistant. From food sa...2025-07-2225 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Truth About Plant-Based Food: Why Europe Is 5 Years Ahead of the USPlant-based proteins have come a long way from being niche products to becoming viable, mainstream alternatives. This transformation is being shaped by both advancing technologies and shifting consumer expectations around sustainability, health, and taste.In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Danny O'Malley, President and Founder of Before the Butcher, to explore how plant-based protein innovation is reshaping the food industry. Danny shares insights from his journey building a plant-based brand from the ground up, offering a behind-the-scenes look at the research, experimentation, and strategy...2025-07-0828 min
Food Tech Talk: Supply Chain Insights From Farm to ForkWhy Traditional Customer Data Is Dead—The New Playbook for Retail Success with Russ HawkinsOn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, Lydia Adams sits down with Russ Hawkins, President and CEO of Agilence Inc., to explore how data analytics and AI are reshaping the way restaurants and retailers operate. Russ shares how businesses are turning massive amounts of data into clear, actionable insights that drive better decision-making across the board—from improving customer experiences to tightening up operational efficiency.🌱 Introducing AskReg by Trustwell – Your AI-Powered Regulatory Assistant. From food safety to nutritional labeling, get fast, accurate answers backed by verified sources — across the U.S., Canada, E...2025-06-2438 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe 5-Step Food Safety Framework That's Transforming State Garden with Dinesh BabuBuilding a strong food safety culture requires deep organizational commitment and the systematic implementation of best practices across every level of operations. In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams is joined by Dinesh Babu, Vice President of Quality and Food Safety at State Garden, for an in-depth discussion on comprehensive strategies for food safety, regulatory compliance, and cultivating a robust safety culture within large-scale food production environments.🌱Introducing AskReg by Trustwell – Your AI-Powered Regulatory Assistant. From food safety to nutritional labeling, get fast, accurate answers backed by ve...2025-06-1033 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Natural Mineral That Could Kill Plastic Food Packaging ForeverWhat if you could extend food shelf life while also reducing plastic waste? In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Johnathan Raineau, President of Copperprotek USA, to discuss how copper-based antimicrobial technology is transforming the future of food packaging. Learn how this FDA-approved innovation uses natural copper minerals to safely extend shelf life by up to 40%, while potentially cutting the number of plastic layers in packaging by half.🌱Introducing AskReg by Trustwell – Your AI-Powered Regulatory Assistant. From food safety to nutritional labeling, get fast...2025-05-2730 min
Food Tech Talk: Supply Chain Insights From Farm to ForkHow to Build an Unshakable Food Safety Culture Without Perfect Systems with Dom MitialIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams sits down with Dom Mitial, VP of Food Safety, Quality, and Regulatory at Goldbergs Group, to discuss how to build a strong food safety culture while driving business growth. Dom shares practical strategies for fostering cross-functional collaboration, gaining executive buy-in, and leading transformational food safety teams. The conversation explores actionable insights on balancing compliance with business objectives, navigating the unique challenges of airline catering, and integrating emerging technologies into food safety programs.Dom emphasizes the importance of transitioning from transactional to...2025-05-1329 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe AI Revolution in Food Safety: Why 2025 Will Change Everything | Steve WarwickIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams interviews Steve Warwick, Head of Technical at Bulk, discussing the evolution of food safety practices, allergen management, and the impact of e-commerce on quality control in the food industry. The conversation covers the importance of building robust HACCP systems as the foundation of effective food safety management and emphasizes why a calm, level-headed approach is crucial for crisis management in food safety situations. Steve also details key strategies for allergen management, from total segregation to validated cleaning protocols, and how to transition from...2025-04-2920 min
Food Tech Talk: Supply Chain Insights From Farm to ForkWhy 90% of Companies Miss Critical Risks with Sara MortimoreIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams speaks with Sara Mortimore, former VP of Global Food Safety and Compliance at Walmart, about reshaping food safety culture and establishing robust quality systems across global supply chains. Their discussion centers on the necessity of harmonizing local expertise with universal standards in worldwide food safety protocols and addresses the critical gap between data collection and actionable insights. Listeners will learn how to cultivate genuine food safety cultures that drive real organizational change and identify the four essential skills for modern food safety professionals...2025-04-1532 min
Partnerships For ProfitPartnerships for Profit - Episode 56 with Aly KeeleyJoin us on Partnerships for Profit as we welcome Aly Keeley, founder of TrustWell Compliance Consulting. A Certified Ethics and Compliance Professional, Aly helps organizations navigate complex regulatory challenges. She’ll share insights on risk mitigation, compliance strategies, and her passion for ethical business practices. Don’t miss this powerful conversation! 2025-04-0727 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Truth About Food Safety Culture: What’s Holding Companies Back? (with Jeremy Schneider)In this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, Lydia Adams speaks with Jeremy Schneider, a seasoned food safety and quality assurance expert and the President/Owner of Schneider Food Safety Services. With over fifteen years of experience, Jeremy discusses the significance of foundational food safety practices, the necessity of integrating food safety into a company's overall culture, and key challenges facing the food industry today, including labor, food costs, and traceability. He also shares his insights on leveraging technology to enhance food safety and emphasizes the importance of food safety leaders understanding the broader...2025-04-0130 min
Simply Commercial Real EstateLA Real Estate Clash, Data Center Boom, and New Warehouse RegulationsIn today's episode, we delve into a $24 million lawsuit involving the LA Times' former printing plant, explore Goodman Group's ambitious data center project in Los Angeles, and discuss the implications of California's upcoming Assembly Bill 98 on warehouse construction. Join us for these stories and more on Simply News.
Sources:
https://www.credaily.com/briefs/atlas-capital-sues-la-times-owner-for-24m-over-lease-dispute/
https://www.bisnow.com/los-angeles/news/capital-markets/mayor-karen-bass-measure-ula-los-angeles-fires-128662
https://www.artemis.bm/news/scor-targets-200m-atlas-capital-2025-1-multi-peril-catastrophe-bond/
https://democracyforward.org/wp-content/uploads/2025/03/RFA-12-1-Mem-iso-TRO-032825.pdf
https://seniorhousingnews.com/2025/03/26/trustwell-ceo-business-intelligence-data-analytics-are-senior-living-must-haves-in-2025/
https://www.artemis.bm/news/topic...2025-03-2911 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Food Data Problem No One's Talking About, with Steven Ross Glass of Just Eat TakeawayIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, Lydia Adams speaks with Steven Ross Glass, a chartered environmental health practitioner and Global Food and Product Safety Director at JustEatTakeaway.com. Drawing from his journey from government inspector to tech industry leader, Steven discusses how technology is transforming food safety, particularly in the e-commerce space.💡 Our free webinar: A Fresh Take on Traceability is happening March 27th, and we’re breaking down everything you need to know about traceability - link to sign up is here: https://www.trustwell.com/resources/a-fresh-take-on-traceability/?utm_campa...2025-03-1822 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe 3 P’s of Food Safety - What You’re Missing with Sharon BealsIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, Lydia Adams speaks with Sharon Beals, a food safety and regulatory executive at Beacon Point Labs, about the evolving landscape of food safety practices. Drawing from her four decades of experience, Sharon discusses how food safety approaches have transformed through enhanced detection methods, improved controls, and a deeper understanding of pathogen behavior.Sharon emphasizes that food safety challenges aren't limited to specific sectors but affect the entire food industry. She shares practical insights on listeria prevention, stressing the importance of basic practices like proper...2025-03-0432 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Key to Strong Food Safety CultureIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams welcomes Michael Ciepiela, Director of Food Safety and Quality Assurance at The Spice Lab. Together, they:Explore Michael's journey into food safety, from his biology degree to climbing the corporate ladder through roles at major companies like Taylor Farms and Kraft HeinzExplore the fundamentals of building a strong food safety culture, highlighting the importance of being present on the shop floor and actively engaging with employees.Discuss effective training strategies, highlighting the value of site-specific examples and practical, hands-on approaches that...2025-02-1822 min
Food Tech Talk: Supply Chain Insights From Farm to ForkTrends vs Fads: How Sainsbury’s, M&S, and Jamie Oliver Approach Food Innovation with Lisa Harris and Alex HayesIn this episode of Food Tech Talk, Lydia Adams speaks with Lisa Harris and Alex Hayes about their journey from food journalism and product development to founding Harris and Hayes, a leading food consultancy firm. Drawing from their extensive experience with major brands like Jamie Oliver, Marks & Spencer, and Sainsbury's, they discuss how sustainability has evolved from an afterthought to a core consideration in food innovation.Lisa and Alex explain their approach to trend analysis, distinguishing between temporary fads and lasting trends driven by deeper consumer behaviors. They explore emerging concepts like "chaos packaging" and the rise of...2025-02-0432 min
Food Safety MattersEp. 186. Lucy Angarita: Outlining an Action Plan for FSMA 204 Compliance Lucy Angarita is the Director of Food Supply Chain visibility at GS1 US, where she works with retail, grocery, foodservice, and healthcare companies to increase data quality, operational efficiencies, and full supply chain traceability. With over 20 years of experience in program management and process improvement, as well as a Six Sigma Black Belt certification, she has a passion for solving complex problems and delivering value to customers and stakeholders. Prior to joining GS1 US, she led a team at Independent Purchasing Cooperative that focused on supply chain data governance and GS1 standards adoption, as well as incident...2025-01-281h 30
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Future of Restaurant Delivery with Meredith SandlandIn this episode of Food Tech Talk, Lydia Adams speaks with Meredith Sandland about transforming restaurant delivery through technology and dedicated delivery fleets. Drawing from her experience at Taco Bell, Kitchen United, and now as CEO of Empowered Delivery, Meredith explains why the current third-party delivery model creates food safety risks and quality challenges.Meredith discusses how restaurants spend significant resources on food safety throughout their supply chain but lose control at the delivery stage. She explains Empowered Delivery's approach to solving this through dedicated on-demand fleets and AI-powered timing systems that ensure food reaches customers quickly and...2025-01-2129 min
Food Tech Talk: Supply Chain Insights From Farm to ForkFuture Trends in Food Safety with Brando Tijerina of Taco John'sIn this episode of Food Tech Talk, host Lydia Adams welcomes Brando Tijerina, the Director of Quality Assurance, Commercialization, and Food Safety at Taco John's International. With over a decade of experience in the food industry, Brando shares his insights on maintaining high food safety standards while driving innovation in a competitive market.Together, they:Explore Brando's journey in food safety, showcasing his vast experience in quality assurance and commercialization across a range of restaurant brands.Explain the importance of a unified approach to food safety, emphasizing that it must be a priority across all...2025-01-0728 min
Food Tech Talk: Supply Chain Insights From Farm to ForkHow Predictive Analytics Will Transform Food Safety with Dr. Vera Petrova DickinsonIn this episode of Food Tech Talk, Lydia Adams interviews Dr. Vera Petrova Dickinson about her journey from food microbiologist to tech entrepreneur. After two decades in corporate food safety roles, Dr. Vera founded Innova-Q to address the industry's reactive approach to quality management through AI-powered solutions.Dr. Vera explains how her experience at major food companies revealed universal challenges with outdated technologies and reactive processes. She describes Innova-Q's mission to create practical, affordable solutions that help companies move from firefighting to prediction.The conversation explores how AI and predictive analytics can transform food safety from...2024-12-1029 min
Food Tech Talk: Supply Chain Insights From Farm to ForkBridging Restaurants and Food Banks: Andrew Glantz on Supply Chain ImpactIn this episode of Food Tech Talk, Lydia Adams interviews Andrew Glantz, who shares how GiftAMeal emerged from his desire to combine restaurant marketing with social impact. Drawing inspiration from successful "buy one, give one" models and social media trends, GiftAMeal enables restaurant customers to trigger meal donations by simply taking photos of their food.Andrew discusses how the platform benefits restaurants through increased customer engagement and loyalty, with GiftAMeal users returning 39% more frequently, spending 20% more per visit, and tipping 32% more. The program connects each restaurant location with local food banks, ensuring community-level impact while maintaining operational simplicity.2024-11-2624 min
Food Safety TalkFood Safety Talk 316: Vibing And Thriving676. Drinking Beer When the Bottle Has Been in Contact With the Beer — Risky or Not?Somm.ai - On-Premise IntelligenceFood Tech Talk Podcast | TrustwellHome - FoodSafetyTechPartners | TrustwellThe Future of Digital Food Safety Management with Eric Moore | TrustwellHit Somebody! (The Hockey Song) - YouTubeWarren Zevon – Hit Somebody (The Hockey Song) Lyrics | Genius Lyrics688. Eating Slivered Onions Today — Risky or Not?The Dilemma at the Center of McDonald’s E. Coli Outbreak - The AtlanticInvestiga...2024-11-251h 46
Food Tech Talk: Supply Chain Insights From Farm to ForkClimate Change and AI in Agricultural Supply Chains with Francisco Martin-RayoIn this episode of Food Tech Talk, Lydia Adams interviews Francisco Martin-Rayo, CEO of Helios, about the intersection of AI, climate change, and agricultural supply chains. Francisco shares how his unique background in digital transformation and food importing led to creating Helios, a platform that uses AI to predict agricultural disruptions.The conversation explores how Helios analyzes climate data across 14 million global hexagons to create detailed risk assessments for specific crops and regions. Francisco highlights the growing impact of climate change on agriculture, noting that only 6% of climate-related funding goes toward adaptation strategies, despite the urgent need...2024-11-1233 min
She's So Suite PodcastThe Teacher turned CCO of Trustwell ft. Maria BurchShe's So Suite is brought to you by Client Success. The easiest to use, fastest to implement software to reduce churn & increase customer revenue. Request a demo at https://www.clientsuccess.com/
Maria Burch, the Chief Customer Officer at Trustwell, joins me, Kristi Faltorusso, CCO at Client Success to open up about her dynamic career journey, emotional challenges of leadership, and strategies for building confidence through power poses and affirmations. They also delve into the complexities of navigating male-dominated industries, the importance of female empowerment, the philosophy around work-life integration, the mental health benefits of f...2024-11-0645 min
She's So Suite PodcastThe Teacher turned CCO of Trustwell ft. Maria BurchShe's So Suite is brought to you by Client Success. The easiest to use, fastest to implement software to reduce churn & increase customer revenue. Request a demo at https://www.clientsuccess.com/ Maria Burch, the Chief Customer Officer at Trustwell, joins me, Kristi Faltorusso, CCO at Client Success to open up about her dynamic career journey, emotional challenges of leadership, and strategies for building confidence through power poses and affirmations. They also delve into the complexities of navigating male-dominated industries, the importance of female empowerment, the philosophy around work-life integration, the mental health benefits of fitness routines, and Maria's role...2024-11-0645 min
She's So Suite PodcastThe Teacher turned CCO of Trustwell ft. Maria BurchShe's So Suite is brought to you by Client Success. The easiest to use, fastest to implement software to reduce churn & increase customer revenue. Request a demo at https://www.clientsuccess.com/Maria Burch, the Chief Customer Officer at Trustwell, joins me, Kristi Faltorusso, CCO at Client Success to open up about her dynamic career journey, emotional challenges of leadership, and strategies for building confidence through power poses and affirmations. They also delve into the complexities of navigating male-dominated industries, the importance of female empowerment, the philosophy around work-life integration, the mental health benefits of fitness routines, and Mari...2024-11-0645 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Future of Digital Food Safety Management with Eric MooreIn this episode of Food Tech Talk, Lydia Adams speaks with Eric Moore about the evolution of digital food safety management systems. Eric shares his unexpected journey into food safety, beginning in the early 2000s when he transitioned from hospitality management to becoming a designated food safety professional at the Pennsylvania Convention Center.Eric discusses the significant changes in food safety technology over the past two decades, particularly the decreasing costs of digital tools and the increasing sophistication of software functionality. He emphasizes how these advancements have made technology more accessible and practical for businesses of all sizes.2024-10-2936 min
Food Tech Talk: Supply Chain Insights From Farm to ForkBuilding Trust Through Technology: Chris Latta's Vision for Food SafetyJoin Lydia Adams as she speaks with Chris Latta, Director of Business Development at Kwik Lok, about the evolving landscape of food traceability and transparency. With over 15 years of experience in global sales, marketing, sustainability, and industrial design, Chris brings a unique perspective to the conversation.Chris discusses Kwik Lok's 70-year history in the food packaging industry and their recent focus on incorporating traceability features into their products. He explains how consumer demand for easily accessible data is driving innovation in food packaging and labeling.The episode delves into the importance of regulatory compliance, particularly with...2024-10-1520 min
Food Tech Talk: Supply Chain Insights From Farm to ForkFood Safety Culture and Sustainability: Insights from Steven FosterJoin Lydia Adams on Food Tech Talk as she interviews Steven Foster, a seasoned expert in food safety and quality assurance with over 30 years of experience in the food industry. Currently serving as the VP of Food Safety and Quality at Wholesale Produce Supply, Steven shares his journey and the defining moments that shaped his approach to food safety.Throughout the episode, Steven emphasizes the importance of transforming food safety from a set of regulations to an integral part of organizational culture. He discusses how empowering every member of an organization to prioritize food safety can make a...2024-10-0121 min
Food Tech Talk: Supply Chain Insights From Farm to ForkChemistry to Quality: From Dr. Stephen Sims' Journey in Food SafetyIn this episode of Food Tech Talk, Lydia Adams sits down with Dr. Stephen Sims, a distinguished food safety and quality assurance expert. With a background in chemistry and extensive experience in the food industry, Dr. Sims offers unique insights into the world of food safety auditing and quality management.Dr. Sims takes us through his journey from a chemist in the UK to becoming a leading figure in food safety and quality assurance in the US. He shares defining moments from his career, including eye-opening experiences from auditing facilities worldwide. These anecdotes highlight the importance of...2024-09-1727 min
Food Tech Talk: Supply Chain Insights From Farm to ForkIntegrating Joy and Nutrition: Strategies for Dieticians from Chef Phoebe LapineJoin Lydia Adams as she interviews Phoebe Lapine, a chef, wellness advocate, and author of "The Wellness Project" and "Carbivore." Phoebe shares her unique journey from culinary expert to health-conscious cookbook creator, offering a fresh perspective on the intersection of delicious food and nutritious eating.Throughout the discussion, Phoebe delves into several key topics that are particularly relevant for nutrition professionals:Her journey from chef to wellness advocate, providing insights into combining culinary skills with health-focused eating.The misconceptions surrounding carbohydrates and how dieticians can help their clients understand and incorporate them healthily.Strategies for...2024-09-0318 min
Food Tech Talk: Supply Chain Insights From Farm to ForkFSMA 204 and the Future of Food Safety: Insights from Kroger's Catherine CosbyIn this insightful episode of Food Tech Talk, Lydia Adams interviews Catherine Cosby, Director of Food Safety and Regulatory Compliance at Kroger. With over 15 years of experience in the food industry, Catherine shares her journey and expertise in food safety.The conversation centers on FSMA 204 and its implications for the food industry, with Catherine providing a comprehensive overview of Kroger's approach to compliance. She explains their decision to apply traceability requirements to all products, not just those on the Food Traceability List, emphasizing consumer expectations and future-proofing their systems.Catherine discusses the benefits of implementing...2024-08-2029 min
Food Tech Talk: Supply Chain Insights From Farm to ForkFood Science Insights with Rachel Zemser of A La Carte ConnectionsIn this episode of Food Tech Talk, Lydia Adams interviews Rachel Zemser, a food science industry consultant with nearly three decades of experience. Rachel, the Founder of A La Carte Connections, shares her journey in the food industry and her passion for food science, which was sparked by her international upbringing and exposure to diverse food cultures.Rachel discusses the critical steps in the R&D process, emphasizing the need to balance creativity with practical considerations such as manufacturing processes, packaging, and shelf life. She highlights the challenges of integrating new ingredients into products, stressing the importance of...2024-08-0632 min
Food Tech Talk: Supply Chain Insights From Farm to ForkAdvancing Food Safety and Sustainability: Insights from Leanne Singleton of FoodSure AustraliaIn this episode of Food Tech Talk, Lydia Adams interviews Leanne Singleton, a food industry expert with over two decades of experience. Currently the Principal Food Safety, Food Waste Specialist at FoodSure Australia, Leanne discusses the significant changes in food safety systems over the past 20 years, highlighting the shift from reactive inspection-based programs to preventative, holistic approaches.The discussion explores the challenges companies face when adopting food safety standards and strategies for ensuring long-term compliance. Leanne emphasizes the critical role of data-driven decision making and how technology contributes to enhancing food safety practices. She also provides insights on...2024-07-2333 min
Food Tech Talk: Supply Chain Insights From Farm to ForkHow AI Can Transform Food Safety with Dr. Wesam Al-Jeddawi of Core Catalyst Food SciencesJoin Lydia Adams on this episode of the Food Tech Talk podcast, where she interviews Dr. Wesam Al-Jeddawi, Executive Director of Laboratory Services at Core Catalyst Food Sciences.Dr. Wesam has a strong background in food science, microbiology, safety, and quality control, and is passionate about leveraging scientific innovation to advance food safety standards. In this discussion, he shares much about his journey and discusses the role of emerging technology like blockchain and AI in revolutionizing food traceability and safety.Dr. Wesam goes on to highlight the importance of AI in detecting and identifying harmful bacteria, as well...2024-07-0926 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe State of Traceability + The Role of Technology with CEO, Katy JonesJoin Lydia Adams as she hosts a special episode of the Food Tech Talk podcast, with Trustwell CEO, Katy Jones. Katy’s journey at Trustwell started back in 2015, and this conversation tracks that time from her stint as Chief Marketing Officer right up to her current role. This ‘state-of-the-industry’ check-in gives Katy and Lydia a chance to reflect on where we are with food transparency and traceability and why it’s so important we keep making big steps forward in this space. Katy shares some of Trustwell’s vision for that future, as well as some re...2024-06-2518 min
Foresight RadioForesight 5: Larry Cohen - Create a Culture of Trust, Compassion, Integrity, and RespectLarry Cohen has been in the senior living business for more than 30 years. He is currently the CEO of Trustwell Senior Living which was founded in 2021. Their goal being to create a culture of trust, compassion, integrity, and respect for team members and residents.2024-06-1005 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Role of Leadership in Food Safety with Jill Stuber and Tia Glave of CatalystJoin Lydia Adams as she hosts the Food Tech Talk podcast, featuring Jill Stuber and Tia Glave, the co-founders of Catalyst LLC. In this episode, they discuss the crucial role of leadership and culture in the food safety and quality industry. Discover the moments that led Jill and Tia to recognize a leadership skill gap, and how Catalyst LLC empowers food industry professionals through leadership development and consulting services. The working relationship between Tia and Jill is a self-supportive one as they each wound up in a coaching and leadership space having come from different backgrounds. And whether i...2024-05-2841 min
Food Tech Talk: Supply Chain Insights From Farm to ForkNavigating Compliance and Innovation in the Food Industry: A Conversation with Eden Butvinik, Food ScientistIn this episode of the Food Tech Talk podcast, host Lydia Adams speaks with Eden Butvinik, a business owner, food scientist and photographer. Eden works for themself through Eden Butvinik Consulting, and in this conversation, they share how their work in the food industry works in tandem with their creative tendencies. Their grasp of the consumer-led trends moving through the industry with regards to flavor and product development gives us a thought-provoking insight into not only the food technology landscape today, but how it may shape up going forward.Eden’s background in art and photography offers them a...2024-05-1421 min
Food Tech Talk: Supply Chain Insights From Farm to ForkBetter Traceability for a More Sustainable Future: A Conversation with Ryan Richard of GS1 USIn this episode of the Food Tech Talk podcast, host Lydia Adams interviews Ryan Richard, the Vice President of Community Engagement at GS1 US. During their discussion they touch upon the difficulties inherent in the tracking process and why it is so important that food can be accounted for throughout the entire supply chain. Ryan shares his thoughts on why effective tracking can be a great tool in the mission to curb food waste. They also discuss how GS1 standards are being leveraged to address some of these pressing issues. Ryan provides us with some insights into FSMA...2024-04-3023 min
The bluEPrint by Executive PlatformsReal-Time Visibility for FSQ Professionals — A Conversation with Julie McGill of TrustwellAt North American Food Safety & Quality 2023 we sat down with Julie McGill of Trustwell to talk about one of the most exciting tools available to Food Safety and Food Quality professionals: Real-Time Visibility tools that can connect people directly and precisely to produce, products, and goods at any point in the journey from origin point to point of sale to the final customer. Things that would have seemed like science fiction even ten years ago are now everyday tools, and the best is still yet to come. This is creating a revolution in Risk Management, Waste Reduction, Recall Planning...2024-04-1817 min
Beyond Packaging with Laura Foti & Matthew WrightUnveiling the Path to Food Safety and Transparency with Katy Jones, TrustwellIn an era where consumers increasingly demand transparency and safety in their food products, this episode of Beyond the Shelf: The Product and Packaging Podcast with Laura Foti and Katy Jones, CEO of Trustwell, sheds light on the transformative role of technology in meeting these expectations.Katy underscores the pivotal shift towards more integrated systems that promise not only efficiency but also enhanced reliability across supply chains. Learn more about how Katy feels embracing change may be challenging but doing so strategically can significantly mitigate risks while ensuring consumer trust remains intact in an ever-evolving landscape.2024-04-1825 min
Food Tech Talk: Supply Chain Insights From Farm to ForkA New Generation of Consumers: How the Food Industry is Changing with Nirdesh DalalIn this episode of Food Tech Talk, host Lydia Adams interviews Nirdesh Dalal, a senior food and beverage scientist at Lucta.Nirdesh shares how his passion for food and the science behind it drove him down the path to his current role. He discusses the balance between creativity and quality in the food lab and how attitudes and expectations of food have developed in the younger generations. Nirdesh also talks about technology's role in food science and shares advice for aspiring professionals. Tune in to gain valuable insights from this fascinating conversation. In this conversation, Nirdesh...2024-04-1629 min
Food Tech Talk: Supply Chain Insights From Farm to ForkThe Business of Brewing Beer: Safety & Quality with Ivan DedekIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams is joined by Ivan Dedek, Brewmaster/Food Scientist at Meier's Creek Brewing Company.Find out how and why Ivan followed his passion for brewing and let it lead him into the industry away from his previous life in finance. If you’re someone with similar dreams, Ivan’s is a voice that you’ll want to pay heed to: get educated, know all your equipment, and start with a humble attitude are just some of the pearls of wisdom he has for ne...2024-04-0219 min
Food Tech Talk: Supply Chain Insights From Farm to ForkHow to get ahead of food safety issues with Michelle Brydalski from Charcuterie ArtisansIn this episode of Food Tech Talk: Supply Chain Insights from Farm to Fork, host Lydia Adams is joined by Michelle Brydalski, VP of Food Safety and Quality Assurance at Charcuterie Artisans.Join them as they investigate the data and why ignoring trends is a recipe for disaster and explain why proper preparation is vital for dealing with recalls. Michelle will explain why checkbox plans just aren’t good enough and why transparency always wins. Together, they also discuss being an advocate for the customer and thinking like a detective when you’re looking for issues and improvements. 2024-03-1932 min
Food Tech Talk: Supply Chain Insights From Farm to ForkRevamped: Food Tech Talk: Supply Chain Insights From Farm to ForkFood safety is not something any of us want to make compromises on – and nor should we. At Trustwell we’re dedicated to helping food companies help you to trust what’s on your plate. We make leading safety and compliance software and that’s why we’re having important conversations across the supply chain on compliance, labeling, food safety, regulations, and everything in between.We set the standard, and now we want to set the tone. Each episode of our podcast, Food Tech Talk: Supply Chain Insights From Farm to Fork will feature a conversation with an industry expert whe...2024-03-1207 min
Farm to Fork: The Innovators with David MaloniTalking Tech-Driven Food Traceability with Katy JonesWelcome back to Farm to Fork: The Innovators. Our guest for this episode is the magnificent Katy Jones, an experienced, growth-focused tech executive who embarked on her journey in the food industry in 2015 as the CMO of FoodLoqiQ. Rising through the ranks, she secured the CEO seat by 2020 and currently serves as the Chief Customer Officer of Trustwell. Trustwell is a platform that pioneers the food industry’s software platform, seamlessly connecting product development and regulatory-compliant labeling with supplier compliance, enhanced traceability, and automated recall management.In this episode, we delve into Katy's en...2024-01-1551 min
Food Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Unpacking Front-of-Package Labeling, Traceability Rules, and Lead Contamination InvestigationsIn this episode of Transparency Talk with Trustwell, Chief Customer Officer Katy Jones welcomes back industry experts Megan Murphy, Regulatory Product Lead, and Julie McGill, VP of Supply Chain Strategy and Insights. The team explores pivotal developments in food safety, covering the FDA's proposal for front-of-package nutrition labeling, providing updates on the Food Safety Modernization Act (FSMA) 204, and scrutinizing the ongoing investigation into elevated lead levels in cinnamon applesauce pouches. Megan and Julie share expert insights on FDA priorities, traceability rules, and preventive measures to reduce childhood exposure to contaminants. Tune in for a thorough exploration of crucial topics...2023-12-1225 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Unpacking Front-of-Package Labeling, Traceability Rules, and Lead Contamination InvestigationsIn this episode of Transparency Talk with Trustwell, Chief Customer Officer Katy Jones welcomes back industry experts Megan Murphy, Regulatory Product Lead, and Julie McGill, VP of Supply Chain Strategy and Insights. The team explores pivotal developments in food safety, covering the FDA's proposal for front-of-package nutrition labeling, providing updates on the Food Safety Modernization Act (FSMA) 204, and scrutinizing the ongoing investigation into elevated lead levels in cinnamon applesauce pouches. Megan and Julie share expert insights on FDA priorities, traceability rules, and preventive measures to reduce childhood exposure to contaminants. Tune in for a thorough exploration of crucial topics...2023-12-1225 minFood Tech Talk: Supply Chain Insights From Farm to ForkC-Suite Secrets: A Culinary Trailblazer's Recipe for Leadership SuccessIn this podcast episode of Transparency Talk with Trustwell, host Katy Jones interviews Mary Wagner, a trailblazer in the culinary and product development industry, known for her expertise in food research and development. The discussion centers on corporate governance, leadership, and the importance of diversity and equity in the food industry.The episode explores the imperative of diversity and equity within leadership roles in the food industry. Mary articulates key leadership skills critical for success, emphasizing honesty, approachability, and the ability to contribute meaningful value.Whether you are a seasoned professional seeking to...2023-11-2818 minFood Tech Talk: Supply Chain Insights From Farm to ForkC-Suite Secrets: A Culinary Trailblazer's Recipe for Leadership SuccessIn this podcast episode of Transparency Talk with Trustwell, host Katy Jones interviews Mary Wagner, a trailblazer in the culinary and product development industry, known for her expertise in food research and development. The discussion centers on corporate governance, leadership, and the importance of diversity and equity in the food industry.The episode explores the imperative of diversity and equity within leadership roles in the food industry. Mary articulates key leadership skills critical for success, emphasizing honesty, approachability, and the ability to contribute meaningful value.Whether you are a seasoned professional seeking to...2023-11-2818 min
CRIN@COP Hosted by Bill WhitelawEpisode 2: Scott Volk, Tourmaline Oil Corp.On this episode of CRIN @ COP28, hosted by Bill Whitelaw, we sit down with Scott Volk, Director of Emissions and Innovation at Tourmaline Oil Corp. to discuss what is driving emissions strategies at one of the top resource companies in Canada, and what message and learnings they will be taking to COP28 as part of the CRIN delegation. Why does Tourmaline have an important innovation story worth telling at COP28? Not only are they a leader in the energy industry, they have also gone through extensive work to become the first company in Canada to be certified by TrustWell. Covered...2023-11-1616 minFood Tech Talk: Supply Chain Insights From Farm to ForkDebunking Cybersecurity Myths and the Importance of IT Collaboration in Food SafetyJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with Kristin Demoranville, founder and CEO of AnzenSage, a food industry cybersecurity consulting firm. As the food industry becomes more automated and interconnected, food companies need to consider how they can incorporate security measures into the technology that is helping them streamline operations and connect the global food supply chain. In the episode, Kristin will share her perspective from the frontlines of cybersecurity and share how companies should dismantle common myths around cyber threats so they can build resilient food defense programs that consider the...2023-11-1424 minFood Tech Talk: Supply Chain Insights From Farm to ForkDebunking Cybersecurity Myths and the Importance of IT Collaboration in Food SafetyJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with Kristin Demoranville, founder and CEO of AnzenSage, a food industry cybersecurity consulting firm. As the food industry becomes more automated and interconnected, food companies need to consider how they can incorporate security measures into the technology that is helping them streamline operations and connect the global food supply chain. In the episode, Kristin will share her perspective from the frontlines of cybersecurity and share how companies should dismantle common myths around cyber threats so they can build resilient food defense programs that consider the...2023-11-1424 minFood Tech Talk: Supply Chain Insights From Farm to ForkEmpowering Food Safety and Quality: Exploring the Future of IoT in the Food IndustryJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with the Director of Food Safety and Industry Relations for Testo North America, Eric Moore. Eric serves as an industry leader in managing food safety programs for major foodservice and retail brands, and now provides guidance to brands on how IoT technologies can benefit food safety and the global food supply chain. From portable data loggers to ambient temperature readings, IoT offers a range of benefits for food businesses, but knowing where to start researching can be a major roadblock to inviting in innovative technologies...2023-10-3136 minFood Tech Talk: Supply Chain Insights From Farm to ForkEmpowering Food Safety and Quality: Exploring the Future of IoT in the Food IndustryJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with the Director of Food Safety and Industry Relations for Testo North America, Eric Moore. Eric serves as an industry leader in managing food safety programs for major foodservice and retail brands, and now provides guidance to brands on how IoT technologies can benefit food safety and the global food supply chain. From portable data loggers to ambient temperature readings, IoT offers a range of benefits for food businesses, but knowing where to start researching can be a major roadblock to inviting in innovative technologies...2023-10-3136 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Menu Labeling Returns, Added Sugar Labeling, and CA Banned AdditivesJoin Katy Jones, Chief Customer Office, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, as they dive into the major regulations impacting the industry in the fall of 2023. In November, the FDA is returning to full regulatory enforcement of restaurant menu labeling, and Megan offers tips on compliance, as well as how to navigate reformulation when ingredients change due to supply chain disruptions. Additionally, our hosts dive into the latest updates on added sugar labeling regulations in a time of increased sugar scrutiny, and how manufacturers can balance reformulation, maintain compliance, and reduce sugar content to match...2023-10-1822 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Menu Labeling Returns, Added Sugar Labeling, and CA Banned AdditivesJoin Katy Jones, Chief Customer Office, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, as they dive into the major regulations impacting the industry in the fall of 2023. In November, the FDA is returning to full regulatory enforcement of restaurant menu labeling, and Megan offers tips on compliance, as well as how to navigate reformulation when ingredients change due to supply chain disruptions. Additionally, our hosts dive into the latest updates on added sugar labeling regulations in a time of increased sugar scrutiny, and how manufacturers can balance reformulation, maintain compliance, and reduce sugar content to match...2023-10-1722 minFood Tech Talk: Supply Chain Insights From Farm to ForkCultivating Sustainability: The Rise of Indoor FarmingJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with the Managing Director of Chalsys Impact, LLC, Sonia Lo, in a discussion on indoor, sustainable farming and food tech that bridges the gap between consumers’ desire for sustainability and what the food system currently provides. As an angel investor and former CEO of a number of food technology companies, Sonia Lo provides a unique perspective on how the food industry can transform our foodways with the use of controlled, indoor spaces, minimizing water consumption, reducing the need for pesticides, and improving year-round cro...2023-09-2630 minFood Tech Talk: Supply Chain Insights From Farm to ForkCultivating Sustainability: The Rise of Indoor FarmingJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with the Managing Director of Chalsys Impact, LLC, Sonia Lo, in a discussion on indoor, sustainable farming and food tech that bridges the gap between consumers’ desire for sustainability and what the food system currently provides. As an angel investor and former CEO of a number of food technology companies, Sonia Lo provides a unique perspective on how the food industry can transform our foodways with the use of controlled, indoor spaces, minimizing water consumption, reducing the need for pesticides, and improving year-round cro...2023-09-2630 minFood Tech Talk: Supply Chain Insights From Farm to ForkBuilding a Safer Future for Food: A Discussion with Foodborne Illness Lawyer Bill MarlerJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with Bill Marler, renowned foodborne illness lawyer with The Food Safety Law Firm. Continuing the discussion around food safety and the recent Netflix expose documentary Poisoned: The Dirty Truth About Your Food, our hosts discuss Bill Marler’s advocacy for a safer food supply, as well as his path to creating the Food Safety Law Firm. Marler's nonprofit work with victims of foodborne illness has provided him with a unique perspective on how the federal government can shape future food safety policy and eas...2023-09-1219 minFood Tech Talk: Supply Chain Insights From Farm to ForkBuilding a Safer Future for Food: A Discussion with Foodborne Illness Lawyer Bill MarlerJoin Transparency Talk host, Katy Jones, Chief Customer Officer at Trustwell, in an interview with Bill Marler, renowned foodborne illness lawyer with The Food Safety Law Firm. Continuing the discussion around food safety and the recent Netflix expose documentary Poisoned: The Dirty Truth About Your Food, our hosts discuss Bill Marler’s advocacy for a safer food supply, as well as his path to creating the Food Safety Law Firm. Marler's nonprofit work with victims of foodborne illness has provided him with a unique perspective on how the federal government can shape future food safety policy and eas...2023-09-1219 min
The Mr. Beacon Ambient IoT PodcastSafer Plates: Navigating Food Traceability and Safety with Julie McGillIn this episode of Mr. Beacon Podcast, I chat with Julie McGill, VP of Supply Chain Strategy at Trustwell, exploring food safety and traceability. Trustwell links food and data for better supply chain control. Learn about traceability, recalls, and protocols ensuring safe food. We’ll talk about EDI, Blockchain, FSMA Section 204, and much more on this episode of Mr. Beacon!Song links:“Do You Know What It Means To Miss New Orleans” - Rosemary Clooney: https://www.youtube.com/watch?v=9LwaTQtxtWw “Superstition” - Stevie Wonder: https://www.youtube.com/watch?v=0CF...2023-09-051h 16Food Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Navigating Sesame Labeling, FDA Reforms, and Pet Food TransparencyJoin Katy Jones, Chief Customer Officer at Trustwell, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, in another Transparency Talk episode exploring the latest news in food industry regulations. In this episode, our hosts dive into a few trending topics, including the latest FDA updates around sesame allergen declarations, the bureaucratic changes happening at the FDA, and new transparent labeling guidelines for pet food products. Listen in and let Trustwell help you stay ahead of the latest news and regulations in the food industry! Resources Mentioned During the Show:Regulatory Seminar2023-08-2913 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Navigating Sesame Labeling, FDA Reforms, and Pet Food TransparencyJoin Katy Jones, Chief Customer Officer at Trustwell, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, in another Transparency Talk episode exploring the latest news in food industry regulations. In this episode, our hosts dive into a few trending topics, including the latest FDA updates around sesame allergen declarations, the bureaucratic changes happening at the FDA, and new transparent labeling guidelines for pet food products. Listen in and let Trustwell help you stay ahead of the latest news and regulations in the food industry! Resources Mentioned During the Show:Regulatory Seminar2023-08-2913 minFood Tech Talk: Supply Chain Insights From Farm to ForkFacing the Reality of Foodborne Illness: Insights from Dr. Detwiler on Netflix’s PoisonedIn this episode of Transparency Talk with Trustwell, host Katy Jones, Chief Customer Officer at Trustwell, interviews Dr. Darin Detwiler, an Associate Professor of Regulatory Affairs at Northeastern University's College of Professional Studies. During the eye-opening interview, Katy and Dr. Detwiler delve into Netflix’s newest exposé documentary, Poisoned: The Dirty Truth About Your Food. Dr. Detwiler discusses the deeply personal tragedy that led him to devote his career to reducing foodborne illnesses. Our hosts also discuss the documentary’s revealing interviews from experts and victims’ families that shed light on the gaps in food safety a...2023-08-0340 minFood Tech Talk: Supply Chain Insights From Farm to ForkFacing the Reality of Foodborne Illness: Insights from Dr. Detwiler on Netflix’s PoisonedIn this episode of Transparency Talk with Trustwell, host Katy Jones, Chief Customer Officer at Trustwell, interviews Dr. Darin Detwiler, an Associate Professor of Regulatory Affairs at Northeastern University's College of Professional Studies. During the eye-opening interview, Katy and Dr. Detwiler delve into Netflix’s newest exposé documentary, Poisoned: The Dirty Truth About Your Food. Dr. Detwiler discusses the deeply personal tragedy that led him to devote his career to reducing foodborne illnesses. Our hosts also discuss the documentary’s revealing interviews from experts and victims’ families that shed light on the gaps in food safety a...2023-08-0340 minFood Tech Talk: Supply Chain Insights From Farm to ForkEmpowering Women in Food Safety: Navigating Challenges & Paving the Way for GrowthJoin host Katy Jones, Trustwell’s Chief Customer Officer, in a conversation with Melody Ge, Food Safety & Quality Assurance Director at StarKist Co and Founder of Women in Food Safety. In this thought-provoking podcast episode, our hosts explore the advancement and support of women in the workplace, specifically within the critical realm of food safety. Discover the motivations behind the Women in Food Safety initiative and the positive impact it has had on empowering women in the industry. Gain insights into finding good mentors, the unique qualifications women bring to food safety leadership, and the future opportunities for growth an...2023-07-2628 minFood Tech Talk: Supply Chain Insights From Farm to ForkEmpowering Women in Food Safety: Navigating Challenges & Paving the Way for GrowthJoin host Katy Jones, Trustwell’s Chief Customer Officer, in a conversation with Melody Ge, Food Safety & Quality Assurance Director at StarKist Co and Founder of Women in Food Safety. In this thought-provoking podcast episode, our hosts explore the advancement and support of women in the workplace, specifically within the critical realm of food safety. Discover the motivations behind the Women in Food Safety initiative and the positive impact it has had on empowering women in the industry. Gain insights into finding good mentors, the unique qualifications women bring to food safety leadership, and the future opportunities for growth an...2023-07-2628 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Chemicals, Heavy Metals, Food Additives, Cell-Based Foods, & Other Regulatory UpdatesJoin Katy Jones, Chief Customer Officer, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, as they dive into the latest regulatory changes impacting the food industry as of July 2023. Our hosts share how food companies can stay informed and ensure compliance with emerging regulations on both the state and federal level. Additionally, they offer an update on the latest news in cell-based and novel foods, including the WHO report on Cell-Based Foods, recent approvals, and the new Texas law on labeling of plant-based and cultivated meat products. Stay ahead of the curve by gaining insights into other...2023-07-1720 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Chemicals, Heavy Metals, Food Additives, Cell-Based Foods, & Other Regulatory UpdatesJoin Katy Jones, Chief Customer Officer, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, as they dive into the latest regulatory changes impacting the food industry as of July 2023. Our hosts share how food companies can stay informed and ensure compliance with emerging regulations on both the state and federal level. Additionally, they offer an update on the latest news in cell-based and novel foods, including the WHO report on Cell-Based Foods, recent approvals, and the new Texas law on labeling of plant-based and cultivated meat products. Stay ahead of the curve by gaining insights into other...2023-07-1720 minFood Tech Talk: Supply Chain Insights From Farm to ForkIFT Guest Spotlight: Industry Preparedness and Futureproofing in FSMA 204Join host Katy Jones in a thought-provoking discussion with Sara Bratager, a Food Traceability and Food Safety Scientist at the Global Food Traceability Center, Institute of Food Technologists (IFT). During this episode, we explore the profound impact of FSMA 204 on the food industry and the varying degrees of readiness observed, offer suggested steps companies can take to ensure compliance, and dive into the critical role of lot code standardization in the global food supply chain. Lastly, gain a sneak peek into IFT First, where the upcoming event will focus on the theme of "Innovation in a Time...2023-07-0520 minFood Tech Talk: Supply Chain Insights From Farm to ForkIFT Guest Spotlight: Industry Preparedness and Futureproofing in FSMA 204Join host Katy Jones in a thought-provoking discussion with Sara Bratager, a Food Traceability and Food Safety Scientist at the Global Food Traceability Center, Institute of Food Technologists (IFT). During this episode, we explore the profound impact of FSMA 204 on the food industry and the varying degrees of readiness observed, offer suggested steps companies can take to ensure compliance, and dive into the critical role of lot code standardization in the global food supply chain. Lastly, gain a sneak peek into IFT First, where the upcoming event will focus on the theme of "Innovation in a Time...2023-07-0520 minFood Tech Talk: Supply Chain Insights From Farm to ForkBeyond Food Safety: How Traceability Can Support your Sustainability TargetsWhat is the link between traceability and sustainability in the food industry? In this episode, Katy Jones and Dr. Alison Grantham of Grow Well Consulting discuss the critical role traceability plays in calculating certain sustainability metrics, and how food companies can rely on traceability data to determine their carbon footprint and climate impact. It’s not just climate-conscious consumers that are pushing the needle forward through food trends. Over the last 18 months, there has been a rapid evolution in the voluntary guidance and mandated regulations around corporate sustainability disclosure. This evolution, which may begin impacting corporate disclosures as soon as...2023-06-0634 minFood Tech Talk: Supply Chain Insights From Farm to ForkBeyond Food Safety: How Traceability Can Support your Sustainability TargetsWhat is the link between traceability and sustainability in the food industry? In this episode, Katy Jones and Dr. Alison Grantham of Grow Well Consulting discuss the critical role traceability plays in calculating certain sustainability metrics, and how food companies can rely on traceability data to determine their carbon footprint and climate impact. It’s not just climate-conscious consumers that are pushing the needle forward through food trends. Over the last 18 months, there has been a rapid evolution in the voluntary guidance and mandated regulations around corporate sustainability disclosure. This evolution, which may begin impacting corporate disclosures as soon as...2023-06-0634 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Unpacking Food Labeling Updates: FTC Notices, FDA Draft Guidance & MoreIf you're a food industry professional, you're no doubt aware of the critical role that regulations play in ensuring the safety, quality, and accuracy of the products you create and sell.Join Katy Jones, Chief Customer Officer, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, for an informative episode of Transparency Talk. Delve into the latest developments in food labeling regulations as we explore the impact of the Food Labeling Modernization Act of 2023, Federal Trade Commission (FTC) notices on product claims, FDA's recent draft guidance on labeling plant-based milk alternatives, and the revived DAIRY Pride...2023-05-2119 minFood Tech Talk: Supply Chain Insights From Farm to ForkRegulatory Roundup: Unpacking Food Labeling Updates: FTC Notices, FDA Draft Guidance & MoreIf you're a food industry professional, you're no doubt aware of the critical role that regulations play in ensuring the safety, quality, and accuracy of the products you create and sell.Join Katy Jones, Chief Customer Officer, and Megan Murphy, Labeling and Regulatory Consulting Specialist at Trustwell, for an informative episode of Transparency Talk. Delve into the latest developments in food labeling regulations as we explore the impact of the Food Labeling Modernization Act of 2023, Federal Trade Commission (FTC) notices on product claims, FDA's recent draft guidance on labeling plant-based milk alternatives, and the revived DAIRY Pride...2023-05-2119 minFood Tech Talk: Supply Chain Insights From Farm to ForkFSMA 204 Compliance: Debunking the Top Three MythsIn Episode Two, Katy Jones, CMO of Trustwell, and Julie McGill, VP of Supply Chain Strategy at Trustwell continue their discussion on FSMA 204 compliance. They delve into some of the biggest misconceptions surrounding the regulation, such as the belief that only large companies need to comply, that companies can rely on external partners for traceability data, and that every element can be tracked in digital spreadsheets. With 2026 being the deadline for compliance, it is crucial to stay up to date with the latest information and insights to ensure that your business remains compliant with FSMA 204. Don't miss this essential...2023-04-2518 minFood Tech Talk: Supply Chain Insights From Farm to ForkFSMA 204 Compliance: Debunking the Top Three MythsIn Episode Two, Katy Jones, CMO of Trustwell, and Julie McGill, VP of Supply Chain Strategy at Trustwell continue their discussion on FSMA 204 compliance. They delve into some of the biggest misconceptions surrounding the regulation, such as the belief that only large companies need to comply, that companies can rely on external partners for traceability data, and that every element can be tracked in digital spreadsheets. With 2026 being the deadline for compliance, it is crucial to stay up to date with the latest information and insights to ensure that your business remains compliant with FSMA 204. Don't miss this essential...2023-04-2518 minFood Tech Talk: Supply Chain Insights From Farm to ForkUnderstanding FSMA 204 and its Implications for Food SafetyAs a consumer, we expect our food to be safe. As a business, ensuring food safety requires a comprehensive system of traceability across stakeholders that tracks the movement of food products throughout the supply chain. In this first episode of Transparency Talk with Trustwell, Katy Jones, CMO of Trustwell, and Julie McGill, VP of Supply Chain Strategy at Trustwell, will discuss an introduction to FSMA 204, the FDA's Food Traceability Rule, and explore the new FDA recordkeeping requirements, which mandate more rigorous and comprehensive traceability systems for items on the Food Traceability List. Referenced in this podcast, our 2023 S...2023-04-1015 minFood Tech Talk: Supply Chain Insights From Farm to ForkUnderstanding FSMA 204 and its Implications for Food SafetyAs a consumer, we expect our food to be safe. As a business, ensuring food safety requires a comprehensive system of traceability across stakeholders that tracks the movement of food products throughout the supply chain. In this first episode of Transparency Talk with Trustwell, Katy Jones, CMO of Trustwell, and Julie McGill, VP of Supply Chain Strategy at Trustwell, will discuss an introduction to FSMA 204, the FDA's Food Traceability Rule, and explore the new FDA recordkeeping requirements, which mandate more rigorous and comprehensive traceability systems for items on the Food Traceability List. Referenced in this podcast, our 2023 S...2023-04-1015 min
Bridge the Gap: The Senior Living PodcastTimeless Principles of Creating a Culture of Value for StaffPause and reflect. What’s the most valuable resource in the senior living industry? How can a great workplace environment affect operational efficiencies? Larry Cohen, CEO of Trustwell Living discusses creating a value-driven culture for staff and the immense impact it can have on communities.Sponsored by Accushield, Connected Living, Hamilton CapTel, Enquire, LTC REIT, OneDay, Meridian Capital, iN2L, Solinity, and The Bridge Group Construction.Connect with BTG on social media:YouTubeInstagramFacebookTwitterLinkedInMeet the Hosts...2022-05-3023 minBridge the Gap: The Senior Living PodcastTimeless Principles of Creating a Culture of Value for StaffPause and reflect. What’s the most valuable resource in the senior living industry? How can a great workplace environment affect operational efficiencies? Larry Cohen, CEO of Trustwell Living discusses creating a value-driven culture for staff and the immense impact it can have on communities.Sponsored by Accushield, Connected Living, Hamilton CapTel, Enquire, LTC REIT, OneDay, Meridian Capital, iN2L, Solinity, and The Bridge Group Construction.Connect with BTG on social media:YouTubeInstagramFacebookTwitterLinkedInMeet the Hosts...2022-05-3023 min
Bishop On AirKeep Store, Trustwell Living and the Dream CenterBishop On Air talks with Michelle Ownbey, publisher of Springfield Business Journal Illinois, for the latest business updates.
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Support this podcast: https://podcasters.spotify.com/pod/show/bishoponair/support2022-05-2505 min
TransformLarry Cohen, CEO, Trustwell LivingLarry Cohen, CEO, Trustwell Living by Senior Housing News2021-05-1339 min